Berimbau Brazilian Kitchen

Big news, Midtown! 📢

Starting September 15th, our doors will now be open for dinner on Sundays.

Brunch or dinner - whenever you come, experience the true essence of Brazilian cuisine.

Reservations are open via the link in the bio.

We remember. 9/11, forever in our hearts.

It’s Friday and you’ve earned it! 🎉 I bet you haven’t had a Picanha Burger like this! 🍔🔥 Juicy, flavorful, and absolutely irresistible. Treat yourself to the ultimate lunch experience at Berimbau Midtown. You deserve it!

Thank you, Neha Talreja , for the amazing feature about our Happy Hour on Infatuation! 🎉

She said, “Berimbau takes their Happy Hour very seriously. Every weekday at 4pm, the Brazilian restaurant turns on the bossa and breaks out the caipirinha glasses for a festive dinner pre-game. The cocktail, available in six fruity flavors, has the ability to turn your deadlines into a distant memory and manifest a beach party in your future.” 🌴🍹

To read the full feature, swipe left or click the link in our bio.

🎉 Exciting News! 🎉 Starting today, we’re launching Happy Hour at Berimbau West Village!

Join us Monday-Friday from 4-6 pm and enjoy our signature caipirinhas from our caipirinha bar.

This summer season, relax al fresco at our roadside and garden seating.

Scroll to feel the vibes and get a sneak peek at the food that also waits for you. See you there!

Get ready to elevate your brunch game with our Fried Chicken & Pão de Queijo Waffle! 🌟

This gluten-free delight features crispy fried chicken atop a fluffy pão de queijo waffle, drizzled with hot honey and served with a refreshing watercress salad. Add eggs to make it even more irresistible! 🍳✨

Join us this weekend and treat yourself to a brunch experience like no other.

*Midtown Brunch Menu only

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We’ve already introduced you to our lunch Feijoada plate, and now it’s time to meet our lunch Strogonoff Plate! 🍽️

Tender beef, fresh cream, mushrooms, rice, and crispy potato sticks come together to create a flavorful and comforting dish.

If you know, you know! 😉

*Available only during lunch at the Midtown location.

You might already have heard of or tried coxinha, but have you ever had coxinha na chapa? 🔥 Served with creamy requeijão and biquinho pepper dip, it’s a must-try!

*Available during brunch in Midtown only!

🍽️ Executive Lunch at ! Join us Monday to Friday during lunch hours for our 2-course prix fixe menu at just $34. Enjoy delicious appetizers and mains, with today’s highlight being the flavorful Feijoada plate!

For an extra $8, indulge in a savory dessert. Perfect for a midday treat! 🍴✨

*Midtown Only

🌈 Pride Weekend is here, and we’re serving up delicious caipirinhas! Join us this Sunday for a Brazilian Pride Brunch featuring DJ Tietta and the fabulous Drag Queen Isabella Rio, who will be hosting and bringing amazing vibes. 🥳🎉

The Pride Parade is on Sunday in NYC, and we’re celebrating everyone who fights to be themselves. Let’s celebrate Brazilian style! 🇧🇷✨

Swipe to see the invite and make a reservation soon, as we have limited seats. Brunch starts at 11:30 am. See you there! 🌈🍹

Craving something delicious for dinner? Indulge in our Picanha Feast with 38 ounces of prime picanha, broccolini rice, fresh salad, crispy fries, and a zesty vinaigrette. Serves up to 3 and guaranteed to delight! 🌟🍴

*Midtown location only

🥂🍳 Brunch just got a Brazilian upgrade! Dive into our Picanha Feast Brunch for 3 with 38oz of Prime Picanha, Brazilian fried rice, eggs, salad, and chimichurri.

It’s a flavor festa you don’t want to miss! 🇧🇷✨

*Midtown location only

🚨 New Lunch Dish Alert in Midtown! 🚨

Introducing our mouthwatering Pulled Pork Sandwich with a twist! Enjoy it with a pineapple kimchi salad, 𝗽ã𝗼 𝗱𝗲 𝗾𝘂𝗲𝗶𝗷𝗼 𝗳𝗹𝗮𝘁𝗯𝗿𝗲𝗮𝗱, and crispy fries. Plus, it’s completely gluten-free! 🌟

Did you know we now have an executive lunch menu? Check out our stories for all the delicious details!

*Midtown Location Only!

🌟 Berimbau x Animus: A Brazilian Roots Culinary Experience 🌟

Join us on Monday, June 17th for an unforgettable night as Berimbau Midtown NYC and Animus São Paulo come together for a special one-time dinner! 🍽️✨

Renowned Chef Victor Vasconcellos and celebrated Chef Giovanna Grossi will unite their culinary expertise to create an exclusive 4-course menu featuring options for appetizer, first course, main course, and dessert, showcasing the best of Brazilian cuisine. 🇧🇷

🗓️ Date: June 17th
📍 Location: Berimbau Midtown, NYC
⏰ Seatings: 5:30 PM & 8:30 PM

Experience exceptional food, fine wine, and warm Brazilian hospitality as we celebrate Brazil’s rich diversity and cultural heritage.

Don’t miss this rare opportunity to enjoy a collaborative menu by two of Brazil’s brightest culinary stars! 🌺🍷

Swipe to learn more about the chefs! 👉

Exciting news! Starting this Saturday, we’re launching brunch at Berimbau Midtown! 🎉 Join us for delicious new dishes, live DJ vibes, and refreshing caipirinha pitchers.

Scroll to see 6 of our new offerings:

1️⃣ Buttermilk Pancake 🥞
2️⃣ Tapioca & Eggs 🍳
3️⃣ Coxinha na Chapa 🍗
4️⃣ Picanha Burger 🍔
5️⃣ Fried Chicken & Pão de Queijo Waffle 🧇
6️⃣ French Toast 🍞

and more!

Come for the food, stay for the fun! See you then!

Reservations open via the link in the bio.

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Thrilled to share that Condé Nast Traveler Magazine featured our restaurant in their latest restaurant review titled ‘Bringing Rio Vibes to Manhattan’s biz-focused Midtown’! 🌴
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🍽️ We’re honored to bring a taste of Rio to the heart of Midtown, and we can’t wait for you to experience it yourself!
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Read the full article [available in our stories] and join us for a vibrant culinary journey!
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Join us in making a difference for Brazil! 🇧🇷 Two weeks ago, devastating floods hit the southern part of Brazil, affecting millions. We’ve seen incredible solidarity as people come together to support those in need.

Our team took action and we started to help with a contribution of $1k dollars, providing water, soap, diapers, feminine pads, toothpaste, and toothbrushes directly to the Red Cross in São Paulo.
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But the crisis in Rio Grande do Sul isn’t over and we need your help to raise more funds. We are committed to ongoing support and that is why we’ve launched a GoFundMe to keep the aid flowing where it’s needed most. Together, we can make a real difference.
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Our community’s love for Brazil is undeniable, and together, we’re a force for good. Every donation counts! Obrigado for your generosity. 🙏
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The donation link is in our bio.
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Introducing this month’s West Village lunch favorites! 🍴
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Dive into our irresistible options:
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1) Chicken Sandwich - featuring breaded chicken, arugula, pickled red onion, radish, garlic aioli, and served with crispy yuca fries on brioche.
2) Chicken Strogonoff - a classic favorite made with tender chicken, mushrooms, garlic, cream, tomato, and topped with crispy potato sticks.
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What’s your go-to lunch meal?
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You asked, and we’ve listened! 🎉 Introducing Midtown Happy Hour, kicking off today!
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Enjoy Caipirinhas, beer, wine, and bites for just $10 each.

Join us for this Brazilian happy hour extravaganza, Monday to Friday from 4-7pm, at our caipirinha bar in Midtown. 🍹🍻

Cheers to good times ahead! 🥂
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Planning a trip to Brazil soon? Our head Chef and Brazilian mastermind, Victor Vasconcellos , has crafted a gastronomy guide to ensure you savor delicious meals not just in New York, but wherever your travels take you! 😉

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Count on us to be your culinary compass in beautiful Brazil. 🇧🇷✨
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Who would you share a Picanha Feast with?
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Tag your crew below! Indulge in 30oz of Prime Picanha, served with mouthwatering sides: broccoli rice, salad, fries, chimichurri, and vinaigrette.
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Perfect for sharing, this feast serves up to 3 people - or just you, depending on how hungry you are! 😜
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Available at Midtown location only - during dinner hours.
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🐾 If you’ve been with us for a while, you probably know Nico, our beloved mascot - especially during the pandemic when he officially stole the show at Berimbau.
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🐶 Nico, the owner’s dog, became a fixture at the restaurant as we navigated through uncertain times. While our dining room was temporarily closed, Nico brought comfort and joy to our West Village neighbors who stopped by to pick up their orders. Due to popular demand and Nico’s heartwarming presence, we’ve honored him by creating the ‘Nico’s Heart’ drink. 🍹
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This Mezcal caipirinha variation has become one of our best sellers! Did you know it’s named after Nico’s birthmark shaped like a heart on his head? ❤️
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Cheers to our furry friend and on national pet day!
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Spring has officially sprung, and it finally feels like it in NYC! 🌸
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We have two special West Village announcements to help you fully enjoy the season:
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-Firstly, our authentic Brazilian açaí is available to freshen up those warm days ahead.
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-Secondly, our roadside and garden are open, and your seat has been saved.
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🌿☀️ Come soak up the sunshine this season with us!
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Feast your eyes on this month’s Midtown lunch favorites!
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🍔 Sink your teeth into our mouthwatering Picanha Burger - crafted with 100% Picanha beef, fontina cheese, tabasco caramelized onion, and chimichurri sauce.
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🍗 Or indulge in the savory Galinhada - featuring chicken drumstick, rice, grilled corn, tomato, okra, pickled onion, and Brazilian pepper aioli.
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Hungry yet? 🤤
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🎉 This week marks 15 incredible years that the Berimbau Brand has been thriving at our beloved Carmine Street location in the West Village!
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We’re endlessly grateful to our amazing community for embracing the Brazilian vibes and supporting us every step of the way.
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Come join the festivities, and cheers to many more years of growth together! 🥂
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Did you know that most of the dishes on our menus are gluten-free? 🌾
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Here are some recommendations for your next visit to one of our locations! In Midtown, try our Pão de Queijo with Stracciatella Spicy Guava dip and our Fried Whole Branzino fish - both made with tapioca flour and completely gluten-free.
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Please note that in Midtown, we use a separate fryer for all gluten-free dishes to avoid cross-contamination.
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In West Village, we recommend two favorites: the Tuna Tartare and the Vegan Stroganoff.
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We want you to enjoy a delicious meal worry-free! 🍽️
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Always add a little bit of spice and flavor to your life. ✨
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Dish: Passarinho- fried chicken wings, sweet & sour pepper sauce. AVAILABLE AT OUR MIDTOWN LOCATION.
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Looking forward to the weekend like... 🎉 Kickstart the fun at our caipirinha bar! 🍹
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📸: alwaysvaness
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🐾 Get ready to treat your furry friends to a gourmet feast like no other!

🍽️ Introducing our limited-time “Gourmet Pet Menu” with tantalizing options like “Pawsitively Picanha Experience” only available at the West Village location. 🐶

Pets are always welcome to join you at our roadside for a special dining experience.

Embrace the spirit of Good Friday with a feast fit for the occasion! 🐟🌱

Dive into a curated array of seafood and vegan dishes waiting for you at our Midtown and West Village locations.

🍽️ WEST VILLAGE:

1) Tuna Tartare
2) Moqueca
3) Vegan Strogonoff
4) Vegan Feijoada

🍽️MIDTOWN:

1) Peixe Frito
2) Moqueca
3) Bobó Vegano
4) Feijoada Vegana.

Whether you’re craving the sea’s bounty or plant-based goodness, we’ve got you covered this Good Friday!

Starting the week with a sweet touch! 🍫🍮

Join us as we wrap up our tour of Berimbau Dinner Menu favorites with the grand finale: DESSERT!

Indulge in our mouthwatering options:

1) BRIGADEIRO PETIT GATEAU - a flourless chocolate cake, brigadeiro, coco crumble, and carrot ice cream (GF)
2) PUDIM - creamy dulce de leche flan
3) CHEESECAKE DE CAJU COM PAÇOCA - peanut crus, cream cheese mousse, cashew juice jelly, honey Guillermo
4) SAGU DE COCO- tapioca, coconut cream, cashew puree and caja sorbet

Treat yourself and your taste buds!

Warning: Prepare to crave! Today, we’re showcasing some irresistible main dishes from the dinner menu at Berimbau Midtown. Get ready to feast your eyes (and your stomach)!

MAINS:

1) MOQUECA - seafood stew
2) PICANHA FEAST- prime Picanha Brazilian cut with sides
3) PEIXE FRITO - fried whole Branzino (GF)
4) FEIJOADA - Brazilian bean stew with pork
5) VEGAN FEIJOADA- Bean stew with tofu and vegan sausage
6) BIFE À CAVALO - Prime NY strip steak, egg, fries
7) BOBÓ VEGANO - Vegan stew



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