Contrast Distillery

Contrast: noun a person or thing that exhibits differences when compared with another. No artificial colors, flavorings, or fillers.

South Carolina's first female head distiller doing things a little differently.

08/02/2024

August cocktail feature,~~~
The Arnold Collins.
- Smoke & Mirrors whiskey or Gin
- Black tea syrup
- Fresh lemon juice
- Club soda

Photos from Local Cue's post 07/18/2024

Please reach out to our current and future elected officials. SC Venue Crisis

Photos from Contrast Distillery's post 07/04/2024

July special cocktail starts tomorrow. Open this weekend Fri-Sat normal hours. Closed all next weekend. Happy 4th of July and stay safe out there

06/26/2024
Photos from Contrast Distillery's post 06/06/2024

June's special cocktails have us feeling like it's vacation season. Tropical vibes ahead...
#1- Party Island - Silver Caye white rum, pineapple, grapefruit, coconut, cranberry
#2 - Mangocolada- Silver Caye white rum, mango, coconut, blue agave syrup. Served frozen

05/16/2024

South Carolina Bar & Tavern Association Non-profit organisation

Photos from Contrast Distillery's post 05/02/2024

May cocktails:

Blueberry 🫐 Sour - Smoke & Mirrors, fresh lemon juice, blueberry puree

Painkiller (Christy's version) - Spiced rum, pineapple 🍍 juice, coconut cream

04/18/2024

Got the munchies this weekend? We got your fix! We teamed up with The Lunchbox SC to bring you a dessert flight this weekend. Strawberry cake with cream filling, carrot cake whoopie pie, and a chocolate peanut butter tart. $10 for all three while supplies last.
Plus we will have a special 4/20 cocktail for Saturday.

Photos from Contrast Distillery's post 04/04/2024

April cocktail alert ⚠️
This month we are mixing up a Manhattan and Tom Collins.
- Mahattan- Smoke and Mirrors, housemade vermouth, dark cherry garnish
-Tom Collins- Gin, lemon juice, splash of simple syrup, splash of club soda

03/15/2024

Cigar night is tomorrow night!
We are excited to welcome The Cigar Box for a fun night outdoors. No reservations or tickets required.

03/12/2024

Join me this coming Saturday in downtown Simpsonville from 6pm-10pm for a lovely evening of ci**rs and whisky with South Carolina's FIRST female head distiller, Christy Hall.

**rs **rsandwhiskey **rs

Photos from Contrast Distillery's post 03/01/2024

New March cocktails start today.
~ Gold Rush- Smoke & Mirrors, honey simple syrup, lemon
~ Espresso Martini- Blank Canvas, espresso, itialian cream, coconut brown sugar

Fifty-Five is bottled and available for purchase and we added two new styles of hats.

Photos from Contrast Distillery's post 02/01/2024

February change ups are here.
❤️ Soured Heart ~ New York Sour made from Smoke & Mirrors, lemon, simple, red wine floater
❤️ S*x on Main Street ~ Hibiscus & Lemon, orange and cranberry, peach puree, peach bitters
❤️ Bacon washed old fashioned is still available
❤️ Baked brie with honey and walnuts, served with rustic bread and pear slices

01/25/2024

Come out and brave the rain this weekend because it's the last call for the bacon washed old fashioned. New featured cocktails and baked brie start next weekend.

Photos from Contrast Distillery's post 01/04/2024

We tried dry January for a day and didn't like it so we decided to do two new cocktails for the month plus a new menu feature.
- Bacon washed old fashioned garnished with candied bacon
- Frosty Winter (our version of the Instagram famous "Snow Globe" cocktail)
- Baked brie with fig preserves, almonds, rustic wheat bread and apples

Photos from Contrast Distillery's post 01/01/2024

Thank you to everyone for an incredible 2023. Looking forward to what's next. Please be careful this weekend and party responsibly.

12/24/2023

The Contrast family is so thankfull for everyone's support. Wishing you and your family a very merry Christmas

12/22/2023

Only two days left to buy that special someone a gift or stock your bar for the holidays. We are open normal hours 12pm-9pm for the remainder of the weekend

12/06/2023

Need a holiday treat idea? Our Nutella Spiced Rum fudge is sure to be a hit for the 21+ crowd. Only 5 ingredients and takes 10 minutes to make. Pictured left to right are plain--> marshmallows--> caramel sauce--> chocolate sauce with bourbon candied pecans. Recipe below

1. Line an 8x8 pan with plastic wrap
2. Combine 1 1/4 cups unsalted butter and 1 1/4 cups of Nutella in a saucepan over medium heat
3. Heat just to a boil and remove from heat
4. Combine mixture with 4 1/2 cups of sifted confectioners sugar and 1/2 cup of Contrast Distillery Spiced Rum and a pinch of salt
5. Stir until smooth and pour into prepared pan
6. Cover with plastic wrap and refrigerate at least one hour
7. Cut into 1" squares and serve. Topping choices are only limited to your imagination

Tips: Store in an air tight container for one week or refrigerated for up to one month. Replace the Nutella with creamy peanut butter and swap out the Spiced Rum with Contrast Distillery Smoke & Mirrors

11/30/2023

The new cocktail for the month starts today... Christmas Sangria features Pinot Noir, Spiced Rum, lemon lime soda, cranberries, and grapefruit, garnished with smoked sage

11/22/2023

Wishing everyone a Happy Thanksgiving, successful black Friday = broke Saturday, and civilized tail-hating this weekend. We will be closed all weekend and will reopen on Thursday, November 30th.

11/16/2023

Last call for spiced rum pumpkin pie! This final version is topped with caramel ganache and house made bourbon candied pecans, paired with a caramel apple old fashioned. This may be our best version yet.
Reminder: we are closed all next weekend for Thanksgiving

11/15/2023

Need a unique secret Santa gift? We've got you covered from the $22-$55 range.

11/10/2023

Stopping in this weekend? Be sure to wish this guy a happy birthday. 🎈 🎂

11/09/2023

This week's featured cocktail variation is S'mores pumpkin pie. Chocolate ganache and toasted marshmallows attop a spiced rum pumpkin pie.

11/08/2023

11/01/2023

November cocktail combo alert...

Grown up hot chocolate with a spiced rum mini pumpkin pie. We are going to switch up the combo a little each week to keep it interesting.

Week one ~ Nov 2nd-4th ~ The pumpkin pie has mini dark chocolate chips inside and grown up hot chocolate is spiked with spiced rum. Both the pie and the hot chocolate are topped with bourbon infused whipped cream and cinnamon dust. $12.00 plus taxes

We will be closed Thanksgiving weekend so you only have three weeks to enjoy this tasty treat.

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Videos (show all)

Wishing everyone a Happy Thanksgiving, successful black Friday = broke Saturday, and civilized tail-hating this weekend....
Last call for spiced rum pumpkin pie!  This final version is topped with caramel ganache and house made bourbon candied ...
Rainy day = Fun day to play
Smoked old fashioned

Category

Address


106 NE Main Street
Simpsonville, SC
29681

Opening Hours

Thursday 12pm - 8pm
Friday 12pm - 9pm
Saturday 12pm - 9pm

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