Mifflin Tavern

Here’s the plan for today!

And our next event with will be Thursday November 14th 6-8!

For the fans…

We are now able to offer these pierogies Traditional and GLUTEN FREE! We did the work, we are making it happen! They taste spot on! No weird textural issues!!!

We are adding to our holiday events this year with the new additions of Gingerbread Making Class hosted by and a meet and greet with Santa to make Cookie for him in your pajamas!

We still have our annual Christmas Wreath Making class

Ornaments making and Christmas Plates with

A meet and Greet with the Grinch

This week run down for this!

Here are the Eagle’s for today!

Tonight is the night from 7-10!Plenty of available for sneakers, or charmed jewelry!

This week…

Tonight 7-11!

Happenings this week!

Let’s give this a good push! We need our guys to feel the love! Come on Phils!

Red October!

On Today’s episode of Mifflin Tavern: Brisket Chili in an Edible Bread Bowl, Topped with Shredded Cheddar, Sour Cream and Fresh Fried Jalapeños!

Chicken Cutlet, topped with Roasted Peppers, Spinach, Provolone and Balsamic Drizzle!

And it’s tonight for from 7-9!

𝕎𝔼𝔻ℕ𝔼𝕊𝔻𝔸𝕐 𝕆ℂ𝕋 𝟚ℕ𝔻 𝕃𝕀ℕ𝔼𝕌ℙ

Mike Lally Music - LaScala's Fire

Game Show Palooza:
Bobby Ray's Black Horse Tavern
Bourbon & Brews
CheggMarlton
Mifflin Tavern
West End Grill & Bar

MUSINGO (Bingo with a Beat) -
McKenna's Pub

Karaoke w/ DjLeo Devonshire - Phily Diner and Sport Bar

Shout to for speak of our longshoremen brother and sister on strike today!
Stock up and stand with the men and women trying to make a living wage! Remember them when you in bed at night and it’s raining, snowing or a heat wave these Longshoremen and women are working for you! Machine can’t grow our economy!

This week, here it is! Come relax and unwind with us!

It’s this gorg!!! This is our house roasted Brisket, house made long hots and sautéed onions over a white pizza shell!