Da Guido Melbourne

Da Guido has awesome news for you!

This December, we're opening our doors at 5 PM, We will have a la carte and a special menu for you to feast your eyes and tummies on!

So, what are you waiting for? Come on over and enjoy our selection of fresh pasta, gnocchi and ravioli.

Get your taste buds ready for a flavor explosion!

Tender dry-aged duck, crispy polenta, marinated red onion, porcini mushrooms, and duck reduction.

Book you table through our link in bio

Ci vediamo!

Semifreddo ai frutti di bosco - Home-made mixed-berries semifreddo with crunchy raspberry and cream.

• Arrosticini di Manzo • one of our most recent additions to the antipasti options - the perfect balance of Roast Beef, porcini mushrooms and crispy polenta.

Spaghetti alla carbonara - the perfect combination of guanciale, egg, Pecorino cheese and black pepper 👏🏻

Carpaccio di Manzo -
The perfect balance of Black Angus Carpaccio, accompanied by rocket salad, some buffalo mozzarella, grated parmigiano and topped with truffle oil. Just perfect 🇮🇹

Insalata di Calamari - Spice up your entree with this delightful Calamari salad, seasoned with some garlic, parsley, extra virgin olive oil and chilli on a rocket base 👌🏻

Ravioli filled with Wagyu beef, served with butter and rosemary sauce - one of our clients’ favourite!

Our latest Chef’s special - Gnocchi alla Sorrentina: Hand made gnocchi with fresh tomato sauce, buffalo mozzarella and fresh basil.

Tagliolini al nero di Seppia -
Black Squid ink Tagliolini with calamari ragu, fresh tomatoes and basil.

WELCOME BACK MELBOURNE! 🍝 we’re happy to announce that we will be opening our doors from tomorrow 22nd of October following the government’s restrictions for indoors and outdoors occupancy. Da Guido Team wants to thank those that already booked for this weekend ❤️ We are looking forward to welcoming you all back 🍷

Due to the most recent lockdown announced by the Victorian Government, DaGuido La Pasta will close once again until further notice.

For those who live close to the CBD, our Pizzeria
will be offering take away and delivery available on Ubereats, Deliveroo and Doordash.

Location:
365 Little Collins, 3000 CBD Melbourne
Opening hours:
11:00 am - 9:30 pm

Looking forward to welcoming you all back soon 🍝 stay positive and stay safe.
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We make our pasta every day with typical Italian passion and care using fresh & natural ingredients 🤍🇮🇹
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Good news Victoria! 🍝
The lockdown is over, and we will be opening our doors again for lunch and dinner. Following the capacity restrictions, we kindly ask you to book on our website or call at +03 8528 4547 📞

We look forward to seeing you soon! 🍷
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A 5th lockdown came into place today in Melbourne. These are hard times but we’re hoping for the best.
From today until next Tuesday DaGuido La Pasta will close once again.

For those who live close to the CBD, our Pizzeria
will be offering take away and delivery available on Ubereats, Deliveroo and Doordash for the duration of the lockdown.

Location:
365 Little Collins, 3000 CBD Melbourne
Opening hours:
11:00 am - 9:30 pm

Looking forward to welcoming you all soon 🍝 stay positive and stay safe.
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Maccheroni al Salmone e Pepe - with fresh salmon, cream and black pepper. -
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Bruschetta: a highly addictive piece of heaven 🍅🤌🏻
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Spaghetti ai frutti di mare - Spaghetti Seafood with Sea scallops, prawns and flathead 🦐🍝 -
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Too much of anything is bad, but too much Champagne is just right - F. Scott Fitzgerald 🥂🍾

Pomodoro Pasta 🍝 Traditional Italian dish 🇮🇹
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Insalata Fresca 🥗
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Just as for food, we are passionate about art. We’ve recently received a series of Murano Glass Figures inspired by marine animals. We are beyond amazed by the details 😍 isn’t this Jellyfish beautiful? Find this wonderful figure and more at our restaurants❤️ -
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Kilpatrick Oysters 🦪 🍋
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Maccheroni alla Calabrese 🌶 Maccheroni with n’duja, cherry tomatoes and stracciatella cheese