Sugarfire Springfield

We’re having grilled cheese vibes over here so we decided to do a Swiss grilled cheese Truben for today’s special.

We made kimchi for today’s special, so you know we’re going all out. We’re serving Curry spiced pork with kimchi slaw and 5 spice pickled cucumber & carrot.

🙌👍

Hope you’re hungry! We call today’s special Double trouble for obvious reasons. This beast has double mustard fried smash patties with
two Swiss cheese and onion grilled cheese sandwiches as buns!

‘Cause why not?!

We made a new quesadilla for this rainy day: Let's Make a Dilla with
pulled pork, peppers and onions, lots of cheese and red chili aioli!

👍

It’s back!!!

Goin' HAM is back as today’s special. If you’re new to this beauty, you’re going to love her. She’s a hot mess of
Fried chicken, house smoked ham, bacon and cheddar cheese sauce!

Got to dunk it! Today’s special is the Ribdilla with pulled rib meat, peppers and onions, provolone cheese and red chili aioli dipper sauce 🙌

We rarely make a simple burger, so today’s special should come as no surprise. This is our Texas Griller
Double smash patty with smoked Gouda, pulled rib meat, Texas hot BBQ sauce and fried garlic!

Our Pig Muddy special is hot and messy, just the way we like it. It’s loaded with smoked pork, jalapeno cheddar sausage, pickles, lettuce, Alabama white sauce and STL BBQ sauce. Enjoy 🙌

Whatever you’re craving for brunch - we’ve got you covered. We’ll be brunching till 3 p.m.

See you soon

Debuting our new Mezcal Paloma today! Mezcal, Grapefruit Liqueur, Fresh Grapefruit and Lime, Smoked Salt! Come get outta the heat and get into this refreshing cocktail! Here today, Sunday, 10a-3p

We are Talkin Turkey today for our daily special. We decided to make a wrap and added sliced turkey, white cheddar, bacon, lettuce, tomato, and french fries with red chili aioli. AND we TOASTED IT

One of the best things about our happy hour is that we still have it on Saturdays!

We'll see you from 3-6 p.m. and 9-10 p.m. for last call.

If you don't start with 6 slices of bacon, local tomatoes (never refrigerated) and Dukes mayo, you can't make a BLT.

Facts are facts.

We make this BLT with 6 pieces of candied bacon, local tomatoes, cracked pepper and basil aioli, and roasted garlic rosemary bread.

Enjoy!

It’s not even 10, but we already have lunch plans… we’ll be going ANIMAL STYLE today with double mustard fried patties, double cheese, grilled onions, chopped pickles and secret sauce.

Not to make a big dill-about it but we made a new quesadilla!

Today’s special is What's the Dilla?
It’s loaded with turkey, smoked corn, peppers and onions, white cheddar cheese, all dilla'd up and topped with Chipotle aioli 🙌

Had to do it! Today’s special is the
—PORKENHEIMER —
It’s a mess of garlic chili pulled pork, house smoked ham and homemade chorizo all on a sourdough waffle with maple and Japanese pepper butter.

Hey there good lookin! Today’s special is In Cod We Trust: Fried Alaskan cod, Dukes mayo and green pepper pico
👍

Today’s special is all about finger food 👍

We made a bunch of Garlic Chile pulled pork tacos with apple celery slaw and gochujang aioli, so enjoy!

We made kimchi slaw for today’s special 🤤

We call it -Love me tender ❤️
We take fried chicken tenders, Kimchi slaw, pepperoncini and crinkle fries and wrap it all up so it’s easy finger food.

We call this one The KFC: Korean Fried Chicken breast, gochujang aioli and kimchi slaw 🤤

Enjoy it while it lasts

Barbecue + margaritas 👍
It’s pretty much the best way to celebrate Fridays

We’re pretty proud of this one!

We call today’s special the Hawaii 5-0
It’s a smash burger with house-smoked ham, coal roasted pineapple and brown sugar candied jalapeños

We love grilled cheese and we love our smash burgers, so why not combine them? Behold our Grilled Cheese, Burger - it’s a double burger with caramelized onions, sandwiched between two grilled Swiss cheese sammies 💪

You can get your favorite MOchicken sandwich from us! Even better, if we sell out of barbecue, we'll stay open just to keep slinging these fried chicken sammies... Just because we like you.

Today’s special is a BIG quesadilla that we filled with Pimento cheese and pulled pork plus we added some Chipotle ranch on top. Hope you’re hungry!

BRUNCH until 3 p.m.! Come chow down and get a mimosa flight. That's right. We made brunch cocktails for you.

We made this for lunch yesterday, you guys, it was way too good to keep to ourselves. So we’re making it again for today’s special: House smoked turkey sandwich with candied bacon, lettuce, tomato, and spicy pimento cheese!

Today’s special is a messy one. Grab extra napkins and enjoy our pimento smash burger 👍

Double smash burger patty melt with spicy pimento cheese.

We can't get enough of this daily special, so we are bringing it back today! This is our East Bound and Down pulled pork sandwich with Eastern Carolina vinegar sauce, pickles and onions on a potato bun. Enjoy 🙌

We know it’s not even noon yet, but oh well! Happy hour starts at 3! See you then