The Avenue Restaurant and Grill

If you've ever tasted one of Tony Mason's Legendary Steaks, you know we need no introduction.

Our steaks are sourced from the best feed in the country and are then treated to the utmost care and basted in the secret family recipe. The Avenue also caters to seafood lovers, vegans and vegetarians with a range of fresh ingredients.

Tony's current favourite dish at The Avenue is the Grilled Haloumi Starter, which is sesame encrusted on a bed of greens with grilled baby tomatoes and Patha

17/09/2024

Nothing signals the start of Spring quite like our virgin Blueberry Daiquiri 🍹

Ask your waitron about our range of mocktails 🤩

14/09/2024

Start the weekend right with our legendary Starter Platter 😍 Filled to the brim with flame grilled chicken wings, calamari, crumbed mushrooms and jalapeño poppers!

Call us to book your table 🍽️

09/09/2024

Our seafood and pasta extraordinaire chef recommends:
🦐 Seafood platter
🎣 Our local at of the day

Ask your waitron about our range of delicious seafood dishes 🍽️

Photos from The Avenue Restaurant and Grill's post 06/09/2024

We’re digging in with both hands… but could you blame us?! 😍

Book your table for a flame grilled feast 📞

29/08/2024

You heard it here first 🤩 We’ve got the freshest tuna and Cape Salmon on offer!

It’s first come first serve, so book your tables and order up 🙌🏽

19/08/2024

Happy birthday to our founder and Chief Taster 🤩

We thank you for your vision to make The Avenue the special place that it is ✨

Send Tony well wishes in the comments 🫶🏽

17/08/2024

Find someone who looks at you like we look at our Cheese Burgers 🤩

Ask your waitron about our delectable range of burgers and the wide variety of sauces to add to it 🍔

14/08/2024

One legendary cheesecake coming right up 🍰 As always, served with a smile 🤩

Ask your waitron about our range of delicious desserts to finish off the perfect dinner 🍽️

08/08/2024

We serve the freshest seafood we can find, made to perfection by the masterful Chef Rudi 🍤

Ask your waitron about our Fresh Local Catch of The Day 👌

06/08/2024

Light the candles and dig into our legendary sirloin steak 😍 We promise you won’t regret it!

24/07/2024

We’re now serving everyone’s childhood favourite 🤩 Ask your waitron about our range of refreshing Bashews

22/07/2024

Here’s a winter special you can’t resist 😍 We’re serving Bouillabaisse, a traditional French Seafood soup served with fresh bread 🥖

Available while stocks last

18/07/2024

All good evenings end like this… with a generous helping of our delicious baked cheesecake 🍰

15/07/2024

Just a little sauce makes it all better 🍔

Level up your beef, chicken or vegan burger with our delicious range of sauces 😍

12/07/2024

Don’t just take their word for it 🤩 Book your table for dinner and experience this for yourself!

Book your table by calling 021 671 0623 📞
No bookings via DM

06/07/2024

We’ve got something for everyone’s tummy 🤩 Get your hands on our famous tofu burger flame grilled to perfection 🔥

Ask your waitron about our range of vegan options 🌱

03/07/2024

Sip on strawberry bliss 🍓

Ask your waitron about our range of delicious mocktails 🍹

02/07/2024

Our founder and Chief Taster, Tony Mason, recommends his all time favourite, our sirloin steak grilled to perfection 🥩

Did you know that our mains are served with a starch of your choice and roast vegetables 🤩

25/06/2024

Dinner is sorted 😍 Dig into our beef fillet, flame grilled to perfection 🔥

17/06/2024

The Avenue wishes its Muslim customers, friends and family a blessed Eid al-Adha 🌙

13/06/2024

One beef schnitzel coming right up 😍 Switch up the grill for this winter comfort!

View our delectable menu to explore our range of grills, seafood and poultry 🍽️

05/06/2024

PLEASE NOTE 📣
Our telephone lines are still down!
Please call 065 390 1340 for bookings

04/06/2024

Our phone lines are down! Please call 065 390 1340 for bookings 📞

04/06/2024

We’d grab our starter platter with both hands too 😍

30/05/2024

Ask us about our catch of the day 🤩 We’ve always got the freshest catch making its way through our doors and onto your plate 🍽️

28/05/2024

We’re digging in with both hands 😍 We’re pretty sure you know why!

Ask you waitron about our range of must try gourmet milkshakes 🍦

24/05/2024

Nothing comes close to our original cheese burger 🍔

Flame grilled to perfection, topped with a slab of cheddar cheese and garnished with the freshest dressings 😍

21/05/2024

NEWS JUST IN 🚨 We’ve got fresh cob on our menu today!

Chef Rudi is ready to serve it up 👨🏽‍🍳

Call us on 021 671 0623 to book your table 📞

21/05/2024

We’re now serving everyone’s favourite beverage, Bashews 🥤

We’ve got the range of flavours on offer to quench your thirst after you’ve satisfied your belly 😍

13/05/2024

Our one of a kind General Manager and Chief Talker, Prisca, celebrated her birthday this weekend 🥳

Go ahead and send her some love in the comments wishing her well for the next year 👇🏽

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Click here to claim your Sponsored Listing.

Our Story

Our steaks are sourced from the best feed in the country and are then treated with the utmost care and basted in the secret family recipe. The Avenue also caters to seafood lovers, vegans and vegetarians with a range of fresh ingredients.

Tony's current favourite dish at The Avenue is the Grilled Haloumi Starter, which is sesame encrusted on a bed of greens with grilled baby tomatoes and Patha, while Farah’s first choice is the Sirloin served with fresh roast veg. A popular favourite for most of the patrons at The Avenue is most definitely the Lindt chocolate brownie, a decadent dessert for the chocolate lovers.

Please note we are Halaal friendly, using Halaal-certified meat and chicken in our kitchens.

We are fully licensed with a full range of the most popular wines and a huge variety of malt and cider.

If you're in the mood for a quick dinner, come in early for our curtain raiser specials.

CURTAIN RAISER MENU Order by 6.45

All dishes served with chips and our famous Roast veg
Char grilled steak 180gr R79.00
Chicken wings R69.00
Free range chicken breasts R69.00
(Grilled or schnitzel)
Roasted vegetable salad
(with feta and pine nuts) R69.00

Deep fried calamari R69.00
Veg spring rolls R69.00

COMBOS
Choice of any 2 of the above R109.00

A LITTLE BIT MORE

Slow cooked Moroccan
lamb served with mash R105.00
Grilled linefish R105.00
Soy steak R95.00

For a heartier option and a really cool, comfortable vibe, join us later in the evening.

MAIN MENU

STARTERS

Cape Butternut & Sweet Potato soup - Tony's family favourite R38
Crumbed mushrooms- served with coriander mayonnaise R45
Calamari rings- lightly dusted with fennel and coriander, deep fried R49
Chilli poppers- done our way with sweet Thai chilli sauce on side R45
(Non dairy option available)
Springbok carpaccio –on a bed of rocket with parmesan shavings and honey mustard dressing R65
Chicken wings – Grilled with our basting; served with a blue cheese dip R49
Grilled halloumi starter – sesame seeds coated halloumi, served on a bed of rocket and a slice of patha R49

SALADS
Roquefort salad- with pear on a bed of our special salad greens R69
Greek salad- feta , olives, red onion and cocktail tomatoes on our bed of greens R65
Roast vegetable salad-with pine nuts and feta (or not) R69
Grilled chicken or Pesto chicken salad with grilled butternut and baby tomatoes with pumpkin seeds and feta on our bed of greens R85

FROM THE SEA
Hake and chips R79
Line fish of the day - Grilled with olive oil and finished with lemon or garlic butter R119
Deep fried calamari- lightly dusted with fennel and coriander R105
Grilled Calamari Steaks - Cajun, lemon or garlic butter R105
(All served with your choice of starch and our famous roast veg)

VEGAN and VEGETARIAN
Soy steak with roast veg and your choice of starch R105
Soy burger with sautéed onions - served with chips R65
Halloumi burger – Grilled halloumi on a roll with patha a sautéed onions (served with chips) R65
The other veggie burger R65

CHICKEN
Grilled free range chicken breasts R95
Chicken schnitzel R95
Chicken Kebabs marinated with apricot, red peppers and onion R105

(Served with roast veg and your choice of starch)

OUR STEAKS

Rump 250gr R125
Sirloin 250gr R125
Fillet 200gr R139
T-Bone 400gr R139
(All served with roast veg and your choice of starch)

Slow cooked Moroccan lamb served with mash or rice R115

BURGERS

Beef or chicken plain burgers R64
Cheese burger or R72
Sauce burgers R75

(All served with our homemade chips)


SAUCES and SIDES

Peppercorn, mushroom sauce, trio of mustard, blue cheese, garlic butter R26
Blue cheese & mushroom sauce or creamy garlic sauce R26
Floured onions (spur style or sautéed ) R26

OUR SPECIALTIES and THE BIG STUFF
Rump 350gr R145
Sirloin 350gr R139
Fillet 300gr R159
T_Bone 550gr R160
Rib-eye steak R149
Lamb cutlets R145
New York Hanger Steak R149
Ostrich steak 280g R145
Rib-eye on the bone R155

(All served with roast veg and your choice of starch)

Videos (show all)

Bon Appetite 🤌🏽 *insert chef’s kiss* We’ve got the boujee palate covered 😍#gourmet #gourmetburger #gourmetfood #capetown...
Today marks 10 years since we opened our doors and began serving our hearty foods that we’ve all come to love 🍽 If you’v...
Fresh Tuna and Koblijoue tonight .Come dine with us and try our pepper crusted tuna served with our creamy pepper sauce....
Tired of cooking?...Come dine with us Monday to Saturday.You chill and we will grill for you.#gourmertfood#CTfood.
Happy Christmas.
Welcome to The Avenue!
Tony, part time movie star, full time restauranteur ....
The Avenue Restaurant & Grill
I've got this!
I can do it!
Coffee spill
Happy Easter from The Avenue family!

Category

Address


45, 2nd Avenue, Harfield Village
Cape Town
7708

Opening Hours

Monday 12:00 - 15:00
17:30 - 22:30
Tuesday 12:00 - 15:00
17:30 - 22:30
Wednesday 12:00 - 15:00
17:30 - 22:30
Thursday 12:00 - 15:00
17:30 - 22:30
Friday 12:00 - 15:00
17:30 - 22:30
Saturday 12:00 - 15:00
17:30 - 22:30

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