Tam O'Shanter

🍽️ A seafood adventure awaits at the Tam with our Pan-Seared Scottish Salmon. Tuscan kale, barley & a tarragon cream sauce takes this dish to a whole new level of delicious!

BOOZY TEA IS HERE!~ Classic tea service with a kick! Tea Service also comes with delicious accoutrements for the ultimate high tea experience at the TAM! Here’s a sneak peek of what cocktails we’ve curated for this experience!

Earl Grey, Gin, Pineapple & Ginger:
Ford’s Gin, Earl Grey Tea, Licor 43, Giffards Pineapple Liqueur, fresh ginger syrup, lime juice.

Lapsang Souchong, Scotch & Pineapple:
Monkey Shoulder Scotch, Laphroaig, Lapsang Souchong Smoked black tea, Demerara Oleo, allspice, ginger beer.

Blood Orange Rooibos & Tequila:
El Jimador Tequila, Blood Orange Rooibos Tea, Select Aperitivo, Sweet Vermouth, 10y Tawny Port, Gambino Prosecco.

$48 for a 2-4 serving size or $62 for 4-8 serving size!

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

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The Cragganmore Distillers Edition 2023 is this weeks whisky of the week at the Tam O’Shanter. With bright sweet notes of juicy fruits and gently woody with just a hint of peat throughout, this is definitely one to come and check out for yourself. We were only able to get one bottle so supply is limited!

🍽️ A full spread of all things BRUNCH! Join us from 11am-2pm Saturday & Sunday for all your favorites, twists on classics and of course BOOZE! See you at the TAM this weekend!!

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

🤤🤤 ODDS & SODS that are as crave-worthy as they are INSTA-gramable! Which one will you order first? {HINT: ORDER ALL 3️⃣}

🦆 Crispy Duck Wings
🥔 Poutine
🦐 Shrimp Cocktail
🧀 Cheese Curds {HAPPY HOUR ONLY}

🥃 Whisky and LIVE cigar rolling on the patio is back this month!

Join Martin and John for a fun whisky filled evening at 6:30pm on August 25th on the patio including tray passed appetizers, a special whisky tasting and of course a live hand rolled cigar.

All guests have a chance to win a Private Whisky Experience for Two during the event. This is a communal seating event guests will have free run of the garden to enjoy ci**rs after or during the tasting. To book this experience, click the link below!

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

🍽️ Sometimes you can never go wrong with a classic. Indulge in the Tam’s signature Prime Rib with Yorkshire Pudding, mashed Idaho® potatoes, and your choice of creamed corn or spinach. Make your reservations for this week by visiting our website!

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

The Kilchoman Fino Sherry single malt scotch is peated to 50 parts per million and matured in ex-fino sherry butts from Spain for a minimum of 5 years. With a lightly dry body and flavors of toffee, apples, salt & smoke, this is easily one of the most interesting whiskies we have seen in a while and is this weeks Whiskey of the Week at the Tam!

Our SCOTTISH BREAKFAST with two eggs, tattie scones, patty sausage, link sausage, bacon, beans, black pudding, mushrooms, grilled tomato & fried bread. Available on our Brunch Menu, available Sat & Sun from 11am-2pm!

WEBSITE ➡️➡️ Linktr.ee/tamoshanterla

A starting line-up of TINNED FISH, served with house-pickled vegetables, bread and butter!

🐟SMOKED TROUT 24 | 🦪SMOKED OYSTERS 28 | ⚓️SALMON RILLETTES 21

🥃 Noah’s Mill is this weeks Whiskey of the Week at Tam O’Shanter! A staff favorite here at the Tam, the Noah’s Mill Kentucky Straight Bourbon is rich and lush with notes of walnuts and caramel that lingers and sticks with you. It’s easy to see why this made it our current Whiskey of the Week! See you tonight at the TAM!

BBQ SHRIMP & GRITS // Creamy corn grits, marinated shrimp, collard greens, bell peppers & green onions... 🤌🏻

🍽️ Celebrating 4th of July at the TAM with our PRIME RIB! Keeping it iconic for over 100 years!

🦞 Join us in June at the TAM for a prix fixe 3-course seafood event featuring Lobster Thermidor, Shrimp & Grits, Scottish Salmon & more! This exclusive dinner is only $69 per guest! To book, simply visit our website!

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

🦞 Surf’s up at the Tam! Join us in June for a prix fixe 3-course seafood extravaganza featuring Lobster Thermidor, Shrimp & Grits, Scottish Salmon & more! Hoot Mon! This exclusive dinner is only $69 per guest! To book, simply visit our website!

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

We’re cheers-ing to dad with our FATHER’S DAY SLUSH! Buffalo Trace Bourbon, cold brew chicory coffee, drambuie, irish cream, cynar & whipped cream. The perfect indulgence this Father’s Day! Reservations still available for brunch & dinner! Visit our website for reservations, menus & more!

🥩🍽️ We still have availability for this Father’s Day! Join us for an exclusive Brunch offering, along with our dinner menu featuring dad’s favorite, our ICONIC Prime Ribs of Beef! Order a Father’s Day Slush for Brunch or our Old Fashioned for Dinner! To learn more or to book a table for this weekend, simply click the link below.

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

🎤 THURSDAY COMEDY NIGHT! Join us for a Tamtastic night of laughs with comedians featured regularly on Comedy Central, Punchline Comedy Club & Hollywood Improv. Seating is limited – get your tickets today and we’ll see you here this THURSDAY!

WEBSITE & TICKETS ⬇️⬇️
linktr.ee/tamoshanterla

🦪 Join us Thursdays in June for a Raw Bar feast for you and your guests. Fresh shucked oysters, lobster and all things ! Tag your friends seafoodie friends and join us at Tam TONIGHT.

🥃 It’s Whiskey Wednesday and this week we’re featuring ! This double gold medal winner at the 2022 San Francisco Spirits awards brings a full-bodied smooth finish quality to this week’s whiskey of the week. With notes of vanilla, honey, and lightly toasted corn this Bourbon is worth a stop into the Tam! Come join us!

🧀 with our POUTINE is not to be missed! French fries with cheese curds, brown gravy, scallions, crispy jalapeños & spicy aioli. Chef’s kiss 🤌🏻

⚓️ Surf’s up at the Tam! Join us in June for a prix fixe seafood extravaganza featuring Lobster Thermidor, Shrimp and Grits, Scottish Salmon, and more! Hoot Mon! Available June 1st to June 30th (Father’s Day excluded) $69 per guest. Link for all info and to make a reservation is below.

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

THE MENU

APPETIZER
Choose One

CRAB LOUIE
Romaine, Asparagus, Cucumber, Radish, Tomato, Egg, Louie Dressing

SHRIMP COCKTAIL
House Cocktail Sauce

LOBSTER & CORN CHOWDER

ENTRÉE
Choose One

PAN-SEARED SCOTTISH SALMON
Tuscan Kale, Barley, Tarragon Cream Sauce

PAN-FRIED BAJA STRIPED SEA BASS
Farro, Fava Beans, Turnip Purée, Vin Blanc

BBQ SHRIMP & GRITS

Upgrade Option

LOBSTER THERMIDOR
1lb Whole Lobster, Roasted Potatoes, Charred Corn Add 20

Enhancements

CRABMEAT
Citrus, Herbs, Extra Virgin Olive Oil Add 15

OSCAR-STYLE
Crabmeat, Asparagus, Béarnaise Add 15

DESSERT
Choose One

C.C. BROWN’S HOT FUDGE SUNDAE

ENGLISH TRIFLE

The Oban 14 is an old standby here at the Tam O’Shanter. Full bodied and complex with bright citrus notes, sea salt, and smoke, the Oban 14 is decidedly one of our favorites, and just so happens to be our current Whisky of the Week!

WEBSITE ➡️➡️ linktr.ee/tamoshanterla

Indulging this Memorial Day Weekend! Which cocktail will you be having?

WEBSITE ➡️➡️ Linktr.ee/tamoshanterla