The Bar Room

Big congratulations to Olivia Scholz and her fiancé on celebrating her engagement with us at The Bar Room NYC! 🥂💍 We’re honored to be part of such a special moment. Whether it’s an engagement, birthday, corporate holiday party, or any private event, we’re here to make every celebration unforgettable!

Dive into our crispy Fish & Chips served with mushy peas, house-made tartar, and a splash of malt vinegar for that perfect tang. 🍋🍴 Pair it with your favorite pint and enjoy the ultimate pub experience at The Bar Room!

The holidays are right around the corner, and it’s time to start planning your perfect celebration! Whether it’s a cozy, family gathering or a festive, corporate feast, we’ve got you covered. Book your holiday event with us today—just click the link in our bio! 🎉🥂

🍰🥳 Celebrate National Dessert Day with a sweet twist! Introducing our Blueberry Cheesecake—the perfect blend of creamy, dreamy, and a burst of berry goodness. 🍇✨

October just got a whole lot tastier with our Grilled Kielbasa special! 🔥 Served with grainy, dijon mustard, pickles, and a side of freshly sliced baguette, it’s the perfect cozy bite for fall. 🍂🌭 Come grab yours before it’s gone!

New cocktail menu just dropped—consider it your official summer survival guide. Sip, savor, repeat. Cheers to sunny days and even sunnier drinks!

“Savoring the essence of rarity, one dram at a time” 🥃

“Shaking up Tuesdays with a touch of sophistication and a hint of indulgence. Cheers to happy hour bliss! 🍸✨ ”

Sundays are all about brunch 🍊🥂

Escaping reality one chilled 🍤 at a time

Shaken, not stirred, with a side of drip 🍸

Double down happy hour every Monday with mini Grey Goose martini and all day $1.50 East coast oyster

Dry January Survival Tip: Caffeine + Sugar 🤫😉

ft. our housemade key lime pie & freshly brewed ☕️

Indulge in the finer things, one tasty caviar covered tater tot at a time 🍽️🥂

this is what 88° in April tastes like 👇🏽

* Sourdough BLT w. Applewood Smoked Bacon, Heirloom Tomato, Basil Aioli
* Crispy Boneless Chicken Thighs w. Charred Jalapeño Aioli
* Beach Plum Oysters, Yuzu Mignonette
* The Pink Slip 🍹

disclaimer: consuming one of these during lunchtime may result in ordering many more, which then may result in not wanting to work for the remainder of the day 🎟️

Meet the newest member to our Spring cocktail menu.

“The Pink Slip”

Teeling Whiskey, lemon, egg white, raspberry

What a way to celebrate our 10 year birthday! thanks for the feature ✨🍾✨

#10 #2023

2023: the year to indulge in all your [champagne] wishes & [caviar] dreams.

call or ask your servers about our NYE energy & specials, photographed above 💌

2023: the year to indulge in all your [champagne] wishes & [caviar] dreams.

call or ask your servers about our NYE specials, photographed above 💌

thank you chef 🤌🏽

Wild Mushroom Pappardelle

Looking for a private party venue with craft cocktails & moody nature backdrops? 👌🏽

Come in and warm up with some of our new cocktails this season!

Maple Old Fashion made with Piggy Back Rye Whiskey, Barrel Aged Vermont Maple Syrup, Orange and Angostura Bitters 🥃

Sour Prince made with Apostoles Yerba Mate Gin, Fresh Lemon, Egg White, Simple Syrup, Cardamon 🍸

The Cider House made with Warm Apple Cider, High West Double Rye, Cinnamon, Clove and Orange Peel 🍎