Scoma's Restaurant

When in doubt, go for a bowl of our famous clam chowder! 🍲 Served piping hot with fresh house-made sourdough bread, so you don’t miss a drop! 🥖

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Get the best view in the house for Fleet Week at Scoma’s! ✈️🌁 Skip the Marina Green crowds and join us on October 12 & 13 from 12:30 to 4:00 pm for a front-row seat for the Air Show right from our Bayside Patio. Indulge in our special four-course Fleet Week Feast featuring San Francisco Sourdough, Clam Chowder, Caesar Salad, a Clam Bake, and a delightful plate of assorted desserts. Plus, enjoy two drinks on us! 🍻

Veterans and active service members (with military ID) will enjoy 10% off as a thank you for your service. 🇺🇸

Tables are booking fast! Friday, October 11 is already sold out, so secure your spot soon on experiences!

For a full patio buyout, visit scomas.com/private-dining.

Cheers to long weekends! 🥂

We’re open today for Labor Day—come join us!

Our seasonal Alaskan Halibut dish features our favorite summer veggies, crispy fried rosa bianca eggplant, tender braised zucchini, and a vibrant sun dried tomato vinaigrette! 🐟🍆

Celebrating a special occasion? Choose Scoma's for your next private dining experience! As a proud member of , we offer a range of spaces and menu options perfect for gatherings of any size. 🍴

Visit our website to explore our private dining options!

We're so excited to get our hands on these tasty little guys while they’re in season. Special thanks to the local fishermen who deliver them straight to our pier for you to enjoy. 🎣

We are incredibly grateful to receive the Wine Spectator Award for Excellence once again in 2024! 🍷 This marks our 14th year earning this honor, and the Scoma’s team remains dedicated to curating a wine list that evolves with our menu and satisfies every palate. From our custom tap and barrel system which ensures the freshest pours, to our carefully selected varietals from cellar, we strive to offer a wine experience that is as thoughtful as it is delicious.

Thank you, , for recognizing our dedication to our amazing wine program.

Whether looking at the Bay or the San Francisco skyline, nothing beats the views from our outdoor seating 🌅🐟

We're incredibly honored to receive the 2024 Diners' Choice Award from , and it’s all thanks to our wonderful guests! Your unwavering love and support have brought us here, and we’re beyond grateful for each and every one of you.

Here's to many more memorable meals together! 🐟🍽️

It's officially the start of SF Tomato Week with and ! 🍅

From August 19-25, savor our delicious caprese salad with fresh tomatoes, house-made mozzarella, and basil, or warm up with a bowl of our creamy heirloom tomato soup. Don’t miss out on these seasonal dishes—come try them while they're available!

Lunch is served! 🥗🍤 Swing by for a midday feast that'll fuel your the rest of afternoon! Indulge in our 2-course prix-fixe lunch menu featuring a few of your favorite Scoma’s classics - all for $37 - Available Monday through Friday until 4:00 pm.

Secure your reservation by visiting scomas.com or .

Schedule the perfect lunch date with your favorite person this weekend. 🦀🧡

Comment below your favorite must-have Scoma’s dish that you simply have to order every time you visit!

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Join us at Toast & Taste 2024!🍴 Scoma’s is excited to serve you our signature seafood dishes while supporting an incredible cause. is partnering once again with Compass Family Services, to support their mission to secure a stable future for homeless and at-risk families. Join us alongside some of San Francisco's best fine-dining restaurants as we join forces for one night to help end family homelessness.

🕣 Thursday, August 22nd - 6:00 pm to 9:00 pm
🌉 Banking Hall, 465 California Street - Downtown San Francisco

For more details and to purchase your tickets, visit https://toastandtaste2024.funraise.org/.

Head over to Scoma’s and catch the Summer games at our bar! 🏅🍷 Cheer on your favorite athletes while savoring medal-worthy house-made cocktails and fresh seafood dishes like Calamari Fritti, Steamed Mediterranean Mussels, and more.

Shuck, slurp, and savor because it’s ! 🦪🍋

Come dive into briny bliss. How much horseradish will you add to your cocktail sauce? We like it hot.

At Scoma's, we take outdoor dining to the next level on our waterfront patio! 🌁🍸

Come enjoy a delicious meal with Bay views you won't forget!

Oysters + outside = pure bliss. 🦪

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We're raising the bar with our riff on our famous Bloody Mary, The Don. It's garnished with chilled shrimp, a bacon-wrapped scallop, a crab cake fritter, fried Castelvetrano olives, a celery stalk, and finished with a lime wedge. 🍤🍅

Available daily from noon to 4 pm!

Looking for a place to celebrate and soak up some Bayside views? Let Scoma's be the destination for your next private event! 🌁🥂

Visit our website to learn more about our private dining options!

Fresh catches, sustainably sourced. 🎣 Did you know that we source as much fish as we can from small local fishers that use sustainable fishing methods?

Because seafood makes everything better. 🍤🍴 Dive into a bowl of our Gulf Shrimp pasta, featuring sautéed wild Gulf shrimp, fresh herbs, garlic, and fragrant gremolata. 🤤

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Enjoy an al fresco moment under the open sky on our waterfront patio. 🍺🌤️ To make your visit even better, we offer complimentary valet parking upon arrival! (As long as space is available.)

You can't beat our beets! Enjoy our light and bright Organic Roasted Beet Salad featuring salt-roasted red and golden beets, avocado, orange slices, aged balsamic, and fresh horseradish. Perfect for a summer day! 🥑🥗

Available daily for lunch in our $37 2-course prix-fixe menu. Secure your midweek reservation by visiting scomas.com or .

This is how your Friday afternoon should look: posted up at our iconic mid-century bar, sipping on some house favorites. 🍹🍸

Which one would you choose—the Apothecary or the Espresso Martini? 🤔

No matter the occasion or size of your gathering, host your next private event at Scoma’s! Our indoor and outdoor private spaces are perfect for any business or social gathering. 🍹🎉

Visit scomas.com/private-dining to learn more and book your event.

Happy 4th of July! 🦀🇺🇸 If you’re headed to to see the fireworks today, make sure to stop by and grab some dinner at Scoma’s beforehand!

We’re hooked on the freshness of our sustainably sourced Alaskan Halibut. Served only in-season to feature the freshest local produce and ingredients. 🐟🍽️ To make it even better, we love to pair it with a cold, rich glass of Chardonnay. 🍷

Secure your reservation by visiting scomas.com or .

Celebrating by showcasing some of our fishing partners who provide us with the freshest and most sustainably sourced seafood in the Bay Area. 🎣

Reel in the rivalry fever this weekend! ⚾️🏟️ The Giants take on the Dodgers, and we've got you
covered with pre/post-game-time drinks and good eats at Scoma’s. Let’s go Giants!

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Start the summer season off right with a midweek seafood-filled lunch at Scoma’s! 🍤🍽️

Available daily for lunch, our $37 2-course prix-fixe menu features Scoma’s fan-favorite starters such as Scoma’s Famous Clam Chowder, Classic Caesar Salad, and Organic Roasted Beet Salad. For your entrée, enjoy options like Gulf Shrimp Mezzi Rigatoni, Alaskan True Cod, or a Petit Louis Salad.

Secure your midweek reservation by visiting scomas.com or .

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Today we’re celebrating and appreciating our longest-serving employee at Scoma’s, Tim Lui, who has dedicated an incredible 50 years of service to our team. Tim, we appreciate your longstanding dedication and warm hospitality that you extend to make every guest feel like family. Thank you for your remarkable service and unwavering commitment to Scoma’s!

Share your favorite memory with a staff member at Scoma's!

Happy Father’s Day to all the dads out there! Today, we pay tribute to our founder, Al Scoma, a beloved husband, father, grandfather, and great-grandfather, whose commitment to family, hospitality, and community continues to inspire us.

Al is pictured with his daughter, Sancia. 🧡