OP Fish Market
Nearby grocery stores
11223
Front Street, Brooklyn
Wyckoff Avenue
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OP Fish Market is the online store of Ocean Providence. We source the freshest fish from local purveyors and import seafood delicacies from Japan.
OP Fish Market is Ocean Providence’s retail store. Our wholesale operation supplies high-end sushi restaurants in the United States since 1980. Now delivering directly to your doorstep in NY, NJ and CT.
Sushi Tacos…yes or no? 😳🤔
With fried, crispy nori, the textures of a regular roll are elevated! One taco is pretty filling, too, which means it’s an easy and quick bite 😋
Happy July! 🤩🎉🇺🇸🎆🎇🎉 A friendly reminder that we will be closed on July 4th, Independence Day.
We are available year-round to provide the best quality seafood, vegetables, and more. Bluefin Tuna is one of our best sellers and most loved staples! 🤗🇺🇸
The deadliest combination ⚠️⚠️⚠️ Available year-round 😋
⭐️ いくら IKURA Wild Salmon Roe (Approx. 4 oz pack)
$27.95 - from Alaska
⭐️ サーモン SALMON for Sashimi (8 oz)
$17.50 - from Scotland, Norway, and the Faroe Islands“
⭐️ ホタテ HOTATE SCALLOP (4 pieces pack)
$11.95 - from Hokkaido
Fresh Maguro 🤝 Cold Sake
There’s no time better than summertime to enjoy Akami (red meat), Chu-toro (fatty meat), and Oo-toro (extra fatty) with a glass or two of cold sake. Each part of tuna has its unique flavors, textures, and qualities, and every time, it’s a new sensation to explore. To be able to enjoy these with a dash of Japanese rice wine is definitely GOALS for this summer. 🙂↕️😋🍶🍣☀️
We have high quality blue fin tuna year-round. Our sizes range between 6oz~8oz and prices range from $25.95~$53.95. Contact us today to see what will be your next summer sensation. 🤗💫
Sometimes all you need is the basics 😌💫🍣🥂 The perfect Nigiri Sushi combination- Maguro, Ikura, Ebi, Hamachi, Salmon 🤤😋
All available at OP Fish Market for the perfect weekend bliss 😍
Don’t worry dads, we got you this weekend. 😋🥰🍣 Why not celebrate your father figure and have an at-home sushi party? The finest quality fish and seafood for the finest quality dads! 🤗🍻
At OP Fish Market, we provide different sushi/sashimi sets for the perfect occasion. Check out more on our website, or send us a quick message and we are happy to help! 🙏🏻🌸🤍
Hokkaido Scallop 😋
Hokkaido is truly a favorite hotspot when it comes to quality seafood of Japan. In the northern most island of Japan, Hokkaido, the scallops are known for their sweet flavor, tender feeling, and creamy sensation. Some Hotate scallops from Hokkaido are harvested from early summer, so we recommend giving it a try. 😋
At OP Fish Marker, we really feel it’s important to know and be thankful for the paths paved to where we are now. Thank you to all those gone but not forgotten. ❤️🤍💙
We’re halfway through May, and you know what that means. 🤔 The season for Katsuo Tataki is almost over. 😫 Don’t miss out on the opportunity to have this refreshing treat. 😋
KATSUO - Bonito Tataki (8-13 oz pack) [Frozen] [seasonal]
$12.50
Katsuo, Japanese bonito is migratory fish, like Tuna and has firm red meat with rich protein. They go up from Kagoshima, South part of Japan to Hokkaido, North part of Japan in the Spring, and go down to South again in Fall. Katsuo in Spring is called “Hatsu-Katsuo” (First Katsuo), and Katsuo in Fall is called “Modori-Katsuo” (Going Back Katsuo). “Tataki” is one of Japanese traditional way to eat fresh fish. The surface of fish meat is burned with charcoal while the inside is remained raw. With this way, you can fully enjoy both of the two aspects of fish flavor, Raw and Smoked. It’s often served with chopped or grated ginger in stead of wasabi.
Happiness is sharing delicious food with mom. Happy Mother’s Day to all of the mothers out there - we truly appreciate the hard work, care, and dedication you always put into your families and the people around you. 🥰💐✨🥳💝
The clock is ticking for this special limited time delicacy 😍🤤😳 Celebrate Mother’s Day with a flavorful bang by bringing home Uni Sea Urchin from Hokkaido, Japan. Don’t miss out on seeing your amazing mother enjoy this treat.
We hope everyone had a wonderful 子供の日 Kodomo No Hi - Japanese Children’s Day! 🥳🎏👫
On this day, we celebrate the happiness and wellbeing of our children. We fly Koi Nobori, or Carp shaped streamers into the sky to symbolize strength and determination. While traditional foods involve rice cakes, many families get creative with sushi dishes. If you couldn’t this year, we hope you can celebrate your children next year!
🤗🤗🤗🤗🌟🌟🌟🌟
🌸Happy May!🌸 We’re excited to announce that we are bringing back UNI - Sea Urchin for a limited time only. As Mother’s Day approaches, it’s an opportunity to show the mother figure in your life the perfect token of appreciation. 😍💐🤗
✨Secure your Uni (5.3oz) from Hokkaido, Japan today! It will be available from 05/01 - 05/13. ✨
😋😋😋😋😋😋😋😋😋😋
#豊洲 #ニューヨーク #お寿司 #おまかせ料理 #福岡
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Carpaccio this, Carpaccio that… the recent Carpaccio trends have us dying for more. 😍😋🤤🤤🤤
Did you know that you can Carpaccio many types of fresh fish?
We always have the Sushi Sashimi Essentials for you! ✨
Thinking about trying something new this spring? How about Branzino, but as a sashimi. 😋
Our recommended white fish, Branzino, can be sliced for sashimi. Many sushi chefs love Branzino’s whitefish because of its low odor. Seafood experts recommend this mildly, finely textured fish as a safe and healthy seafood choice. Besides omega-3 fatty acids, Branzino is rich in protein and the antioxidant selenium.
😍😍😍😍😍😍😍😍
Happy April! 😋🌸
KATSUO - Bonito Tataki (8-13 oz pack) [Frozen] [seasonal]
$12.50
Katsuo, Japanese bonito is migratory fish, like Tuna and has firm red meat with rich protein. They go up from Kagoshima, South part of Japan to Hokkaido, North part of Japan in the Spring, and go down to South again in Fall. Katsuo in Spring is called “Hatsu-Katsuo” (First Katsuo), and Katsuo in Fall is called “Modori-Katsuo” (Going Back Katsuo). “Tataki” is one of Japanese traditional way to eat fresh fish. The surface of fish meat is burned with charcoal while the inside is remained raw. With this way, you can fully enjoy both of the two aspects of fish flavor, Raw and Smoked. It’s often served with chopped or grated ginger in stead of wasabi.
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
鮭 SALMON for Cooking 😋
Salmon is a tender, reddish, firm fish. It can be grilled with salt, Meunier, steamed with sake or deep-fried. It is the most popular choice in America thanks to its rich, buttery flavor. It is very low in saturated fat and a good source of protein. A serving of salmon, about 4 ounces, is about 200 calories. It is also one of the best sources of vitamin B12. It is also bursting in potassium and other nutrients like iron and vitamin D. In OPFishMarket, salmon is cut in the Japanese traditional way, which is the best for Japanese dishes.
$13.50 / 8 oz (FRESH or SUPER FROZEN)
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
🤤😍 Don’t forget- OP Fish Market has high quality Blue Fin Tuna available year-round. From classic Akami red meat to creamy Otoro fatty meat.
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
🍀 Happy St. Patrick’s Day! アイルランド最大のお祭り、セントパトリックスデー! 🍀 We are already feeling lucky to be your wholesale fish / seafood provider and we hope to continue enjoying with you. Earlier this week, we took a look at the greens available at OP Fish Market. Here’s an example of what you can do with the greens at OP Fish Market.
😍😋YUM!
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
Of our many greens, NAGA NEGI is in season! 長ネギ NAGA NEGI is also known as TOKYO NEGI for its culinary popularity in Tokyo region. It is a very long onion that looks like a giant scallion. You can use as you would green onions, scallions and even leeks. It is a seasonal item.
😍😍😋💚💚💚
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
Happy International Women’s Day! Whether you have a sister, a wife, a friend, or a mother… today is their day! Today, we celebrate women and their accomplishments, no matter how big or small.
If you’re looking to celebrate for yourself or for amazing women in your life, we recommend trying out Sushi Ebi, or Shrimp for Sushi. Shrimp is high in a few different vitamins and minerals, and it's a rich source of lean protein! It also contains astaxanthin, an antioxidant, which contains multiple health benefits. Sushi Ebi, Shrimp is also a must when it comes to adding color to the table, to make Sashimi and vegetables more appealing. Sushi prawns are easy to thaw and serve. The product is fresh frozen. Try it out today!
🌹🌹🌹👩👧👩🦱👩🦰👱♀️👵👩🦳🌹🌹🌹
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
鰹のタタキ KATSUO TATAKI - Seared Bonito
We are entering the spring season, which means that Katsuo, or Bonito, is also coming into season! Enjoy the very first moments of its season with a gorgeous seared dish.
Katsuo, Japanese bonito is migratory fish, like Tuna and has firm red meat with rich protein. They go up from Kagoshima, South part of Japan to Hokkaido, North part of Japan in the Spring, and go down to South again in Fall. Katsuo in Spring is called “Hatsu-Katsuo” (First Katsuo), and Katsuo in Fall is called “Modori-Katsuo” (Going Back Katsuo). “Tataki” is one of Japanese traditional way to eat fresh fish. The surface of fish meat is burned with charcoal while the inside is remained raw. With this way, you can fully enjoy both of the two aspects of fish flavor, Raw and Smoked. It’s often served with chopped or grated ginger in stead of wasabi.
😋😋😋😋✨✨✨✨🙌🏼🙌🏼🙌🏼🙌🏼
(8-13 oz pack) [Frozen] [seasonal]
$12.50
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
🎎🎉 Happy ひな祭り Hina-Matsuri!
Hina-Matsuri, directly translated as “Doll’s Festival” is Japan’s Girls’ Day. Celebrated every year on March 3rd, this special holiday is an exciting time for families to pray for young girls’ growth, health, prosperity, and happiness.⭐️ It is called the doll’s festival, as families display a gorgeous array of dolls that are meant to ward off evil and sadness.
There are a few different foods that are traditionally enjoyed on this day, but our favorite one has to be Chirashi-Sushi! This dish, “scattered sushi”, is a colorful combination of sushi rice, vegetables, omelette slices, seafood, and more. 😋Amongst the toppings, shrimp and lotus root are normally included, as they represent longevity and a good future, respectively.
⭐️🎎🎉⭐️🎎🎉⭐️🎎🎉⭐️🎎🎉⭐️🎎🎉⭐️🎎🎉⭐️
#豊洲 #ニューヨーク #お寿司 #おまかせ料理 #福岡グルメ
#魚市場 #福岡市場 .
This Leap Day, why not take a LEAP into the beautiful world of culinary fish? From the fine Hotate scallops of Hokkaido, to specially prepared salmon pieces for grilling, OP Fish Market is sure to meet your needs and bring you the joys elegant texture and flavor! 😍😋
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
It’s Sunday - Time to kick back and relax. Today we’re featuring the most common Top 3 when people are asked about their favorite sashimi. 鮪 Maguro (Tuna), 鮭 Sake (Salmon), and 魬 Hamachi (Yellowtail). Their texture, flavor, buttery-ness all make them so delicious options. What is YOUR Top 3 sashimi?
Happy St. Valentine’s Day! Did you know that different colors have different meanings on this special holiday?
❤️Red, as you may know, means love. 💛Yellow, on the other hand, symbolizes friendship. If you want to take your friendship to the next level, you can give them a hint through the color orange... 🧡 What better way to do that than with the beautiful and delicious Salmon?
あん肝 STEAMED ANKIMO - Monk Fish Liver [Seasonal]
Known as the “foie gras” of the ocean, Steamed Ankimo is one of the winter season’s top delicacies. This is monk fish liver that is salted, soaked in sake, and steamed. Easy to prepare. It can be just sliced in and enjoyed with scallions and soy sauce or Ponzu.
Best Winter appetizer which goes well with Sake. 7 oz. portion per pack.
Available until March 31st.
(7oz pack) / $22.50
A little reminder to treat your special person with something unforgettably delicious! 😍💝💘😋🫶🏻
[Pre-Order] UNI Hokkaido (1.76 oz in Heart Shape Tray) [Seasonal] $29.50
Hokkaido Uni is the sea urchin caught in the sea near Hokkaido Japan. Its sweetness and soft texture has caught the heart of so many people in US. For this coming Valentine’s day, the Uni is processed into the heart shaped tray for you to enjoy with the loved one. It contains about 50g of Uni.
(*This product is available for only Feb 12-16. If your order is placed for other delivery day, it will be automatically cancelled.)
💝💝💝💝💝💝💝💝
#布鲁克林 #纽约
#ニューヨーク駐在 #ニューヨーク駐在生活 #ニューヨーク生活 #ニューヨーク在住 #日本食品店
#魚 #魚料理 #刺身 #寿司 #刺身セット
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New York, NY
10001
249 5th Avenue
New York, 11215
Purveyor of premium, responsibly-sourced fresh seafood, take-out and Sushi.
3508 30th Avenue
New York, 11103
Largest selections of fillets, shrimps and Europian specialities. We own 5 boats for the freshest local seasonal sea food caught. Great service
New York
Bk Local Fish Market/Take out Restaurant opening soon. Delivery or Pick Up Available. Seafood & Plen
9531 Roosevelt Avenue
New York, 11372
Seatide Fish Market has been the premier seafood distributor for the past 30 years. We proudly suppl