JoJo Restaurant

Est. 1991. JoJo is a simple and casual neighborhood restaurant serving a farm to table menu with mostly organic and local ingredients.

Jean-Georges' first restaurant, and named after his childhood nickname that his mother would call him, has recently reopened in a duplex townhouse on the Upper East Side, creating a modern and fresh design, yet still maintaining an understated, Jean-Georges' first restaurant, and named after his childhood nickname that his mother would call him, JoJo is situated in a duplex townhouse on the Upper

12/30/2022

Ready to welcome 2023? Join us for brunch or dinner, we'll be offering a selection of à la carte and prix fixe menus throughout the day. Visit our website for more information and reserve your last-minute table.

12/24/2022

Wishing everyone healthy and happy holidays! ✨ We look forward to celebrating with you this weekend.

12/21/2022

Get in your greens ahead of the holiday weekend! Enjoy our Escarole and Apple Salad and much more tonight.

12/20/2022

From Pound Ridge to the Upper East Side, Laura Goetz has joined our team at General Manager! Her energy and background are a welcome addition to the team at JoJo. When you're in the restaurant next, please say hi!

12/15/2022

One of tonight's dishes: Potato Goat Cheese Terrine with Arugula Juice. Every night, we feature a selection of signature dishes that graced the JoJo menu throughout the years. Enjoy these and much more tonight and throughout the weekend.

12/08/2022

The scene is set for a cozy evening on the Upper East Side. See you tonight! ✨

12/01/2022

Please meet our new Chef de Cuisine, Matthew Maienshein! Originally from Philadelphia, he has been with the for quite some time, working at Jean-Georges Philadelphia, Topping Rose House and most recently as a culinary trainer at the abc restaurants. He brings a wealth of knowledge and personality to the restaurant. Please join us in welcoming him!

11/30/2022

Cozy up in a corner booth, enjoy our comforting dishes and cocktails tonight. Pictured here is our new Burrata with Cranberry Compote, Olive Oil and Toasted Sourdough. See you tonight! 🌸

11/18/2022

Chilly nights call for comforting dishes like our Peekytoe Crab Dumplings. Enjoy these and much more tonight. 🍴

11/10/2022

Tonight's : Potato Goat Cheese Terrine. Every night, we offer a selection of classic dishes, which have been on the menu throughout the time we've been open. Visit our highlight or website to see the lineup. 🌸

11/09/2022

Join us inside and indulge in your favorite JoJo dishes. ✨

11/02/2022

Celebrate Thanksgiving at JoJo ✨Chef Jean-Georges has curated a special three-course prix fixe menu for you and your loved ones to enjoy. Visit our website to explore the menu and reserve a table.

10/27/2022

Enjoy a classic tonight: Burrata with Fig Jam, Aged Balsamic Vinegar, Olive Oil and Tarragon.

10/14/2022

Sit back, relax and enjoy your Friday night. ✨

10/12/2022

A JoJo classic is back! Seared Beef Tenderloin with Smooth Parsnips, Roasted Brussels Sprouts and Miso Mustard. Enjoy this for dinner, reserve a table via the link in bio.

10/09/2022

captured the essence of JoJo in this beautiful illustration 💕✨

10/06/2022

Always save room for dessert!

09/08/2022

A comforting classic: Crispy Skin Organic Chicken, Lemon and Olive Oil Potatoes, Fried Onions and Potato Skins.

09/01/2022

Be our guest tonight - indoor or outdoor. 🌸

08/24/2022

Take a seat and enjoy your evening at JoJo. ✨

08/18/2022

Pretty and polished vintage glasses ready for the evening ahead. See you tonight! ✨

08/17/2022

Roasted Chicken with Green Olives, Ginger Saffron and Chickpea Fries. Enjoy our daily dishes, or à la carte dinner menus. Explore our offerings via the link in bio. ✨

08/12/2022

We have another beautiful weekend ahead - our team is excited to welcome you in for brunch or dinner. See you soon!

08/05/2022

A classic for a reason: Warm Seafood Salad with Avocado, Citrus-Shallot Dressing and Parsley.

08/04/2022

Dinner ready. See you soon 🌸
📸: .esch

08/03/2022

Always save room for dessert, especially when it comes to our Carrot Cake. 🥕

07/30/2022

Brunch ready. See you soon 🌸
📸: .esch

07/27/2022

Grain Salad with Summer Vegetables, Feta Cheese and Red Wine Vinaigrette - one of the many dishes on our menu starting tonight. Enjoy this and much more this week, we look forward to seeing you!

07/21/2022

Colorful cocktails ✨ What cocktail are you having tonight?

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Videos (show all)

Snow in the city 💕 Cozy up over brunch or dinner at JoJo.
🍾 because we have reopened our doors and are ready to ring in 2022 with you! Start the night with us or stay for the eve...
Happy Thanksgiving from the JoJo family to you and yours! We look forward to welcoming you in today.
Beet Greek Salad or Grain and Mushroom Salad - which one are you having tonight?
Ringing in our 1st birthday by celebrating with our hard working staff!
Delicate destruction.
Delectable desserts.
Warm textures & rich flavors.
Ending the meal on a sweet note: Chocolate Dipped Orange Rinds 🍊🍫
Occasionally, the cause for celebration is the libation.

Category

Address


160 E 64th Street
New York, NY
10065

Opening Hours

Monday 5pm - 9:30pm
Tuesday 5pm - 9:30pm
Wednesday 5pm - 9:30pm
Thursday 5pm - 9:30pm
Friday 5pm - 9:30pm
Saturday 12pm - 3pm
5pm - 9:30pm
Sunday 12pm - 3pm
5pm - 9:30pm

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