South Side Kitchen & Pub

New logo, who dis?

Elote Polenta
Blackened shrimp, spicy street corn polenta and fried okra!!

For this weeks Sunday Supper we brought back a fan favorite! Grilled Trout, crispy kale and fingerling potatoes. Hurry in and get your fix before it’s gone!!

It’s a fish taco kind of Friday!
Beer battered haddock, jalapeño and avocado crema, cabbage slaw and pickled red onion. Served with our famous street corn!!

Have you been in for Sunday Supper yet? Join us every Sunday starting at 4pm for a family inspired meal of the week. $15 includes the weekly meal and dessert as well as a draft beer, glass of wine, or NA beverage. Which one are you most excited to try!?

Have you tried our Vegan Strawberry Shortcake? GF house made biscuit with macerated strawberries, fresh basil and coconut whipped cream

Have you tried our Pork Chop?
Peach glazed bone-in with pistachio butter roasted fingerling potatoes and crispy Brussel sprouts!

Details and tickets at link in bio!!

Get ready for the most epic patio party!!

Partial opinion, but our Cheesesteak is divine! Shaved ribeye,caramelized whiskey onions, mixed bell peppers, Guinness mushrooms, provolone and comeback sauce all on a toasted Parmesan hoagie roll!

Have you tried our Pasta Bistecca Dish yet?
Fresh pappardelle pasta, Teres Major steak, wild mushroom medley and a house made whiskey herb sauce!

Have you tried The Trencherman yet?
Beer battered smash patty, peanut butter, blackberry jam, candied jalapeños, pepper Jack cheese, coffee aioli on two glazed donuts!
The most gluttonous burger there ever was 🤩

Have you tried our new potato cakes?

We hope to see you for Whiskey Wednesday!

Cannot wait for you to try these Scotch Eggs!!

Very excited for everyone to try our Irish Chicken Curry on Sunday? Have you ever had Irish Curry?

We cannot wait for this Sunday!! Our St Patrick’s Day menu will be amazing! ☘️☘️☘️

This Sundays specials! Can’t wait to see you!! ☘️☘️☘️

Sunday beverage specials!! Get ready!!🍀☘️

It’s a great day for our Sweet Turkey sandwich!
Smoked Turkey breast, Gouda, Apple chutney and candied bacon…yum!

Steak Frites anyone?
10oz Ribeye with Hand Cut Fries, Herbed Bourbon Gravy and Garlic Asparagus

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Feels like Fish and Chips weather to us!!

Join us on January 17th for a wild evening of food and whiskey at South Side Kitchen & Pub. Get ready to embark on a journey of flavors with Wild Turkey limited expressions and Chef Shea's mouthwatering dinner as we walk you through this culinary adventure like no other.

A maximum of 16 tickets will be offered for this event. Galen Johnson, with Wild Turkey, will be your tasting guide and will be providing unique swag for all attendees.

Link in bio!

Will we see you for brunch this weekend?

It’s a Mac and Cheese kind of day!!

Happy Holidays!
We can’t Wait to see you on Tuesday!

Have you tried our brunch yet?

Brown Butter Ravioli is what’s for dinner! Butternut squash ravioli with a sage and brown butter sauce.

It’s an ooey gooey Baked Goat Cheese kind of day!
We hope to see you for lunch!

Steak Frites anyone?
10oz Ribeye served with hand cut fries, garlic roasted asparagus and can be topped with our house made herbed bourbon gravy!