Go Kiyoi
Neighborhood-grown and family-ran, we are the trusted supplier of your favorite restaurants in Northern California.
Now we bring our high standard, high quality ingredients to your home kitchen.
It’s the perfect day for unagi
Want wagyu at home? We got you covered!
Make your own kindme- de (golden eye snapper) nigiri at home
Fried shishto can be topped with endless possibilities! Here we have chu toro and a quail yolk. The balance of creamy and crunchy
Farmed Mexico Bluefin. size 120kg - 200kg. delivered fresh from Aquafarms in Baja California.
Yaki onigiri brings a ball of rice to the next level! This is filled with salmon and topped with trout roe
Chu Toro Don Recipe:
1c rice, 1 tbsp rice vinegar, chu toro, sesame seeds and green onions (optional) wasabi to taste.
Mix rice with vinegar. Top with chopped toro, green onions, and wasabi to taste. Enjoy
Furikake is a seaweed seasoning that adds a boost of flavor to rice. Do you enjoy a light sprinkle or a nice handful?
of San Mateo serves our tuna, salmon, tobiko, and more!!
We service restaurants all over the Bay Area, like one-Michelin starred: Omakase of San Francisco
breaking down 200lbs of tuna! We only have the freshest for you
Salmon roe (IKURA) adds a briney freshness to anything you top it with.
In the New Year, we’re wishing you the best foods and freshest ingredients! See you in 2021
Charsu shoyu ramen is made easy when you can find all the ingredients at gokiyoi.com
Ankimo, or monkfish liver, is traditionally served with ponzu and green onions. Would you try it?
Golden yolk is a premium brand of eggs, perfect for topping your ramen or rice.
We’re the best place to get uni from!!
Shishamo! It’s a simple, easy snack or appetizer to any meal
Nothing beats a comforting bowl of udon and unagi
’s Lux Box is filled with some of our neat items: ebi, toro, wagyu, and more!
If you’re tired of instant ramen, try our fresh ramen noodles!
Let us help you make your own omakase experience at home
Looking for a simple dish? Our unagi is flavorful and ready to go! All that’s left to do is to enjoy over rice
We’ve made it easier for you to access the freshest fish from around the world!
We’re offering a variety of tuna, ranging from lean to fatty. What’s your favorite??
Wagyu is a delicacy you can now enjoy at home
Spam and tomago onigirazu is easy to create at home when all the ingredients can be purchased from our online store
We service restaurants all over the Bay Area, like one-Michelin starred
We’re offering restaurant quality ingredients straight to your home. Check out our website for more info !
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Address
1222 S Amphlett Boulevard
San Mateo, CA
94402
Opening Hours
Monday | 6am - 6pm |
Tuesday | 6am - 6pm |
Wednesday | 6am - 6pm |
Thursday | 6am - 6pm |
Friday | 6am - 6pm |
Saturday | 8am - 3pm |
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