Yo Ghee

Happy summertime from Yoghee 🌞

New logo — new look!

Do you like our new jars? To make it easier for you to spoon out every single ounce of vitamin-rich, golden, grass-fed ghee, I thought a wider, shorter vessel was more convenient. I’m also finalising some new branding…Yoghee is getting a makeover! 🪄 Watch this space 👁️ 👁️

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The ⭐️ of the show.

I love the fact that ghee doesn’t need to be refrigerated - it’s quite happy mingling in the cool nooks of the kitchen.

🎃 Fearproof your cooking with Yoghee 👻 DM for orders & enquiries 🦇

🌸 Natural Deodorant 🌸
I’m on a perpetual quest to eliminate shop-bought products laden with harmful chemicals & compounds from my household (that’s how Yo Ghee was born!). I’ve been meaning to make a natural alternative to deodorant for a while and today I finally got round to it. I’m surprised how simple it was - just a case of sourcing the ingredients and mixing them all up in a bowl. This one is made with lots of lovely stuff including the butter of shea & coconut. Happy to put this stuff on my skin.

Get into the spirit of Autumn with sweet potato mash. It’s such an easy, quick & healthy side dish. You can make it even more comforting by swirling in some melted ghee 🤤 I like to jazz it up with other things - today I’ve gone wild and added in some grated courgette, black olives, chopped up broad beans, turmeric & mixed herbs. I love experimenting in the kitchen, almost as much as I love autumn 🍂

We’ve entered porridge season in Scotland, a.k.a. a time to confront the cold autumn mornings with a hot bowl of oats 🥣 😊 Top-up your oatmeal this season with a tsp of Yo Ghee - watch it melt and infuse a nutty & buttery taste into the grains 💛 and if you’re into Ayurveda, you’ll know that this is not only delicious, but the ultimate sattvic, balancing start to the day 💛 Here are a few of my favourite toppings to mix & match along with Yo Ghee:
✨ Cinnamon
✨ Ground cardamom
✨ Soaked almonds
✨ Coconut flakes
✨ Pumpkin seeds
✨ Raisins
✨ Dates
✨ Blueberries
✨ Banana
✨ Nut butter
Have I missed any? What are your porridge favourite toppings?
xo

Yo Ghee has been getting some rave reviews 🌟 Take a look at this one from Ali, who shines a light on Yo Ghee’s unique taste & sweetness. New to Yo Ghee? You’ll LOVE it, but don’t just take just my word for it 💛

All types of vegetables taste more sublime when you sauté them in Yo Ghee, but there’s something *extra* special about YG & cabbage (red or white). What a match! 💘Don’t believe me? Try it:

Hot pan, Yo Ghee, spring onion, chopped cabbage, dash vinegar, parsley & a bit more Ghee. Mix & leave on low 🔥 for 15 mins...

You can serve this up as an awesome side-dish to any protein. Packed with fibre & antioxidants. It’s also a great way to use up ‘spare’ bits of cabbage!

What’s your favourite vegetable pairing with ghee? Drop it in the comments!

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I love hearing from you! If you’ve tried Yo Ghee, please leave a review on Facebook, on the website (on the ‘original Ghee’ product page, accessible via ‘shop’), or simply send me a message on Insta to say what you thought! It’ll help me understand what I’m doing right and what can be done better. Here’s what Mark had to say about Yo Ghee 👆This made my day, Mark!Thanks for choosing to shop small 💛

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Eid is here! 🌜✨