Paddock To Table

Paddock Grown Meat From Our Community Of Farmers To Your Table Our farmer’s number one priority is animal and land care. Transparency is key.

Welcome All,

At Paddock To Table we strive to offer quality paddock grown meat products such as beef, pork, lamb and chicken, whilst also bringing back authentic taste to you and your family. In support of our passion, you are also supporting a community of local farmers, furthering the movement of free range animal living and land care. We source our produce from a selected community of local f

19/07/2024

Our customers know how to cook a good steak but Outback Zac takes it to another level! Cook Credit:

🏡 58-62 Woods St, Laverton

17/07/2024

Made from paddock grown pork and seasoned in store with only salt and pepper, our frozen Pork Burgers are great to keep in the freezer for those moments when you need a quick and tasty meal!

They’re also great for breakfast with sunny side up eggs 😀

🏡 58-62 Woods St, Laverton

17/07/2024

Our Grass Fed Beef Dripping is made from a blend of fat from the entire carcass, resulting in incredible flavour and numerous benefits that make it a popular choice for cooking.

With its high smoke point, beef dripping is perfect for high-heat cooking methods like frying and roasting, ensuring better browning and a crispier texture, especially for steak!

Rich in nutrients, it contains essential fatty acids and fat-soluble vitamins such as A, D, E, and K.

Made from high-quality, grass-fed beef, our beef dripping is a natural, unprocessed fat that can serve as a healthier alternative to most commercially processed oils and fats.

Pick up a jar in-store today and try for yourself 😋

🏡 58-62 Woods St, Laverton

16/07/2024

Looking for a budget-friendly Grass Fed Beef option?

Gravy Beef is one of our most affordable slow-cooking cuts.

Boneless and typically leaner, it’s perfect for slow cooking, stewing, or as a hearty soup base.

You can find it pre-cut in our meat display cabinets, or ask us for a whole piece if you prefer.

🏡 58-62 Woods St, Laverton

15/07/2024

Grass Fed Lamb Necks, often underestimated, make a superb substitute for Lamb Shanks.
Their sweet flavour will certainly enhance your stews and slow-cooked recipes, while providing a deliciously gelatinous texture and still creating that tender, fall-apart meat you love.

Find them in our frozen section, pre-sliced into approximately 2-3cm pieces.

🏡 58-62 Woods St, Laverton

15/07/2024

100% grass fed and finished, crafted in-store, and incredibly delicious - That’s what a butcher's Beef sausage should be!

🏡 58-62 Woods St, Laverton

13/07/2024

The cold is here, but so is the sunshine. Enjoy your Sunday!

13/07/2024

Raw, natural Australian honey.

Ben's Bee's honey is 100% raw and unpasteurised leaving it full of nutrients and flavour.

Available in 500g and 1.5kg jars and our favourite - the honeycomb!

🏡 58-62 Woods St, Laverton
Ben's Bees

13/07/2024

To achieve the best results with our Dry Aged Rib Eye Roasts, time and careful preparation are essential.

Remove the roast from the fridge 1-2 hours ahead and season generously with high-quality salt.

Preheat the oven to 230°C and roast for 20 minutes to form a crust.

Lower the temperature to 160°C and roast until the internal temperature reaches 52-54°C for medium rare.

After cooking, for optimum results, lightly cover with foil and let it rest for at least 20 minutes before slicing to let the juices settle.

Serve and Enjoy 😛

🏡 58-62 Woods St, Laverton

12/07/2024

Scotch Fillet steaks are ideal for an indulgent steak night. Their marbled texture and sweet flavour are exactly what steak lovers look for!

Hint. Cook them with our Beef Dripping, which allows for a high smoke point and results in a thick, flavour packed crust.

🏡 58-62 Woods St, Laverton

11/07/2024

Straight from Torquay's ovens, Zeally Bay Sourdough is crafted using 100% organic certified ingredients.

Its delicious flavour and wholesome quality make it a must-have for any bread lover.

Available in-store fresh on Friday and Saturday 😁

🏡 58-62 Woods St, Laverton

11/07/2024

It's the middle of winter and slow cooked beef is on the menu for most of our customers.

All our beef is grass fed & finished giving your dishes a more mature beefy flavour.

Available from our fresh display cabinets in a range of different cuts.

🏡 58-62 Woods St, Laverton

10/07/2024

Oxtail, without a doubt, is one of the finest cuts the beef carcass has to offer.

Bursting with rich flavour, boasting a melt-in-your-mouth texture, and packed with gelatinous goodness – it truly doesn’t get any better!

Perfect for slow-cooking in a stew, braising, or smoking, this cut is guaranteed to be enjoyed.

Find it pre-cut and ready to go in our frozen section.

🏡 58-62 Woods St, Laverton

09/07/2024

Made in-store, we offer a wide variety of traditional pork sausages using our own seasoning blends.

With just the right meat-to-fat ratio, our sausages are bursting with flavour and will be a crowd favourite.

Grill them as normal for a quick and tasty dinner, but don't stop there – sausages are perfect for a range of delicious dishes.

Slice them up for a hearty addition to pasta, or add them to casseroles for extra flavour.

They're great for breakfast or as a savory component in stews and soups. Enjoy!

🏡 58-62 Woods St, Laverton

08/07/2024

The Thompson family has been in the salt business for over 40 years, and it shows in the quality of their Murray River Pink Salt.

High in magnesium and calcium, Murray River Salt Flakes are very soft and fragile, creating a great texture and flavour.

Enjoy the superior quality and exceptional taste that comes from decades of expertise and a beautiful natural resource!

🏡 58-62 Woods St, Laverton

08/07/2024

Juicy and tender Paddock Grown Pork Chops – ideal for any cooking method.

Whether you grill, bake, or pan-sear them, you’re in for a treat.

Available fresh in our meat display cabinet 😊

🏡 58-62 Woods St, Laverton

06/07/2024

Just standing around, doing what they do, the cows that is!

Happy Sunday!

Enjoy the day and make the most of it 😊.

06/07/2024

GFB makes 100% gluten-free frozen potato cakes and chips for you to cook in the comfort of your own home.

They are guaranteed gluten-free and can be conveniently cooked in your oven or air fryer.

Fully stocked and available in our display freezers, in-store!

🏡 58-62 Woods St, Laverton

05/07/2024

Smoke or slow cook them – our Grass Fed Beef ribs deliver a rich, beefy flavour that is simply delicious.

Perfect for a hearty meal, these ribs are sure to satisfy with their tender, flavourful meat.

They are also a great option for your meal preparation if you are looking to boost your quality fat intake.

🏡 58-62 Woods St, Laverton

05/07/2024

This week's Specialty Burger Blend 😁

Dry Aged Rump, Rib Eye Cap and Scotch Fillet.

Simply &

🏡 58-62 Woods St, Laverton

04/07/2024

If you haven’t noticed by now, we are very fond of our Dry Aged Rib Eye steaks.

Available by the rib, approximately 700g-1kg each, these rib eyes are perfect for reverse searing.

If you prefer, we can also cut them in half for a direct grilling option.

For best results, we suggest cooking over lump charcoal 😊.

🏡 58-62 Woods St, Laverton

04/07/2024

Need a nutrient kick?

Try our ready blend of Grass Fed Beef and Liver mince.

This blend makes great for bolognese, meatballs and chili con carne.

Available in our frozen section in ½ kilo packs.

🏡 58-62 Woods St, Laverton

03/07/2024

Loaded with nutrients and gelatinous goodness, our Grass Fed Beef Bone-in Chuck is just what you need for your broth, stew, or slow-cooked meals.

🏡 58-62 Woods St, Laverton

03/07/2024

Made in-store and bursting with flavour, our grass-fed lamb sausages are one of our most popular offerings, boasting a hint of rosemary and oregano.

Available in our meat display cabinet and our frozen section, these sausages are perfect for your next Bbq or a quick weeknight meal.

🏡 58-62 Woods St, Laverton

03/07/2024

Grass Fed and minced in-store, our beef mince contains no fillers or preservatives.

Minced to order, we can adjust the meat-to-fat ratio to suit your needs.

Just ask one of our friendly team members, and we'll get it done for you!

🏡 58-62 Woods St, Laverton

02/07/2024

Interested in making your own beef broth at home?

Quality ingredients make all the difference, and our 100% grass-fed and finished beef broth bones are exactly what you need!

Come see us in-store for quick and simple tips to make the best broth possible 😁.

🏡 58-62 Woods St, Laverton

01/07/2024

Grass Fed Beef BBQ Sausages for just $9.99kg – need we say more!?

🏡 58-62 Woods St, Laverton

29/06/2024

Have a fantastic Sunday and make the most of the beautiful weather 😉.

28/06/2024

Keep it simple, Salt + Pepper and let the deep flavour of our Grass Fed Dry Aged T Bone's take care of the rest!

🏡 58-62 Woods St, Laverton

28/06/2024

Why cook with beef dripping?
✅ Higher Smoke Point
✅ Contains Beneficial Fats
✅ Free Of Additives & Preservatives
✅ It's Damn Delicious

Available in 500g jars.

🏡 58-62 Woods St, Laverton

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Videos (show all)

Our customers know how to cook a good steak but Outback Zac takes it to another level! Cook Credit: @outbackzaks 🏡 58-62...
This week's Specialty Burger Blend 😁Dry Aged Rump, Rib Eye Cap and Scotch Fillet. Simply #Salt & #Pepper🏡 58-62 Woods St...
Ben's Bees
Another day, another batch of Melbournes best Ćevapi 💪
It's as straightforward as can be: meat in, mince out – no added steps, no in-between! With our process, we ensure that ...
The ultimate carnivore's dream: 2kg Grass Fed Beef Tomahawk Steaks! They're big, they're bold and undeniably delicious. ...
Bone-In Butterflied Roasting Chicken - Available In Our Freezer Section
Receiving Our Meat Delivery: Seamless Our Camera Work Filming It: ……..
There’s something oddly soothing about the rhythm of our burger machine, don't you think? Or maybe we just love what we ...
#melbournesbestcevapi

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58-62 Woods Street
Melbourne, VIC
3028

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 4pm

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