Gyu-Kaku Japanese BBQ

Nothing hits the spot quite like a freshly roasted s'more over the fire

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The grill is hot. The meats are marinated. We just need a skillful grillmaster to help cook... and help eat of course!

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Trick, Treat, and BBQ Heat! Join us for a Halloween Social from 10/25/23 - 10/31/23! Download our app, and Reserve now with 50% Off our traditional Japanese Desserts and much more!

Enter to Earn Dining Credits! Two ways to enter:

First Option - From now until 10/31/24:
1. Tag a friend (or two, or three) in this post!
2. Tag up to 3 separate friends per platform for additional entries
3. Watch out for the winner announcement in the weeks following Halloween!

1 Grand Prize winner of $100 Dining Credit and 5 runner-ups of $25 Dining Credits each!

Second Option - From 10/25/24 until 10/31/24:
1. Visit any Gyu-Kaku restaurant during the Halloween promo dates.
2. Post at least one photo or video to major social media by 11/1/24.
3. Mention in your post to shout us out
4. Include hashtags
5. Each post on major social media platforms counts as separate entry
6. Watch out for the winner announcement in the weeks following Halloween!

1 Grand Prize winner of $150 Dining Credit and 5 runner-ups of $25 Dining Credits each!

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So much food you can barely see the table...

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Japanese Chicken Karaage Action Shot!

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Arlington Restaurant Week is officially HERE! If you're in the Arlington area, please make sure you stop by and visit us before it ends on 10/21!

Anyone else craving Garlic noodles? 😋

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Don't miss out on our Limited Time Ichiban Day deals! Offer ends 10/11.

The table is set. The only thing missing is you.

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How do you like your meats cooked? Medium rare or well done?

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Marbled to perfection!

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Today through the 30th, enjoy Back to School for Parents (Everyone is welcome)!

Gyu-Kaku Niku Day magical deals are waiting for you! What is Niku Day? It is a fun play on the word "niku" in Japanese which means both "meat" and "29".

Celebrate this Niku Day with a week of special offers like Niku Day Roulette and select limited-time point redeemables. Use your points for free dishes and discounts!

Don't have the Gyu-Kaku App? Download it now at www.gyu-kaku.com/rewards

*Other rules and restrictions may apply.

Hot and Ready for a flip!

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Our Adventures in Niku menu is still going on so come down and try our special menu options while they are here. Here we have the Golden Sweet Soy Sauce, with real edible gold dust! A perfect match for your favorite BBQ meats.

Ready for a golden adventure? Our Adventures in Niku promotion this year is features real edible gold dust! Try the Golden Treasure Mountain!! A gold-dusted mountain of our signature yakishabu beef, hidden inside are gold nuggets of beef ribs!!

Happy 2024 everyone!! Start the year off right start by joining us !! Featuring some classics like our Tofu Salad with creamy goma dressing.

Join us at and try our Bistro Hanger Steak! A classic thick-cut meat marinated in our signature miso sauce.

Join us on Monday for all day Happy Hour!! Come out for dinner and try our specialty cocktails many of which have happy hour prices!

Our sizzling buttered potatoes and pork is a popular dish off our Flavors of Japan Seasonal Menu! Come down to Gyu-Kaku Kapiolani and try it today!

As part of our Flavors of Japan Hokkaido seasonal menu we have BBQ Jingisukan Lamb. "Jingisukan" is an iconic Hokkaido dished that was introduced in the 1930s, known for its spicy soy sauce base. Our variation allows you to grill it to your liking combining this traditional dish with our yakiniku aesthetic!

Join us for our Flavor's of Japan Hokkaido experience seasonal menu! Our Glazed Pork Bibimbap is based off the Hokkaido comfort-food Buta-don (sweet soy pork bowl).

As part of our Flavors of Japan 2023 special menu we have the delicious Matcha Tiramisu Parfait, a soft and creamy green tea tiramsu with vanilla ice cream and strawberries. Drizzled with pour black sugar kurumistu syrup.

As part of our limited special menu Flavors of Hokkaido, we present the Glazed Pork Bibimbap. Seared pork belly with a sweet soy glaze. Come to and try it now!

Join us tomorrow for the start of our Flavors of Japan Seasonal Menu. Featuring items based on the most Northern Japanese island, Hokkaido. Pictured here we have our take on the iconic Hokkaido dish Jingisukan BBQ Lamb.

Craving yakiniku but don't want to leave the house? Try our Gyu-Raw selections to enjoy some of your favorite cuts. Pictured here is the Variety Set.

FOOD CHALLENGE! 🔥 🔥 Join us for our 4th of July Food Challenge! 3.25lbs Total of our Extreme Spicy Mega Sukiyaki Bibimbap! It costs $35 to enter. You have 20 minutes to complete! If you complete it, your entry fee is waived!

Top 5 finishers (based on speed from multiple participating stores) receive up to $500 Dining Credit and a Limited-Edition Champion T-Shirt! If you don't succeed in completing the challenge, you'll still get 10% Off up to $10 your next visit!

Post a challenge-related photo on Instagram and Facebook using the hashtags: . The winner with the most LIKES will receive an extra $500 Dining Credit!

A couple pieces of our famous roast beef Gyu-Sushi to brighten your day!

A5 Wagyu Chuck Meat is the highest grade we currently have. Top shelf, perfectly marbled, and able to grill to your liking. This amazing cut of beef is also featured on our BBQ Booster Promo.

New York Steak is a great hearty cut that goes well with either salt and pepper or our house-made garlic marinade. This meat is also featured on our BBQ Booster Promo.

Oh the Beef Tongue! A yakiniku classic that never disappoints!