Mastrantos

Bold and beautifully balanced, the Tamarind Pork Belly pairs sweet, tangy tamarind with savory flavors that melt in your mouth. Ready for a flavor kick?

Delicate and refreshing—our Scallops Crudo is a flavor journey you won’t want to miss. Perfect for starting your meal on a high note.

Handmade Cavatelli meets vibrant, fresh pesto—Bright, fresh, and utterly crave-worthy. Our Cavatelli al Pesto brings together asparagus, broccolini, and pistachio-crusted gorgonzola in a pesto-butter finish. Pasta perfection in every bite!

Meet your new favorite catch! Our Whole Branzino, grilled to perfection dressed up with a Mexican salsa verde. Share it with a friend, or just your better half, and pair it with a bottle of our boutique Monte Xanic Mexican rose to make it a perfect dinner. Join us and dive in for an experience that’s fresh and flavorful!

We are bringing you another great event. will be in our house on November 6th. Visit our bio to buy your tickets!

Not your typical carbonara! 🌶️ Our Mexican Chorizo Carbonara brings bold flavors, creamy sauce, and a touch of lime. A pasta adventure always awaits at Mastrantos! 🍝🔥

Saturday nights at Mastrantos are unique! Dive into our premium Agave distills selection and raise the bar on fun. See you at the bar!

🎶✨ Get ready for a night in Caracas, right here at Mastrantos! Friday, October 18th at 9:30 PM, after our dinner service, we’re turning up the heat with “Caracas de Noche” – a live DJ () event that will transport you straight to the vibrant sounds and energy of Venezuela’s nightlife! 🔥🇻🇪

Buy your tickets on the link in our bio ☝️

Let’s keep the night alive with music, vibes, Venezuelan street food and good times! 🎧💃

Dinner Service is about to start, and we are excited about this weather.

Reserve our Tree-Too table for your group, or choose to dine in our patio tonight to enjoy Fall feelings!

C-R-U-D-O 😋

New on our menu and already a hit! Fresh scallops meet creamy goat cheese, with a kick from serrano peppers—. Come try it and see why everyone’s talking about it!

When Mexico meets Italy in one bowl: Introducing our Tortelloni de Elote! 🌽🍝

Inspired by the flavors of Mexican street-style corn, this dish brings bold, savory notes with creamy textures, a pop of spice, and a crunch that’ll have you hooked. You won’t want to miss this on your next visit!

**🍷✨ Join Us for Mastrantos’ First Texas-Inspired Wine Dinner!**

We’re excited to announce our very first Texas-inspired dinner at Mastrantos, featuring wines from *Lost Draw Cellars*, one of the finest wineries in Texas. Expect bold flavors, local wines, and a truly Texan twist on our culinary creations.

📅 **Date:** Wednesday, Sept. 25th
📍 **Location:** Mastrantos
⏰ **Time:** 7pm

Get ready to experience the heart of Texas through a curated menu paired with hand-selected wines straight from the Lone Star State.

Seats are limited, so reserve your spot today!

https://resy.com/cities/houston-tx/venues/mastrantos

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Shrimp Scampi Linguine is also in our new expanded menu and it’s becoming a favorite!

Introducing our **perfectly charred sourdough**, freshly baked at Weights and Measures, paired with our **house-made herb butter** that’s bursting with flavor! Crispy, chewy, and simple—it’s a bite you won’t want to miss. 🍞🌿

Our new menu is full of surprises. We got something for everyone now!

Finally, a chicken dish in our menu.

This have chicken dish it’s being loved by our guest on our fresh and expanded new menu.

Grilled artichoke + citrus aioli = simple, fresh, and delicious! 🍋

Another first-timer on our menu. Come by and try this tasty combo—we promise it’s a game-changer.

See you at Mastrantos! 🌿

We got you covered on this new menu, even with a rock solid W+M Cheeseburger!

Don’t wait too long and come visit us to try all the new dishes… well, probably not all 😁, as there are too many, but come try a few!

New Menu started yesterday… and we are EXCITED!… more than 10 pastas on this menu, so we have something for everyone.

We launched it quietly, but now we want to tell everyone . We’ve never had so many dishes before, including a Burger, Sourdough Bread, a half Chicken dish and even a Spaghetti Shrimp Scampi pasta… Swing by this week and take a peak at our expanded brand new menu.

Sunday supper?

Come tonight and enjoy some of the best pastas in town before Labor Day! We’re open at 5pm

Come have a last taste of this sweet & savory Scarpinocc before it’s gone. New menu starts next Tuesday!

Have you ever had Purple Sweet Potato Agnolotti?

Well, you will get a chance to taste these pillows of love on our new menu, starting September 3th.

Come have a TexQueño bite this Friday night!

Choco Raviolis are made daily in house with cocoa powder, and filled with chocolate & cream cheese filling, served over thick layer of Nutella.

Italians do it during Carnevale and filled them with ricotta, we get inspired by them and make them our own way for you to have fun and treat yourself on your next visit.

Our pasta game is probably one of the best in town, some say!

Come enjoy the pastas we have on this menu as we will be rotating most of them soon.

We always have fun making . If you haven’t try them, you’re missing out. These fat cylinders of love will never leave our menu.

We’re waiting for electricity to come back on. We will keep you posted soon.

If you’re hungry for great food and hospitality, come visit our sister Restaurant