The Monroe

Special occasion coming up? Plan it with the pros! For more information, check out the group dining tab on our website or contact us for more information.

Wow… what a turnout! Thanks to all of our competitors, judges, sponsors, and guests who came out to support and have a good time. Congratulations to and on your win! 🥇 Can’t wait to see what our Good Salt team cooks up next.

Stressing about that trip to the grocery store? Don’t fret! All your July 4th faves are just a click away. Chef Nikk already took care of the shopping AND the prep. All you have to do is show up to the grill and take the credit! Click the link in our bio to secure your meal kit. 😎

Want a little boozy libation to go with it? We’ve got a killer Cherry Paper Plane (old forester, amaro nonino, aperol, lemon, cherry), packs of Benchlife lager, Onda seltzers, and even Mimosa kits available on our website to bring with you. Just let us know what juice you want for your mimosas at pickup. 🍾☀️

Introducing The Monroe’s first-ever cocktail competition in partnership with Orlando Coffee Culture! The Night Owl Throwdown will have 10 teams consisting of one Bartender and one Barista going head to head to compete in 3 rounds for a cash prize. Each team will have the choice of using Wodka Vodka, Coco Cartel Rum, Lalo Tequila, or Smooth Ambler Bourbon with Counter Culture coffee being the main element of their beverage.

Judges will narrow down the teams in 3 elimination rounds until the top 3 teams are selected. Attending guests will have access to a consumption bar, snacks provided by The Monroe, and a raffle throughout the night.

To sign up email [email protected]. Each participant must currently work at a local bar, coffee shop, or restaurant (the barista and bartender are not required to work at the same establishment).

Thank you for voting for us, Orlando! We appreciate you all. Let’s keep up the momentum in the finals! 🫶 Voting link in bio.

Our Crispy Chicken Sandwich will never let you down. Right now we’re topping it with some pickled slaw, house pickles, and our savory-spicy chili ranch. Want it spicier? Toss it in our new chili bomb. Available at lunch and dinner. 🍴

Hey… it’s our birthday! We turned 3 today. We want to thank you for supporting us since we opened and we look forward to continuing to serve the Orlando community. Here’s to many more years of having fun and never growing up.

Love, The Monroe family. 💙

It’s the most wonderful time of the week 🎶 🧇🥯🍳 Everyone’s been loving our new brunch offerings and we’d love for you to come and try it. Enjoy our chicken and waffles with blueberry butter or share some salmon bagels with your friends with a bottle of bubbles! Either way it’s gonna be the best way to start your day. We open at 11. 🍽️

You’re not you when you’re hungry! Next time, eat our Cheshire Pork Chop. Bone-in, coffee crusted, packed with flavor and served over a bed of creamed corn. Dinner starts at 5. 🍽️

Strawberry season is ending soon so come try our Field Greens salad before it’s too late! Delicious Florida strawberries, radicchio, goat cheese, almond gremolata and mixed greens pairs beautifully with a lemon poppy vinaigrette. See you soon. 🍴🍓

New dish just dropped 🔥 New Smyrna cornmeal crusted Soft Shell Crab over Carolina gold rice, crawfish etouffée and persillade. Hearty and delicious.🤤 Run, don’t walk, to come get it while it’s in season! See you soon 🍴

Happy Wednesday! Come hang out with us and enjoy Chef Nikk’s favorite dish: BBQ Carrots, featuring rainbow carrots, tahini ranch, our house Cheerwine BBQ, and honey roasted peanuts. 😋 See you soon!

We just came up with your new favorite spirit free drink and you don’t even know it yet 😉

🍓Strawberry Fields Forever 🍓
House made strawberry purée, mint tea, matcha-jasmine foam, and citrus.
•
•
•

Presenting a Seuss-ian delicacy: Green Eggs and Ham. Tomatillo shakshouka, Benton’s country ham, cotija cheese, and cilantro pistou. Don’t miss out on this one! 🍴🤤 Only available Saturday and Sunday 11-3. See you soon!

Who needs a campfire? We’ve got all the fixins for s’mores right here! Come try Chef Nikk’s unique twist, featuring crispy pork belly, candied jalapeños, miso marshmallows, and cornmeal graham crackers. See you soon! 🏕️🍴

If you ask us, Happy Hour is the best part of the day. Come try our new Mushroom Skewers and enjoy it with a refreshing Army & Navy or Tank Brewing Amber Ale. Available Tuesday through Friday from 5 to 7. See you soon! 🍻🍽️

🎶 Come on Barbie, let’s go party! 🎵 Get your party started right with the Let’s Go Barbie. Whether you’re a Barbie, Ken, or an Allen, we think you’ll love this raspberry infused Ilegal mezcal cocktail. Come try it tonight. See you then!

Have you tried the Duck Poutine yet? 🦆 We brought the Quebec delicacy to Orlando and put the Chef Nikk spin on it. Our crispy fries get topped with a piquillo gravy, cheese curds, a soft poached egg, and a crispy duck leg. Easy to share with the table or have all to yourself. See you soon!

Looking for something fun to do on Friday night? Join us from 6-11 for all night Happy Hour drinks and live music! Make sure to secure your table in advance on resy. Just bring your friends and we’ll bring the vibes. See you then! 😎

We will be closed tomorrow in observance of Christmas Eve so our staff can spend time with their friends and families. Happy Holidays to you and yours from our family here at The Monroe. 💝

It may be served on a big ice cube, but our milk punch is the perfect cocktail to warm you up this season. The Darjeeling Unlimited combines Diplomático Reserva and Smith & Cross rum, angostura amaro, creme de cassis, licor 43, & spiced apple chai.

Already love it? We have 8oz bottles available to take home and serve over ice at your next holiday celebration, or to sip on while you watch your favorite Christmas movie. Just ask your server next time you’re in! See you then. 🎁🎄

The weather outside is frightful, so why not come warm up with our crowd favorite Mushroom Stroganoff? It’s loaded with Tartufo Prestige Maitake mushrooms, smoky butternut squash puree, Orlando City Pasta mafaldine, and crème fraiche. We look forward to serving you soon!

Have you tried our Honeynut Squash yet? We fill with a mix of farro, golden raisins, cacao nibs, pepitas, and top it with a savory chai marshmallow fluff. Share it with your friends or keep it all for yourself, but don’t miss out on this delightful treat!

We will be closed for dinner tonight for a private event. Our apologies for any inconvenience. We will be resuming normal service again tomorrow and look forward to serving you then! Remember to check us out on resy in the meantime to book your table in the future.

Summer is over, but you can still rock your Farmer’s Tan with us! Yellow bell pepper infused Tequila Ocho Plata, Clement Creole Shrubb, house made carrot shrub, and Farmer’s Botanical gin, this is a cocktail you can’t pass up. 🥕