Hanumanh

Shaw, do you miss us? Just an update: we got a little bit of a makeover.

Get ready to experience Baan Mae—coming soon!

❤️ The Baan Mae team
🖼️🎨🖌️by

Sorry everyone, this weekend's Baan Mae Pop Up has been cancelled. Sorry for the inconvenience and we're looking forward to seeing you again soon!

Join us at Baan Mae - Mom's House Thursday, Friday, and Saturday this week!

Pun Nem Paa, steamed butterflied branzino, peanut sauce, puffed rice, noodle and butter lettuce is a family favorite.

Reserve a table through Eventbrite at https://www.eventbrite.com/e/869539725727

Another dish for next weekend's Baan Mae Pop Up!

Lon Som is a pork curry simmered in preserved bean curd, coconut, green eggplant, green bean. This is a rare dish not seen in restaurants, but Chef Seng Luangrath wants to bring food straight from mom's house to Baan Mae 🩷

Reserve a table through Eventbrite at https://www.eventbrite.com/e/869539725727

Find Poussin this weekend at the Baan Mae Pop Up in Shaw! Reservations on and some space for walk-ins available - dinner tonight and tomorrow!

From Chef Seng: She's back! she got little fancier and French. 😉🥖🐤😅

The bar and patio are open for walk ins tonight! It's the second weekend of our Baan Mae Pop Up and we are excited to see you!

Make sure to reserve your tickets for Chef Seng Baan Mae (Mom's House) pop up starting Saturday! Reservations are available through Eventbrite for all nights.

Swipe through for a preview of the menu and some select dishes!

https://www.eventbrite.com/e/baan-mae-pop-up-tickets-852915351777 (link in bio)

We are excited to announce 5 nights of Chef Seng's Baan Mae (Mom's House) popping up in Shaw starting March 9 & 10 and continuing March 15, 16, & 17. Reservations are available through Eventbrite for all nights.

Preview of the menu and some select dishes!

https://www.eventbrite.com/e/baan-mae-pop-up-tickets-852915351777

📸 Noh Leftovers

Let's celebrated and preserved heritage not just Lao but all Southeast Asian cultures through our door soon to be open. Can't wait to showcase moms reminiscing each nostalgic bites in her kitchens. And looking forward for diversity in old and new school this spring. But first, tune on for March Baan Mae pop up.

Missing Hanumanh in your neighborhood? We have memberships available in Chef Seng's Dinner Club - an exclusive monthly dinner with exclusive signature dishes, new seasonal specials, and off-menu surprises that can be delivered to your door.

Join by 1/31 and enjoy your first unforgettable menu in February. Join our Table22 Dinner Club now: https://table22.com/thip-khao

📸 Noh Leftovers

On Monday, January 8 at Cranes celebrate the Year of the Dragon with Flavors of Southeast Asia featuring Chef Seng Luangrath cultural background from Laos and Chef Danny Danerthon Ng's cultural diversity from a Singaporean Chinese background of Teochew, Hokkien & Malay influences. This 4 Hands collaboration pop-up showcases a new wave of Southeast Asian flavors, set in a 6-course tasting menu with optional beverage pairing.

Tickets available on Resy: https://resy.com/cities/dc/venues/cranes-spanish-kaiseki/events/flavors-of-southeast-asia-new-year-thip-khao-x-jiwa-2-0-2024-01-08-2?date=2023-12-30&seats=2
jiwasingapura

Tonight and tomorrow only! Reservations are still available and we will accept walk INS on a first come, first served basis. Chef Seng Luangrath's Baan Mae is a concept of "mom's house" and this menu is sure to introduce you to some new favorites.

Pictured: Massaman Duck - braised duck leg, southern Thai spiced curry, potato, and charred onion

Make a reservation: https://www.eventbrite.com/e/chef-sengs-baan-mae-pop-up-tickets-682644346617

Reservations are still available for Friday and Saturday's Baan Mae Pop Up at Hanuamanh! Check out this fantastic menu that Chef Seng Luangrath prepared for this weekend to bring the Baan Mae concept to life!

Reservations can be made through Eventbrite: https://www.eventbrite.com/e/chef-sengs-baan-mae-pop-up-tickets-682644346617
Once you reserve, we will contact you to secure a seating time.

Make sure to reserve a table for Friday or Saturday this weekend when Baan Mae returns to the Hanumanh space for another pop-up!

Reservations: https://bit.ly/3DniBza

This weekend's menu will feature this delicious King Prawn Curry!

📸 Food Nomad

Join us for another Baan Mae Pop Up! July 28th and 29th in the Hanumanh space, get a chance to try some favorites and some new dishes.

Reservations can be made through Eventbrite: https://bit.ly/3DniBza Once you reserve, we will contact you to finalize a seating time.

Pictured: Nuong G*i Noi - Steamed cornish hen, jaew som pak gard (fermented mustard green sambal), with sticky rice

We're sold out for tonight's Baan Mae pop up but there are still reservations available for tomorrow! Get them now before they're gone!

Reservations are available via eventbrite - we will contact you to secure your reservation time and party number after you reserve tickets:
https://www.eventbrite.com/e/baan-mae-pop-up-tickets-654342394717

📸 Noh Leftovers

Make sure to reserve your seats for our popup June 23 & 24! This preview of Chef Seng Luangrath 's upcoming new dining concept Baan Mae (Mom's house).

Reservations are available via eventbrite - we will contact you to secure your reservation time and party number after you reserve tickets:
https://www.eventbrite.com/e/baan-mae-pop-up-tickets-654342394717

📸 Noh Leftovers

June 23 & 24 join us for a BAAN ME pop-up! This will be a preview of Chef Seng Luangrath 's upcoming new dining concept called Baan Mae (Mom's house).

Reservations are available via eventbrite - we will contact you to secure your reservation time and party number after you reserve tickets:
https://www.eventbrite.com/e/baan-mae-pop-up-tickets-654342394717

📸 Noh Leftovers & Seng Luangrath

You don't want to miss Tuesday's collaboration dinner at Thip Khao ! It's going to be a delicious celebration of Lao and Malay food! Chef Seng Luangrath & Chef jameswozniuk have prepared an incredible menu and the proceeds are supporting two very impactful organizations: Healing Out Lao'd & Southeast Asia Resource Action Center (SEARAC) !

Get your tickets today at https://www.exploretock.com/thipkhao/

Makan

Hi all, we're temporarily closed but will make an announcement soon about when you can expect our doors to open again. Thank you for your patience and understanding!

We apologize for the inconvenience, Hanumanh needs to close this weekend (2/18 - 2/19) as well. We look forward to welcoming you back as soon as we are able!

We are excited to welcome you back with a weekend special! This Laab is made with minced duck breast, chili lime sauce, toasted rice, and fresh herbs.

Thanks to some nudging and requests from , this will be available all weekend!

You don't want to miss out, so make your reservation now via OpenTable

📸 Seng Luangrath

Hanumanh will be closed tonight, Saturday 2/11, due to a maintenance issue. Guests with reservations for tonight can either rebook or cancel and we're happy to provide assistance. We apologize for the inconvenience!

Thom Khem spare ribs would be great for your Super Bowl dinner! Think about ordering takeout via Toast on Sunday!

📸 Seng Luangrath

Have you tried a Mekong Menace? Coconut rum, tamarind, thai basil, and pineapple combine to transport you to somewhere warmer!

Make your reservation now via OpenTable

📸 Noh Leftovers

Longevity noodle special! Tonight on the menu: longevity noodles topped with crab meat, garlic butter sauce, shiitake mushroom, and shaved cured duck egg!

Make your reservation now via OpenTable or order online through Toast

📸 Seng Luangrath

This beautiful banana blossom salad is returning to the menu! Tender banana blossom shredded and mixed with jicama, tossed with a coconut fish sauce dressing, coconut, chilies, and herbs. Ask for the vegan version if you'd like!

Reserve a table for this weekend on OpenTable

📸 Noh Leftovers