Shop Dao Cạo Nam

🍷🌶️ From crisp whites to bold reds, there's a wine for every flavor profile. Come try this perfect blend of flavors!🍴🥂

Our new spring menu brings a twist on traditional Indian dishes. Come try the Dal Makhani - a delicious lentil dish with two types of dal, fermented tomatoes, and Regeneratively farmed fennel. Perfect for balancing the winter season 🌏🌊

Braving the cold weather with our warm comfort food: this 🥶🌧️ weather calls for 🍳huevos rancheros and guilt free 🧇!

Smoked tomato ABRE OJOS to start brunch right. This veggie packed base is made from scratch with seasonal ingredients like celery and beets. The perfect treat leaded or unleaded!👌😊

Come try our gazpachos tonight . We love supporting local regenerative farmers like AND supporting

Only a few seats left! We are honored to host this dinner celebrating the Taste America Tour and Taste Twenty chefs! Wednesday March 29th we will host this collaborative dinner with our own Chef Elizabeth Johnson and guest chefs Luci Giangrandi and Alex Meyer of Boia de (Miami, Florida). Link in bio to purchase your tickets and support independent restaurants AND the James Beard Foundation! 🍷🍽️

Who needs a Matcha made with ceremonial matcha and organic oat milk? We top ours off with Lion’s Mane extract. Come enjoy the patio or sit at our bar. 🫖☕️

First Friday, perfect weather and DJ’ing tonight. Link in bio to make your reservations!

We are excited to support relief efforts in Türkiye with our Valentine’s Day menu.

❤️🇩🇪🌹This is what a pistachio picked from the trees in Gaziantep Turkey. Pistachios had been considered a delicacy and aphrodisiac for its rich oils, aroma, flavor and color. Help us raise money for our sister city of Gastronomy, Gaziantep, Türkiye devastated by the earthquakes. Link in bio to help us send love on Valentine’s Day to our friends in Gaziantep 🇩🇪❤️

***********

USE VALENTINE’S DAY to bring ❤️ to those devastated by the destruction in Türkiye 🇹🇷 and Syria. Pharm Table will be donating 50% of proceeds from our Feb 14th dinner to support and in their efforts on the ground. 🇩🇪❤️🇩🇪
Gaziantep, one of our sister cities of Gastronomy has suffered EXTREME destruction. Many of the spices being used for our Indian K**a Sutra dinner actually come from Gaziantep, known as the spice capital daying back to Mesopotamia. We have $95 tickets still available for bar seating and patio seating. Please help us sell out this event!! Link on our website to reserve your seats. ❤️

USE VALENTINE’S DAY to bring ❤️ to those devastated by the destruction in Türkiye 🇹🇷 and Syria. Pharm Table will be donating 50% of proceeds from our Feb 14th dinner to support and in their efforts on the ground. 🇩🇪❤️🇩🇪
Gaziantep, one of our sister cities of Gastronomy has suffered EXTREME destruction. Many of the spices being used for our Indian K**a Sutra dinner actually come from Gaziantep, known as the spice capital daying back to Mesopotamia. We have $95 tickets still available for bar seating and patio seating. Please help us sell out this event!! Link on our website to reserve your seats. ❤️

Off Menu Brunch sandwich … sourdough, lion’s mane, sautéed onion, velvety cashew cream, and jitomates!!! 🍅🍄

Brunch vibes on a perfect patio day… sweet potato risotto with Sunchokes and 🍳👌

We are trying to keep our employees off the road. Please stay safe and don’t drive! Our warm weather citizens don’t do well with cold weather, ice and highways. 🚙❄️😂

Cold Days ❄️call for SOUP! Enjoy this “Cream of Broccoli” soup recipe featuring protein rich h**p seeds, cashews, collards and spirulina! Did you know algae has B-12? Link in bio to sign up for one of our cooking classes in February or March. Great 🎁💝 for Valentine’s Day too!

Para Todo Mal … Mezcal
Para Todo Bien … También 😎
Are you a lover of agave spirits? Did you know that agave distillates have more microbes than any other distillate? These microbes are used as a cure all for many ailments. We use QUALITY ingredients for our cocktail program. Featured here is our Paloma Rosada: organic rose petal Himalayan salt, fresh squeezed grapefruit,

Brunch time means Golden Milk/ saffron, dates, turmeric, ginger and medicinal spices for winter to warm and ground you 🙏

El Niño de Oro… come sit at the bar. We have something for everyone!🍸

Kudos and congratulations to ALL of our amazing San Antonio colleagues nominated by .sanantonio

🚨‼️check out our mushroom masala and kitchari segment with and .
*****
Link in bio ⬆️ to sign up for a cooking class in February or March! The perfect Valentine gift for yourself or someone you love 🔪🍴❤️

Celebrating the ancient wisdom of the K**a Sutra text we will tantalize, energize, fortify, and arouse the senses with this Valentine’s Day menu. Not to be missed!🌶️🔥

Link in bio to reserve ⬆️
$125 Tasting Menu
$45 Wine Pairing
*$95 Bar Seating (limited seating)
***
*****ramenu *****ra

Welcome our new Bloody Mary… Abre Ojos 🌶️with Smoked Tomatoes, celery, pickled ginger, Serranos and garlic for a kick! Available NA or with spirit of your choice.

Loving our sourdough tartine of the day … this one features house made beet stained gravlax, fermented turmeric kraut, avocado and sweet pea shoots!

Meet the new green goddess salad with roasted fennel, sautéed greens, red cabbage and a seeded avocado with our dairy free green goddess dressing. 👌💚✅