Commodore Public House & Kitchen
Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Commodore Public House & Kitchen, Bar & Grill, 620 N 4th Street, Wilmington, NC.
Exciting 🥃 drop here today!
Back in April, took a trip to Louisville with the folks from & to select the next barrel for the ‘Downtown Brown’ collab. Distillery truly is a magical place and we’re so excited to have one case of this magical juice!!!
‘Ladybug’ is ONLY available at the above locations, so get it while ya can!
Friday is National Cuban Sandwich Day! We couldn’t pass up an opportunity to give a crack at one of our favorite versions from , we present to you this week’s special: ‘Sandy’s Cuban Mix’.
Mojo marinated pork loin, ham, salami, baby swiss, garlic mayo, mustard, garlic pickles, lettuce and tomato on pressed Cuban bread.
This sandwich is to die for!!!! This week only? 😳
We got a banger for ya when we return to action tomorrow!!!
Mark came to visit us tonight. Clearly off the juice. Super nice guy, even bought some swag.
Come see us for Margarita Crawl!!! We’ve even got a Guest Bartending appearance from slingin’ Margs!!! See ya soon.
𝐍𝐀𝐓𝐈𝐎𝐍𝐀𝐋 𝐑𝐔𝐌 𝐃𝐀𝐘.
In Honor of this most awesome day, we have TWO specials coming at you…
1 - For the first time ever, we will be pouring our Barrel Aged Rum Old Fashioned.
2 - ALL RUM (over 30 selections) will be 25% off all day long.
🏴☠️ 🥃 All for Rum. Rum for All. 🏴☠️ 🥃
Join us tomorrow!!!!
Brooklyn Arts District Margarita Crawl
12-5pm
FREE EVENT!!!
Kicks off and hits the following spots in the :
Come get a taste of all the different spins on the classic Margarita. Don’t miss out, it’s gonna be a B.A.D.ass time!!!
Can’t decide which side to get? Just wanna pick without committing to one of em? Or maybe just something to share?
Try the ‘𝐒𝐓𝐎𝐖𝐀𝐖𝐀𝐘’. Your choice of three of our delicious sides. Choose from Collards, Tostones, Garlic Pickles, Crinkle Cut or Boniato Fries.
Introducing: THE BRAD
Churrasco, double provolone, caramelized onions, pepper relish and garlic mayo on a pressed Cuban roll.
Available all week!
We’ve got some great new products coming at ya this week!!! Come check us out!
Just wingin’ it today? Come check us out! Open 12-10pm every Sunday! Try our delicious twice cooked Wings, available in four styles: Adobo, Lemon Pepper, Tajin or Traditional (think Buffalo..). Served with our soon to be famous homemade Poblano ranch! See ya soon!
’𝑳𝒐𝒍𝒂’𝒔 𝑺𝒍𝒊𝒅𝒆𝒓𝒔’
Inspired by an app experienced many times over in San Ignacio, Belize. This shareable plate features four all beef patties on a tostone and topped w/ chihuahua cheese, garlic pickles & caramelized onions. It’s a perfect starter to share or to savor for yourself!
Clearly, Brad approves!!!!
We’ve got our first ever special coming at ya!!!
KJ slayed with this ‘Lemon Pepper Fried Chix Sandwich’!!! Fried Chicken tossed in Lemon Pepper seasoning w/ garlic mayo and garlic pickles on a Martin’s potato roll. $13 served with choice of fries. Available all weekend long!
What can we say?! The support we’ve been shown these last few weeks has been overwhelmingly positive and humbling!!! We could not be happier to FINALLY be open and FINALLY be a part of this neighborhood!
Thanks for turning out you B.A.D. mofo’s!!!!!!
See ya this weekend!
OPEN WITH FOOD!!!!
Come try our ‘COMMODILLA’ - a 14” flour tortilla stuffed full of chihuahua & cheddar cheese. Served with pickled reds and sour cream.
Choose between masitas, churrasco, fried chicken or brisket.
We are OPEN! Don’t be a Debby Downer, come and hang with and try the Espresso Martini special we’re working on for tonight!
NOW OPEN SUNDAY!!!!
Come check us out for lunch and try the Brooklyn Arts District’s BEST Bloody Mary ft. and our housemade ‘MOJO MARY MIX’.
Well hello Carl B….
We’ve only been open for 13 days (we think…) and we’ve had some great feedback from friends, family, neighborhood folk, staff, etc. Going thru that info, we realized that the ‘Carl B.’ & the ‘Neon Smash’ were basically the same burger. Not cool… So, we went back to the drawing board and are happy to introduce our newest burger - ‘𝐁𝐑𝐄𝐀𝐊𝐈𝐍𝐆 𝐁.𝐀.𝐃.’ One patty, double provolone, LTO, garlic pickles and garlic mayo on a BIG MARTY. (The bacon is extra)
Oh and for those wondering…. Carl B. continues the top billing on the menu.
Thanks WECT for the write up!!!
Cape Fear Foodie: Commodore Wilmington welcomes the new Commodore Public House and Kitchen in the Brooklyn Arts District.
𝐁𝐋𝐀𝐂𝐊 𝐓𝐎𝐓 𝐃𝐀𝐘
On July 31st, 1970 the British Navy stopped providing sailors with their daily Rum ration (aka daily tot). Suspension of this long standing tradition would from then on become known as 𝐁𝐥𝐚𝐜𝐤 𝐓𝐨𝐭 𝐃𝐚𝐲.
Come raise a toast and enjoy your ‘daily tot’ with a nice pour of today!
We’ll be back at it today at 4:00 and we’re debuting a few new products in the Gin and Rum categories. Come check us out!
It has been a fun filled first full week! Thank you to everyone who came in this week to check us out. We truly feel welcomed by the local community and look forward to becoming a staple in for years to come!
We are closed today. Here are our hours for this upcoming week with some exciting news…
WE WILL BE OPEN NEXT SUNDAY!!!! Come and see the Matt & Brad show. Hours TBD.
Thanks again. We’ll see ya soon. 🤚🏻
Looking for a refreshing cocktail before your walk over to for tonight’s show?
Come grab a ‘Commodore Rum Punch’ ft. a blend of Coconut Rum & ILM’s own Barrel Aged Rum. It’s guaranteed to set the tone for a night of and jams!!!! See ya soon.
The rumors are true… We are OPEN!!!!
It’s National Tequila Day and we’ve not even been open a week! Come give us a shot!!! Doors @ 4pm. See ya soon.
There’s a bar stool with your name on it patiently waiting….
It was a fun first few days! Thank you everyone who came out to check us out! We’ll be back Tuesday at 4:00. See ya soon. 🤚🏻
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Website
Address
620 N 4th Street
Wilmington, NC
28401
Opening Hours
Tuesday | 4pm - 10pm |
Wednesday | 4pm - 10pm |
Thursday | 4pm - 10pm |
Friday | 4pm - 12am |
Saturday | 4pm - 12am |
Sunday | 12pm - 10pm |
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