Junk Lounge
Junks were the Chinese vessels that plied the ancient spice route. Junk Lounge brings together the p
🚨 Our new cocktail menu is LIVE! Try our Asian fusion cocktails and let us transport you to far away shores.
Pictured: Sakura No Hana
A cherry blossom flavoured Japanese gin in a cocktail that is a dessert-like delight. Made with Ukiyo Japanese blossom gin, crème de cacao, raspberry, passionfruit and aquafaba. Enjoy hints of chocolate and passionfruit muddled in with fresh raspberries.
Bottomless dumplings have been cancelled this Wednesday due to a private event. We will be back next week to satisfy all your dumpling cravings 🥟 Junk Lounge will be open for regular trade from Thursday - Saturday.
In the mood for something a little different? Try our Tempura squid ink soft-shell crab bao!
Shredded cabbage, salmon caviar, nori mayo and shiso. Available from 5pm today 🥢 See menu: https://www.cruisebar.com.au/junklounge
Great news! Out bottomless dumplings are BACK from next Wednesday, January 31! 🥢🥢
$29 for bottomless Chef's selection dumplings - every Wednesday from 5pm. Bookings via https://www.cruisebar.com.au/reservations
Long weekend plans? Gather the troops for an unforgettable day by the water this Australia Day. Catch the dazzling harbour display and indulge in our summer à la carte menu available across all three levels.
Junk Lounge will be open for lunch and dinner. More info: https://www.cruisebar.com.au/whats-on-cruise-bar/australia-day
Pork Katsu Sando 🐷 Koji Kurobuta, tamagoyaki, shredded cabbage, brioche.
Junk Lounge will be reopening on Friday, January 26. We can't wait to see you!
Beat the heat this summer with our daily selection of Japanese ice-cream, served in a charcoal mini-cone 🍦🍦
View latest menu: https://www.cruisebar.com.au/junklounge
Rainy weather calls for comfort food and nothing is more comforting than our Mentaiko Potato Al Forno (Cheesy baked potato).
Served with spicy cod roe, Kewpie mayo and fior di latte. Yum!
View full menu: https://www.cruisebar.com.au/junklounge
Moody afternoons are our favourite 🧡 We are closed this evening for a private event but will be back open for dinner on Friday and Saturday night.
We can't wait to see you!
Taste the season at Junk Lounge 🌸 We're shakin' things up this month with a range of delicious flavours ready to be devoured.
Nothing more refreshing than a delicious cocktail 🍹 Come and see what we're stirring and shaking every Wednesday to Saturday.
More info & menu: https://www.cruisebar.com.au/junklounge
An elegant yet relaxed dining experience where tradition, flavour and service are at the core of everything we do.
Join us for dinner, live music weekends and stunning harbour views 🥢 More info: https://www.cruisebar.com.au/junklounge
Take your tastebuds on a journey to the East with our spice-infused cocktails and unique Asian-fusion dishes.
Located inside the iconic Cruise Bar on level 2 overlooking Sydney Harbour, you'll find a chic cocktail lounge inspired by the bustling atmosphere and distinct flavours of Asia.
🥟 $25 bottomless dumplings and jazz every Wednesday
🥢 $10 mini-cocktails every Thursday
🍸 Live music & entertainment Fridays and Saturdays
More info & book: https://bit.ly/453BcN4
$10 mini-cocktails every Thursday at Junk Lounge 💜 Enjoy a range of spice-infused cocktails and Asian-fusion dishes that are guaranteed to excite your tastebuds.
More info: https://www.cruisebar.com.au/whats-on-cruise-bar/thursdays-10-mini-cocktails
As the truffle season comes into full swing, Chef Han has crafted a delectable array of dishes showcasing the unique earthy and aromatic flavours of these luxurious delicacies.
🧡 Truffle injected burrata
🧡 Make it rain truffle
🧡 Truffle on the Rocks
More info: https://www.cruisebar.com.au/whats-on-cruise-bar/truffle-season
Assorted fish tartare with salmon, kingfish, sesame, miso, salmon caviar and nori crackers.
Available every Wednesday - Saturday in Junk Lounge. Find out more: https://www.cruisebar.com.au/junklounge
Cocktail Lounge inspired by the flavours of the East 💜 Welcome to Junk Lounge.
Info & menu: https://www.cruisebar.com.au/junklounge
🚨 Bottomless dumplings & jazz is BACK this Wednesday 🚨
You’ll enjoy Chef’s selection of dumplings in our Asian-inspired cocktail lounge overlooking the Opera House. Doors open 5pm.
More info: https://www.cruisebar.com.au/whats-on-cruise-bar/dumplings-jazz
Take your tastebuds on a journey to the East with our spice-infused cocktails and unique Asian-fusion dishes.
Located inside the iconic Cruise Bar on level 2 overlooking Sydney Harbour, you'll find a chic cocktail lounge inspired by the bustling atmosphere and distinct flavours of Asia.
🥟 $25 bottomless dumplings and jazz every Wednesday
🥢 $10 mini-cocktails every Thursday
🍸 Live music & entertainment Fridays and Saturdays
More info & book: https://bit.ly/3PlcwKW
Have you tried Chef Han's miso eggplant sticks? Made with house miso glaze, furikake and chives, this veggie and gluten-free snack is the perfect accompaniment to your cocktail.
Try it tonight 🥢
See full menu: https://www.cruisebar.com.au/junklounge
Vivid Sydney at Junk Lounge 💜
Enjoy uninterrupted views of the harbour Vivid display. Free entry 7 days a week. Walk-ins welcome. We can't wait to see you!
More info: https://www.cruisebar.com.au/whats-on-cruise-bar/vivid-2023
Limited edition Vivid cocktail - Clockwork Orange 🧡
Ketel One Vodka, Aperol, raspberry cordial, strawberry purée, orange juice, aquafaba, dehydrated blood orange garnish.
More info: https://www.cruisebar.com.au/whats-on-cruise-bar/vivid-2023
Rangers Valley Wagyu Flank 7+. Part of our limited edition Vivid Sydney tapas platter available at Junk Lounge from tomorrow.
Menu & book: https://www.cruisebar.com.au/whats-on-cruise-bar/vivid-2023
The countdown to VIVID Sydney 2023 is ON! This year, you can enjoy a delicious Asian tapas platter to share with your choice of drink.
We can't wait to see you 🥢
Info & book: https://www.cruisebar.com.au/whats-on-cruise-bar/vivid-2023
No better way to end the week ❤️ Join us this evening for delicious Asian eats, spicy cocktails & live entertainment.
Info & menu: https://www.cruisebar.com.au/
We've got date night sorted 💜 Join us for $10 cocktails in Junk Lounge every Thursday from 5pm. Don't forget Chef Han's signature specials.
See menu: https://www.cruisebar.com.au/junklounge
It's Wednesday night and we know what that means - bottomless Chef's selection dumplings & live jazz!
Don't have a booking? No worries! We accept walk-ins. We can't wait to see you 🧡
Info: https://www.cruisebar.com.au/whats-on-cruise-bar/dumplings-jazz
There's no better place to experience VIVID Sydney 2023 than Junk Lounge! With spectacular harbour views and delicious eats - you're guaranteed a night like no other 💜
Head over to our website for more information: https://www.cruisebar.com.au/whats-on-cruise-bar/vivid-2023
Treat Mum to an unforgettable Mother's Day at Cruise Bar!
Enjoy a delicious 3-course shared menu curated by Chef Han in the harbourview Junk Lounge (located on level 2). Highlights include our famous seafood platter, house special pork porchetta, and Cruise banoffee dessert.
Make the occasion even more special with a bottle of Möet Imperial Champagne and a beautifully handwritten note.
More info: https://www.cruisebar.com.au/mothers-day/
We invite you to explore a fresh menu of unique dishes and a dynasty of spice-infused cocktails crafted.
Pictured is the Truffle Cabbage from our new menu 🥢🥢
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Contact the club
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Address
Circular Quay West, Overseas Passenger Terminal
Sydney, NSW
2000
Opening Hours
Wednesday | 5pm - 11pm |
Thursday | 5pm - 11pm |
Friday | 4pm - 11:59pm |
Saturday | 4pm - 11:59pm |
Sunday | 5pm - 11pm |
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