Cerbaco

Introducing Bakery Hill Eldorado Second Edition! 🥃✨

A masterpiece in the making, this Australian Sherry (Apera) barrel-matured single malt whisky is back and bolder than ever. With a rich blend of American and French oak, this limited edition beauty offers a symphony of flavours as vibrant as it is complex. 🌟

Distilled with our unpeated spirit and matured in Seppeltsfield Barossa Valley Apera casks, Eldorado Second Edition is perfect straight from the bottle at 55% or with a splash of water to reveal even more layers of its character. Only 345 bottles are available—grab yours before it’s gone!

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🎉✨ Canberra, it’s your turn! Dive into the world of exceptional spirits and gourmet delights at our third Meet the Producers event at on Monday, July 22nd! 🌟🍸

After the success of our Melbourne and Sydney events, we’re thrilled to bring this experience to the heart of the ACT. From 12 pm to 4 pm, join us to explore, taste, and mingle with the best in the business.🍹

Whether you’re a seasoned expert or a curious adventurer, this gathering promises a memorable journey.

Don’t miss out—reserve your spot by July 19th: https://forms.gle/9naFmVDznS89rAEx9 🗓️🔗
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We're excited to introduce three new exquisite liqueur flavours from Massenez!🎉✨

🤎 Massenez Fig Liqueur 🤎
Crafted with love in Alsace, this liqueur embodies the essence of fresh figs. Indulge in its sophisticated flavour, making it a must-have for your winter cocktail list. 🍸

🍑 Massenez Vineyard Peach Liqueur 🍑
Capture the pure essence of sun-kissed vineyard peaches, expertly macerated to bring out their juicy, fragrant, and succulent flavour. Unlike classic peaches, vineyard peaches ripen alongside grapes and offer a unique, tangy twist! Perfect for a refreshing addition to your cocktail repertoire. 🌿

☀️ Massenez Vanilla Liqueur ☀️
Immerse yourself in the luxurious taste of our Massenez Vanilla Liqueur. With its smooth, velvety notes that dance on your palate, this liqueur is the epitome of indulgence. Ideal for winter cocktails or adding a gourmet flair to desserts, it's a treat you won't want to miss! 🍮

Announcing the finalists for the Arcane Tiki Tournament 🌺🍹

Congratulations to the 8 lucky contestants who have successfully advanced to the Final taking place in Perth on the 17th of June 🎉

The talented finalists are:
🍍Chris Tilley
🍍Red Hanly .dogfriend
🍍Kaila Perruzza
🍍Ryan Ng
🍍Catherine Cheesman
🍍Jeremy Rich .dizzle.dazzle
🍍Amelia Troung
🍍Sapphi De La Motte

Thank you again to everyone who entered the competition and for all your support!

We wish all the finalists the best of luck.🏆

Introducing the Gabriel Boudier Pornstar Martini – your new favourite cocktail in a bottle! 🌟

Dive into an exotic blend of zesty passionfruit and smooth vanilla, perfectly balanced with premium vodka. Each sip is a burst of tropical flavour, leaving a lingering taste of sweetness and well-balanced acidity.

Just pour over ice and enjoy a hassle-free professional-grade cocktail at home. Whether you're hosting a party or indulging alone, our Pornstar Martini is sure to impress.

Introducing St. Petroni Spanish Vermouths 🍇

From the lush, green landscapes of Galicia, St. Petroni crafts premium vermouths using the native Albariño grape. Experience a taste of Spain's verdant northwest with our newest arrivals:

🔴 St. Petroni Red - Immerse yourself in an aromatic explosion of sea spray, enhanced with subtle balsamic accents and a spicy, medicinal twist. Embark on a sensory journey like no other!

🔵 St. Petroni White - Indulge in the essence of Galicia's fields and forests. Each sip unveils the vibrant freshness of nature, tantalizing your palate with its unique charm.

Elevate your vermouth game and explore these exquisite flavours.

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Western Australian bartenders, there's just ONE WEEK LEFT to enter the Arcane Tiki Tournament! 🍹

It's your chance to shine with your unique creations using fresh juices, homemade syrups, and bold garnishes. No fancy equipment is needed, just your creativity and Tiki spirit! 🌴

Post your cocktail creations on Instagram using , and join us at Terrarium in Perth on June 17th. Entries close June 4th, so hurry!

Dress in your Tiki best, prepare your rum, and get ready for a night to remember! 🎉

For more info, contact [email protected].

✨ Unveil the elegance of Jean Fillioux Moulin Rouge X.O Extra Cognac ✨

Moulin Rouge® and Maison Jean Fillioux present a cognac that dances in brilliant amber hues in a majestic collaboration. Housed in a stunning decanter and star-studded case, this prestigious Eau-de-Vie boasts notes of vanilla, orange jam, pear, and quince, with whispers of leather and praline.

Indulge in a sensory journey with each sip of the Jean Fillioux Moulin Rouge Cognac, reminiscent of a vibrant show at the Moulin Rouge. A burst of feathers, rhinestones, and intoxicating flavours captivate your senses and leave you yearning for more.

It is the perfect gift for those who cherish the exceptional. 🥃

🌺 Calling all bartenders from Western Australia! 🍹 Get ready to unleash your cocktail creativity at the Arcane Tiki Tournament!

Dive into a world where mixology meets Tiki, celebrating the zest of fresh juice, homemade syrups, and theatrical garnishes. No fancy gadgets or rare ingredients are needed—just pure enjoyment!

To enter, post your Tiki creations on Instagram with . Then, join us at Terrarium in Perth on June 17th for the ultimate showdown. Hurry—entries close on June 4th.

Get your Tiki attire ready, bring out the rum, and make this a night to remember. Embrace the Tiki spirit and let the fun begin! 🌴🎉

For more information, contact [email protected]

Introducing two new stars to elevate your gin game! ✨

Dive into the exquisite world of Maison Gabriel Boudier with their latest creations: Olive Gin, a harmonious blend of black olives from Nyons and zesty citrus, and Blackcurrant Bud Gin, marrying the freshness of blackcurrant buds with the warmth of juniper. These unique gins, crafted precisely since 1874, promise an unforgettable experience.

Elevate your G&T game with a touch of sophistication! 🍸

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Step into the lush green paradise of Martinique with Rhum J.M's newest creation, Canopée. 🥃

Crafted with precision since 1845, this Rhum Agricole Hors d'Âge embodies the essence of tradition and sustainability. Under the expert guidance of 'Maître de chai' Karine Lassalle, each sip takes you on a journey through smoky wood, succulent dates, and a symphony of sweet spices.

Indulge in a taste that's not just extraordinary but also environmentally conscious, reflecting Rhum J.M's commitment to preserving nature. Experience Canopée – where tradition meets sustainability, and every sip tells a story. 🌿

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🍹Queensland and Northern NSW bartenders, listen up!

With just 10 days left, it’s your last chance to stir up some magic in the Massenez-Bacardi Cocktail Competition!

Craft a cocktail that encapsulates the unique flavours and vibes of Queensland’s coastal beauty and urban flair 🌊

Submit your Queensland-inspired masterpiece using the hashtags: , , and before April 28th for the chance to win big!

Join us at the exclusive .beachclub on the Gold Coast for a shot at a $1,200 cash prize and a luxurious hotel getaway!

Don’t miss this chance to shake up the cocktail scene and make your mark in paradise☀️

For more information visit the link in our bio 🔗

Following the success of our Melbourne Trade Show, it's time for the Sydney edition of Meet the Producers! 🥂✨⁠
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Embark on a journey through the world of exquisite spirits and delectable bites on May 6th, from 1 pm to 4 pm at , Sydney.⁠
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Whether you're a connoisseur or an adventurous spirit seeker, this event is your passport to an unforgettable experience.⁠
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Secure your spot by May 5th via https://form.jotform.com/240598427004860 🗓️🔗⁠
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Backwoods Rye Whisky Stout Cask Expression - a very limited release, this whisky is a delightful treat for your taste buds.

Bottled at a robust 47%, it's bold yet balanced, making it an easy sipper for any occasion. Experience the familiar earthy, honey, and coffee notes of Backwoods' Rye whiskies with an exciting twist: the Stout cask adds chocolate and vanilla ice cream notes, making it a must-have for Easter.

But hurry! Stock is extremely limited, with only 48 bottles available. Grab yours before they hop away! 🐰🥃

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From the islands to the iconic Foursquare Distillery, our latest Calvados by Drouin House has been aged in rum barrels for our Experimental 8th edition.

With brown sugar and vanilla notes, this masterpiece is a fusion of flavours. Experience the richness of ripe apples, dark chocolate, and exotic spices in every sip.

Christian Drouin Experimental Foursquare Angels – a true balance of complexity. 🍏🥃

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Indulge in Brazilian tradition with Germana's Caetanos Cachaça! 🇧🇷✨

Aged for two years in Umburana barrels, its fruity sweetness and golden hue are simply irresistible. ⁠
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Perfect neat, in caipifruta, or batidas – elevate your spirits collection today! ⁠
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Exceptionally intense and fragrant 🍊⁠
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This is obtained from the infusion in alcohol of Tardivo di Ciaculli skins, an exclusive variety of the province of Palermo grown at the company in Partinico.⁠
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📣 Calling all bartenders from Queensland and Northern NSW! Get ready to shake, stir, and showcase your cocktail creativity at the 2024 Massenez-Bacardi Cocktail Competition!🌴

This exciting competition invites you to showcase your bartending brilliance by crafting a unique cocktail inspired by Queensland—whether it’s the beach vibes, tropical flavours, urban hustle, or your personal experience with the sunshine state! ☀️

🏆 Enter our Instagram competition using the hashtags , , and to secure your spot among the six finalists.

The competition will take place at the breathtaking La Luna Beach Club on the Gold Coast. The ultimate champion will receive a cash prize of $1,200 and a luxurious hotel getaway!

Entries close on April 28th. Are you up for the challenge?

📣 Calling all bartenders from Queensland and Northern NSW! Get ready to shake, stir, and showcase your cocktail creativity at the 2024 Massenez-Bacardi Cocktail Competition!🌴

This exciting competition invites you to showcase your bartending brilliance by crafting a unique cocktail inspired by Queensland—whether it’s the beach vibes, tropical flavours, urban hustle, or your personal experience with the sunshine state! ☀️

🏆 Enter our Instagram competition using the hashtags , , and to secure your spot among the six finalists.

The competition will take place at the breathtaking La Luna Beach Club on the Gold Coast, with a cash prize of $1,200 and a luxurious hotel getaway awaiting the ultimate champion! 

For more information visit the link in our bio 🔗

Entries close on April 28th. Are you up for the challenge? 

                                           

Step into the enchanting world of Absente 55 where tradition meets innovation.

Ignite your senses with a blend of absinthe, aniseed, mint, and spices. Whether neat, on the rocks, or mixed into cocktails, Absente 55 breaks free from the ordinary, offering a symphony of flavours in every sip.

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🍸✨ Celebrate World Espresso Martini Day with a twist! Whether you're a cocktail connoisseur or seeking the thrill of a new taste experience, we've got you covered.

Dive into the velvety depths of Organic Espresso Martini & Organic Espresso Amaro, designed for those who appreciate the classics with a modern touch. And for the adventurers, our bespoke Bootleg Coffee Liqueur awaits to elevate your Espresso Martini to new heights. ☕️

Celebrating 20 years of Tequila Don Fulano, this special edition toasts the journey, the passion, and the people who have been part of this incredible adventure. 🥃

A tribute to two decades of agave love, dedication to craftsmanship, and the pursuit of excellence in aging, this Limited Edition Añejo, matured in sherry, ex-oloroso, and amontillado casks, is more than just a drink—it's a milestone.

This exceptional creation honours the journey that has shaped Tequila Don Fulano over 20 years. Here's to many more! ✨

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Unveiling a timeless masterpiece: Delord l'Épopée. 🤩

This exceptional blend celebrates 130 years of Maison Delord's legacy and embodies craftsmanship, tradition, and the essence of four generations.

Join us on an aromatic journey through history, encapsulated in every sip.

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Escape with our Arrangé Roasted Coconut elixir - Rivière du Mât rum infused with macerated coconut and spices. 🥥✨

Toasted coconut aroma, hints of hazelnuts - sip neat or over ice for a taste journey like no other. 🌴

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Indulge in the opulence of Don Zoilo Amontillado Sherry 🍷 ⁠
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Notes of fino sherry, dried nuts, and filberts create a symphony on your palate, leading to a dry, full-bodied finish. 🌰

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🚨 BACK IN STOCK 🚨

Indulge in the essence of Provence with our beloved RinQuinQuin! 🍑

Sip on the taste of Vallée de la Durance peaches, infused with autumn-gathered peach tree leaves, cane sugar, and Lubéron white wine.

Don't miss out on this quintessential Provençal aperitif - it's a sip of sunshine in every glass! ☀️
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Beach House Gold Spiced invites you to a smooth, suave, and delicately tangy-tasting journey– the perfect summer blend 🍊🌴

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Join us at the Cerbaco Trade Show: Meet the Producers! 🥂✨

Dive into a world of exquisite spirits and finger foods on March 25th, 1-4:30 pm at , Melbourne.

Whether you're a connoisseur or an adventurous spirit seeker, this event is your passport to an unforgettable experience.

Don't miss out. Secure your spot by March 15th: https://form.jotform.com/240568349223863 🗓️🔗

🎉 Experience the thrilling finale of the Culinary Cocktail Competition by Massenez!

Join us at on March 4th from 6pm for an unforgettable night of cocktail creativity.
Don't miss out! 🍹✨

RSVP: https://form.jotform.com/240428655766870