Caffé e Cucina

The perfect starter - Our Famous Calamari Sant’Andrea open Melbourne Cup 🐎☀️🇮🇹🇦🇺

Summer menu Gamberoni Tortelloni available all long weekend 💪🏻❤️🇮🇹🇦🇺

Summer Menu Vibes – King Fish Crudo – Cantaloupe, Pickled Red Onion, Honey Dijon Mustard Dressing, Topped with Spicy Almond Crumble☀️🐟😍🇦🇺🇮🇹

The sun is out and so are our Pasta Specials - Homemade Tagliatelle with prawns, zucchini flowers, heirloom tomatoes in a saffron cream bisque sauce 😍💐🇦🇺🇮🇹

Buonasera Tutti - Dinner is served what’s your preference 🤔🍷🇮🇹🇦🇺

Ciao Tutti
Father’s Day is almost here – our Signature Dishes will all be available combined with some enticing specials sure to make it a memorable occasion.
Buon Appetito ❤️😇🥂🇦🇺🇮🇹
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Did someone say Fathers Day — To not miss out PRE book your whole Lobster Pasta for the table 😋🦞😊🥂🇦🇺🇮🇹

🤩🤩🤩With great pleasure and honour, we are extremely excited to announce that with the help of our wonderful staff and loyal customers plus our supportive community you have voted your ‘little piece of Italy’ Caffé e Cucina Champion of Chapel in the category ‘Soul of Chapel Street’.
On Tuesday night at a packed awards event, businesses from the South Yarra, Prahran, Windsor and St Kilda areas all gathered together to celebrate Chapel St Precinct - Chapel Champions Awards.
A shout out to all the staff in particular to Matt Lanigan & Jonathon Somers involved for putting together a great, fun event and even greater thanks for coordinating the drive to giving Chapel St a voice once again!🙏🏻🏆🥂

In honour of National Lasagna Day and our very own ‘Truffle Tuesdays’ our wonderful chefs have cooked up a Truffle Lasagna - On the specials board while stocks last 😋😍🇦🇺🇮🇹

Our leaders in the kitchen, more than just chefs, we are all very proud of you Luca Lamanuzzi (left) Nicholas Yannopoulos - stay tuned for individual bios 🙏🏻❤️🇮🇹🇦🇺

✨✨✨Entree special
Truffle Infused Burrata with grilled Zucchini & Eggplant Ribbons topped with shaved Fresh Truffle & a drizzle of Extra Virgin of Olive Oil - Delizioso 😍💎🇦🇺🇮🇹

Buon Appetito Tutti — Truffle season in full swing . Homemade Tagliatelle with a 24 month Parmigiano Reggiano sauce 🐶 🍄🇦🇺🇮🇹

💎💎💎Arrivato Truffle shaved on top of almost anything😍🖤🔥🇦🇺🇮🇹

Private Functions
What happened last Sunday –
“Mob Wife Dinner” .club 🌹🕯️🍷 🇦🇺 🇮🇹

When its winter time and you tell Chef Luca you need some comfort food Rigatoni w/mushroom ragu – dont forget a glass of Chianti 🍷😇 🇦🇺🇮🇹

Carne del giorno who said we only do pasta in a bag 🤌🏻🤣🍷🇦🇺🇮🇹

Did someone say Winter Menu… 🚀🍷🤌🏻🇦🇺🇮🇹

🔥🔥🔥Our winter menu has arrived Homemade Fettuccini w/ Fungi, Guanciale and Gorgonzola Sauce 🍄🤌🏻😋🇦🇺🇮🇹

🌟🌟🌟New Winter Menu 2024 – Introducing Cicchetti 🫒 enjoy each other’s company over small plates with a spritz or 2 transporting you back to Italy🍹🍖🧀🍯🥖🦪🇦🇺🇮🇹

Winter Menu Coming 🍝🍷🇮🇹🇦🇺

Buona Festa Della Mamma to all our beautiful staffs Mamme, especially since they are all so far away 😇🙏🏻❤️🇮🇹🇦🇺

Buona Festa Della Mamma from all 🌷💝🇦🇺🇮🇹

Iconic Italian dish Rigatoni Carbonara — Reserve your table for Mother’s Day 😍😇🇦🇺🇮🇹

Winter is coming — Saffron Risotto Milanese with slow cooked Ossobuco and Gremolata - Served with your own mini spoon as they do in Milan for that hearty bone marrow 😍😊🇦🇺🇮🇹