Little Bee Baking

Simple is often best.
Vanilla with lemon curd

Baby pies xo

Love the “late summer meadow” vibe this cake is bringing.

Hello Little Bee community and friends
This post is much different than my usual content and is truly hard for me since I’m bad at asking for help. However, here goes - my sister and I have started a campaign to help my dad with his medical bills and moving expenses as we try to get my parents to a more supportive and sustainable living situation.
For those of you with larger platforms I would appreciate our campaign being shared to get the word out. Thanks in advance and much love.
https://gofund.me/bcbfece9

Today’s cake. Fresh strawberry and vanilla bean cake with peonies as big as your head

PSA did you know the succulents on the cake can be replanted? Love making these cakes so much. Thank you for all the years of beautiful plants. We love you and will miss you. ❤️

Baby quiches for your baby shower (or cocktail party)? Whatever the celebration, let’s talk!

Show the love 💕 Get your orders in for Mother’s Day by Wednesday and make her day a special one

A few soits still remain. Sign up for our next class: Rhubarb Pie - https://mailchi.mp/7b5574379aea/good-news-bakery-items-and-cakes-once-again-available-for-pre-order-8256292

Loving the new Bernal Heights mural painted on our new digs- if you look closely maybe you can see us working through the window 🐝❤️🫶

A few spots remain to learn to make flaky biscuits and fruit cobbler on 3/12 - registration information is on our website https://mailchi.mp/3e64cfa014d2/good-news-bakery-items-and-cakes-once-again-available-for-pre-order-6461224

Good News - bakery items and cakes available again for pre-order & there are still spots open for our March 12 class on seasonal cobblers - https://mailchi.mp/500487696b40/good-news-bakery-items-and-cakes-once-again-available-for-pre-order

We are officially moved & classes are back! - https://mailchi.mp/fdc0aeb8e1bc/apple-honey-cake-pumpkin-walnut-loaves-where-to-find-us-outside-of-bernal-heights-6162100

Bittersweet moment! Thank you 521 Cortland for 10 sweet years!!! See you down the road. Onward…
♥️

Come on by today (it’s our last day here at 521)
There is still time to grab a dessert for your holiday tables.

Join us for our final weekend at 521 Cortland Ave.
The New Year will bring some changes to Little Bee. After 10 years of occupying our storefront at 521 Cortland, Little Bee will be handing over the keys to our friends at Bernal Bakery in January 2024.

Little Bee will relocate to our present commissary space just down the street at 1501 Cortland (next to Barebottle Brewing). Here we will continue to build our wholesale accounts, host our baking classes, community events and of course, create our special occasion cakes and desserts for all of your celebrations. We are evaluating the potential to add a delivery option, so stay tuned while I figure out the logistics.

Our classes will become a monthly feature. Our loaf cakes, cookies, tarts, etc. will continue to be sold around San Francisco and the wider Bay Area.

I have been so immensely grateful to have had the opportunity to run the “little bakery that could” for these many years. It has been wonderful to serve you and I look forward to continuing that tradition. It has been an honor for our cakes to have been a part of your birthdays, anniversaries and weddings, and it has been pure pleasure watching so many of your children grow up with the bakery. I look forward to continuing this connection by helping to make your celebrations sweeter and seeing you in our classes just a few blocks down the road.

We look forward to celebrating the holidays in the weeks ahead with you! Please join our mailing list or check our website on how we can continue to connect in 2024!

With much love and gratitude,
Stacie
& Team Little Bee

Some days are harder than others…Allie fought the dough and the dough won 😂

Yes we made extra!!
Wednesday 10-4
Thursday 10-12noon
Happy Thanksgiving 🍁

Thanksgiving hours -
Open Wednesday 10-4, Thursday 10-12
Closed Friday-Sunday
Have a wonderful holiday. We are grateful for you all!

We’re nearly sold out, but we are making some extras of everything first come first served for Wednesday
Thanks everyone and happy thanksgiving week.

Pie dough and cranberry

Sweet succulents.

Order your thanksgiving desserts before they sell out
Sunday 11/19 is the last day to order
Link to menu is in the bio

Thanksgiving Menu is Live

We are looking to hire a production baker at our wholesale bakery. Please email questions / resume through the link in our bio
Looking forward to hearing from you

Sign up today for our Pumpkin spice cake class on 10/17
Link in bio

Celebrating our 10th Birthday all weekend long!
Come in and say “Happy Birthday” and get 10% off your purchase
(10/14 & 10/15)

10 years ago the original “little bee” and I were getting ready to open our store

September Newsletter and recipe share - https://mailchi.mp/2f14529a3394/the-return-of-the-newsletter-at-last-6145864