Paolozzi Restaurant and Bar

After what was our best festival to date…. WE WILL BE CLOSED ON THE FOLLOWING DAYS -

SUNDAY 1ST SEP (FOR DEEP CLEANING)

MONDAY 2ND SEP (FOR YEARLY STAFF PARTY)

SORRY FOR ANY INCONVENIENCE THIS MAY CAUSE

WE REOPEN ON -

TUESDAY 3RD SEP AT 5PM

PLEASE BOOK ONLINE

WWW.PAOLOZZIRESTAURANTANDBAR.CO.UK

And that’s a wrap Edinburgh Festival 2024. Thanks for the memories!!

Oh Hi Dad - thanks for stopping in to help with the prep - and making a banging staff pasta!!

Cheers lads…

Ooft… the festival has been pretty crazy so far… Oh HI GERARD BUTLER, thanks for stopping by 😊

Rigatoni with Pieteo’s fresh italian sausage ragu which is tomato based and has a hint of orange for that summer twist… oh go on then 🍝

Last 16 starts today… let’s get right behind the Azzuri. All matches now shown live… book in@and mention in the comments so we can sit you in the correct place!!

Yes yes y’all… it’s almost that time of year again… With graduations just started and the Fringe and International festival just round the corner it’s time for us to throw our doors open all day all week round… Reserve on our bio link NOW!

Book in now to watch the Tartan Army March on to the next stage of Euro ‘24!!! CMONNNNN SCOTLAND!!! Link in bio

So we did a thing…. Paolozzi Deli soft launches this week today… Hand cut panini and focaccia to take away…. Come say hello and grab something on your lunch break today! X OPEN MONDAY TO FRiDAY 11am - 3PM (RESTAURANT AND BAR OPENING HOURS REMIAN THE SAME)

** NEW MENU ALERT 🚨 ** 100% PLANT BASED CAPRESE SALAD utilising the amazing ‘Burella’ - Launching THURSDAY 25th APRIL

Yolanda, Sir Eduardo Paolozzi’s younger sister is 91 years young. She managed to get out of her house and along to the 100 years of Paolozzi exhibition yesterday then came to see us for some Pizza which she said transported her back to Italy. If you haven’t been along to the exhibition, or come to see us yet, then what’s your excuse?

Hugo (right) one of our more recent additions and Saskia and Cammy (left) who have both been here since day one and Gino with the silly face! These are the people that make this place tick... Thanks for everyone's hard work and loyalty since 2020 *talian

Take note and book now x

Today marks a milestone in art history as we celebrate the 100th birthday of the legendary Sir Eduardo Paolozzi. Born right here in Leith in Edinburgh, Paolozzi's influence stretches far beyond his birthplace, making him a significant figure in both the art world and Scottish-Italian heritage.

As we raise a glass today at Paolozzi Restaurant and Bar, we honour the man whose creative spirit continues to inspire us every day. Paolozzi's legacy isn't just about art; it's about the fusion of cultures, the resilience of immigrants, and the power of food and drink to bridge divides.

In the early 20th century, many Italians, like Paolozzi's family, migrated to the UK seeking better opportunities amidst economic hardship. Food became more than sustenance—it became a way for Italian immigrants to preserve their culture while integrating into British society. Today, our restaurant stands as a testament to this heritage, blending Italian flavors with Scottish charm.

So here's to Sir Eduardo Paolozzi, whose vision transcends time and borders. As we sip on our Paolozzi-inspired beer and savour our culinary creations, we can't help but wonder: What would Paolozzi think of our establishment if he were here today? Would he raise a glass with us, appreciating the fusion of his artistic legacy with our culinary endeavors? Cheers to the man whose impact continues to inspire us all! 🎉🍻

BEER AND PIZZA FOR £12!!! Last few sessions left to take us up on this fantastic offer!! Book via our BIO

* WATCH LIVE * OR COME SEE US BEFORE OR AFTER THE MATCH IF YOU ATE HEADING TO MURRAYFIELD - BOOK NOW on OUR BIO

** KIDS EAT FREE ** Over the next 4 days your little one can come and have a kids pizza or pasta ON US ABSOLUTELY FREE. BOOK NOW TO GET YOUR SPOT!!

We still have some early and late slots available here for Valentine’s Day. Book online via our bio or call us. ❤️

Showing all 3 games live this weekend… COME ON SCOTLAND (and ITALY) 🏴󠁧󠁢󠁳󠁣󠁴󠁿 🇮🇹

the Margherita - have one and a schooner of Paolozzi helles here for £12 from Sunday 11th Feb onwards every Sunday, Wednesday and Thursday in Feb - You’re welcome x

First home international for Scotland v France this Sat. Spaces left for after match food and drink. Booking link in our bio

** NOW OPEN SAT AND SUNDAY LUNCH ** - Whether it’s Rugby Saturday, Mother’s Day, Easter Sunday or just a late lunch, Paolozzi Restaurant and Bar is Open and got you covered all day SATURDAY AND SUNDAY. Book now in our BIO X

On a rotten day like today - a plate of our braised beef pappardelle can really help matters.

** FREE HALF TIME PIZZA SLICES ** during the ITALY V ENGLAND 6 NATIONS MATCH 2:15pm THIS SATURDAY. BOOK NOW ON OUR BIO. Over 18s only/1 drink per person minimum

Nothing says I LOVE YOU more than sharing a pizza and pasta half and half with that special someone. Not all that Italian but hey, we’re ITALIAN/SCOTTISH right?

Nothing says I LOVE YOU more than sharing spaghetti with your loved one. Recreate the iconic scene with us this Valentine’s Day. Link to book in our bio ❤️

This is a must for all ages - Opening tomorrow at Modern Art Two, Belford Road to celebrate 100 years since Sir Eduardo Paolozzi was born.

This is a must - Opening tomorrow at Modern Art Two, Belford Road to celebrate 100 years since Sir Eduardo Paolozzi was born.

FAIR FA’ YOUR HONEST, SONSIE FACE….
Aye, ok…
There will be no address to no haggis here this week, but we will have an exceptional Beer, Cider and Whisky pairing promo running all week… for just £30 sample 3 of our beers and 1 of our ciders, expertly matched with 4 guest whiskies… runs all week and you can book on the link on our bio! SLANJJJJ 🏴󠁧󠁢󠁳󠁣󠁴󠁿