Meallionaire

This Red Peas Soup was EVERYTHING 🤤🙌🏾🔥

This Watermelon Mint Lemonade though 🍉🍋🌿

I’ve been getting so many pictures and videos in my DMs from you guys’s Memorial Day cookouts. I told y’all this Lemonade was going to be a HIT this weekend! It definitely kept me cool while I was on the grill yesterday. Did everyone enjoy the Memorial Day festivities? What did you do? Let me know in the comments below

With Love,

Meallionaire❤️

Blackened Salmon Sandwich

Smash or Pass?

Taco Tuesday at Home💕

I have yet to see a restaurant taco look better than this! 😂

Steamed Fish 🇯🇲

What better way to start your day, than on the beach at Hellshire with a cold Red Stripe and a nice Steamed Fish from Screechies? Simple pleasures. Happy Thursday family!

At Screechies, everything is fresh. You pick your fish and tell them how you want it cooked. How do you like your fish? Steamed or Fried? Let me know in the comment section below!

Allow me to reintroduce myself💕

Happy Tuesday! To all of my OG followers, Happy New Year and I hope the new year is off to a wonderful start. To my new followers, Happy New Year and welcome to the family!

I had the pleasure of attending The Sesh this past Saturday and it was an experience like no other. I had such an amazing time, connected with a lot of amazing people and it felt good to be recognized by someone who I have a lot of love and respect for. Pinky lit a fire underneath my behind so you will be seeing A LOT more of me this year. I’m so grateful to have been invited to be a part and can’t thank and enough for creating such a powerful experience. My New Year has officially started!

I want to thank all 181k of you for following me on my journey! Every like, share, positive comment, and heartfelt DM is greatly appreciated. I have so many amazing things in store for you guys this year. Get your Riesling, Merlot, Prosecco, or whatever you like, raise your glasses and let’s toast to an awesome year! 🍾🥂💫Welcome to my world. A Meallionaire’s World! Cheers!

Happy Sunday!

Have you ordered your copy of my ebook titled, A Meallionaire’s Secrets yet? If not, what are you waiting on? It’s 12 of my Secrets(recipes), 12 curated playlists (Apple & Spotify), 12 grocery lists, tips, and more! Click the link in my bio and get it immediately upon purchasing!

Anyway, I’m sitting here trying to decide what to cook for Sunday Dinner. I have a taste for ALL of these lol 😂The Honey Jerk Salmon & Shrimp w/ Pineapple Pico, Fried Chicken, Smothered Turkey Wings, Curry Lobster & Shrimp, Lasagna Roll Ups, and Rice and Peas would be GREAT for Sunday Dinner. Rice & Peas is ALWAYS good with the Honey Jerk Salmon & Shrimp, the Curry Lobster & Shrimp, and the Fried Chicken.

Help me decide! Which of these would you choose? Let me know in the comment section below

It’s National Fried Chicken Day!

I make the BEST Fried Chicken in the South and I would go up against KFC, Popeyes, and your grandma! Ok? Lol 😂 I know if I can’t cook anything else, my Fried Chicken is IT! You might as well click the link in my bio and purchase my e-book titled A Meallionaire’s Secrets Volume 1, and get my Fried Chicken secret now. Fried Chicken is Secret #12! I gave you the full recipe, tips, a grocery list, and a BOMB playlist to listen to while you cook! Can’t beat that!

What’s your favorite sides to eat with Fried Chicken? Let me know in the comment section below!

With Love,

Meallionaire ❤️

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Strawberry Cinnamon Rolls 🍓

Who remembers these? This is a quick and easy dessert for those who don’t have time for all of that kneading, rolling, and rising! Satisfy your sweet tooth with these Strawberry Cinnamon Rolls. You won’t be disappointed. I GUARANTEE that. I had to run these back on this good Thursday evening. The whole house and neighborhood was standing in the kitchen before I could get them out of the oven saying, “Are you done taking pictures and videos yet?” 😂

R.I.P to these delicious things! Scroll down a few posts for the video showing how I made these.

What’s for dinner tonight? Let me know in the comment section below!

With Love,

Meallionaire ❤️
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Happy Saturday!

Have you ordered your copy of my Cookbook E-Book, A Meallionaire’s Secrets Volume 1? Here’s a little bit of what you can expect to see in it! It’s 12 of my Secrets with 12 curated playlists (Apple & Spotify), an interactive Table Of Contents, 12 grocery lists, tips, seasoning cabinet and pantry must haves, etc.! TOTALLY worth it! To those who have purchased my book, I cant thank you enough! I’ve enjoyed all of your messages about the book and even your funny stories about the luxuries my recipes have afforded you 😂❤️ Volume 2 IS in the works, so stay tuned.

If you have the cookbook, what’s your favorite recipe? Let me know in the comment section below

These Hawaiian Lamb Chops though 😩🙌🏾

I just received a DM from one of my followers. It was a selfie of her and bae laying on the beach in Jamaica with a message that said “your Hawaiian Lamb Chops and Turkey Wing recipe got me flewed out!”🤣😂 You guys are so funny! It is never a dull moment in my DMs.

As soon as I dropped the cookbook last year on Black Friday, you guys immediately started asking for Volume 2. It’s been 6 months since I dropped Volume 1, so I guess it’s time to get Volume 2 ready. I’m sitting in my office now trying to decide what should go in it, but I need you guys’s help! What would you like to see in Volume 2. Speak now or forever hold your peace. Sound off in the comment section below!

With Love,

Meallionaire ❤️
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Real Yaad Food 🇯🇲🔥🙌🏾

This is the Paper Plate Chronicles and a proper Jamaican Sunday Dinner. Pictured here, is my plate of Ackee & Saltfish, Curry Goat w/ Potatoes & Carrots, Gungo Peas & Rice, Jerk Chicken topped w/ my father’s secret sauce, and Salad (Raw Veg). I washed it all down w/ Fresh Pineapple Ginger Juice

When mi seh mi ah run a boat, ah dis mi mean! Listen, the BEST food is cooked on a wood fire. Mi nuh ask Christ! As you can see, mi bad inside and outside! Inna di kitchen pon di stove or outside pon wood fire! It nuh matter!

For those who don’t know, “Running A Boat" is an old time Jamaican past time, and traditionally it is outdoor cooking with food gathered amongst friends and family on a very short notice! In my family, we do it often and it is ALWAYS a good time. Anytime we “feel fi sumn nice”, we run a boat. After all, we don’t need a whole lot to have fun. Food, Music, Drinks, and some Games is good enough for us to catch a vibe!

Anyway, it’s 81 degrees in Atlanta today and it’s going to be in the 80s all next week and I’m EXCITED ok?! We’re outside on the deck enjoying some good food, drinks, and music. It’s a beautiful Sunday. Did anybody cook today? If so, what’s on the menu? Let me know in the comment section below!

With Love,

Meallionaire ❤️
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It’s Monday right? 👀👀👀

Get into these Red Beans & Rice! This is a Monday special in New Orleans as it is traditionally eaten on Mondays. It’s DELICIOUS all by itself, but if you’re feeling fancy, fry a couple pieces of Chicken and make a nice pan of Cornbread and you have a MEAL!

Have you seen my Red Beans & Rice video?! If you haven’t, you are clearly missing out! What’s for dinner tonight? Let me know in the comment section below?

I’m telling you, you haven’t had Fried Chicken until you’ve had mine! The BEST in the South! Period! Ain’t no filters baby! That’s skill! Know that! 😉

Have you ordered A Meallionaire’s Secrets yet? If not, what are you waiting on? Get the Secret in SECONDS at www.meallionairelife.com (LINK IN MY BIO) GUARANTEED satisfaction and you can literally taste every bite! Not to mention the playlist for this one is 🔥🔥🔥 You will be on Cloud 11. Trust me. Order NOW! You don’t want to wait!

With Love,

Meallionaire ❤️
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Don’t mind me. I’m just sitting here scrolling through my cookbook trying to decide between my Garlic Butter Shrimp Scampi and Lasagna Roll Ups for dinner tonight!

It’s Wine Down Wednesday at my house, so pasta and wine it is!

What would you pick? Garlic Butter Shrimp Scampi or Lasagna Roll Ups? Red or White Wine? Let me know in the comment section below

Rice & Peas 🇯🇲

A Sunday tradition in Jamaican household, a staple dish of the island, and The Most Eaten Jamaican Food'! A GUARANTEE that if you walk into any Jamaican household right now, there’s some Rice & Peas on the stove! It’s just customary. Just like with all Jamaican dishes, you CANNOT cut corners or sub ingredients. It has to be done the RIGHT way or not at all. Jamaicans are VERY serious about EVERY element of our culture, especially the cuisine. Word of Advice, if the rice is white, it ain’t right! Don’t say Meallionaire never told you anything!

This is Secret #11 in my cookbook titled, A Meallionaire’s Secrets. Visit www.meallionairelife.com and get the secret in SECONDS!

Kidney or Gungo? What kind of rice do you prefer? Long grain? Jasmine? Basmati? Parboiled? Let me know in the comment section below.

With Love,

Meallionaire ❤️
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It’s Wine Down Wednesday so Pasta & Wine it is! 🍝🍾🥂

I’m scrolling through my cookbook trying to decide if I want to make the Garlic Butter Shrimp Scampi, Tuscan Chicken Pasta, or the Lasagna Roll Ups. Decisions, decisions.

I know by now you’ve ordered your copy of A Meallionaire’s Secrets right? If not, what are you waiting on? Visit www.meallionairelife.com or click the link in my bio and get it immediately! You are CLEARLY missing out! Don’t take it from me, read the comments underneath these posts. People are leaving reviews right there. 10/10! TRUST!

Tag a pasta lover in the comments below. I’m trying to see something 👀