Nor Cal Seafood

Happy Lunar New Years! Wishing you all a prosperous and healthy year of the rabbit!

Wishing you all a happy and healthy new year!

Crab season is here and we are busy. Thank you to everyone who work with us, and for us. We truly appreciate your hard work and dedication.

And to our fishermen who are going out, stay warm and stay safe :). Thank you for sticking with us.

Hope you all had a wonderful Thanksgiving!

Happy Mid-Autumn everyone! :) Hope you're enjoying the moon cakes and yummies.

Happy July 4th!
Have fun and be safe everyone :)

I know I know, I forgot to post about Mother's Day (happy belated mother's day, mums -- it was very busy for us). So I'm gonna put the reminder now about Father's Day. Make sure to check with us before you come in if you're planning for a BBQ or seafood dinner. :D hope you're all doing well!

Sorry for the lack of posts lately everyone! It's been crazy busy on my end. Kevin (Dad) and Kathy (Mom) became grandparents again for the 3rd time late January. Little Markus is 11 weeks old and keeping me on my toes. Now that he's a lil bigger, I'll be back to posting some yummy recipes that I wish I could eat and more seafood posts. Thank you for all the recent new likes and posts as well! :)

😍 so much yum

Transforming the 'Roombas of the ocean' into culinary delights The Pacific purple sea urchin's appetite for kelp threatens marine ecosystems along the California coast as it ravages the "lungs of the ocean." The solution, biologists say, might be on our plates.

Happy Chinese New Years!

From our family to yours, wishing everyone a prosperous new year. :)

Chinese new years is right around the corner. Get your orders in asap :)

Happy New Year! Here's hoping for a better time in 2022. :)

Merry Christmas and Happy Holidays everyone! :)

There was a bit of a delay, but crab season just opened for Oregon and Northern California today! If you get a chance to see these humpback whales up north, they're worth a watch. Hopefully the delay helped with the snagging reduction.

Stay safe everyone! And to our fishermen and fisherwomen, stay warm and stay safe! Thank you for everything you do.

https://www.theguardian.com/environment/2021/nov/23/california-crabbing-season-delayed-endangered-humpback-whales

California’s crabbing season delayed again to protect humpback whales The move has sparked backlash from the $88m industry even as incidents of whales getting trapped in fishing gear have increased

Happy belated Thanksgiving everyone! From our family to yours.

Dad (aka Kevin) cooked up some cajun curry crab (seen in the pic below). Eric made some roasted prime rib and mum (Kathy) supervised that the kitchen wasn't destroyed in the process. If you look closely you'll see Dim Sum (the doggo) wishing really hard for some crab claws to drop.

I (Jenny) had a small Thanksgiving dinner with the bf and two close friends in Ireland (sadly no seafood for me this Thanksgiving).

Hope you all got to spend some quality time with your family!

Omg, mouth is watering. Anyone making seafood dishes for Thanksgiving? Here are some ideas in case you're looking to impress your family and friends.

Send me some crab cakes while you're at it. 😍 Okay okay at least post a photo if you make it so I can stare at it.

Hope you're all keeping safe and taking care. Especially our fishermen, workers, customers, and partners. Without you all, we wouldn't be here. Thank you so much for sticking with us through the years and decades. :)

https://www.tasteofhome.com/collection/seafood-appetizers/

50 Seafood Appetizers That Steal the Spotlight Our best seafood appetizers, featuring shrimp, oysters, fish and scallops.

It's nearly Halloween time. Where has the time gone? Thank you for all the new likes and we hope everyone is keeping well

Maybe lobsters are the key to life?

https://www.npr.org/2021/09/16/1037773633/at-101-this-woman-from-maine-is-still-hauling-lobsters-with-no-plans-to-stop

At 101, This Woman From Maine Is Still Hauling Lobsters With No Plans To Stop At age 101, Virginia Oliver is still trapping lobster off Maine's coast with her 78-year-old son Max. She started in the business a decade before World War II. She has no intention of stopping.

Have a safe and tasty July 4th everyone!