Coal Office

“May you’ll be the head and not the tail”as we say it back home .. come share our summer JLM Roast and be ahead of the game 😎

Let It Puff -Dark Chocolate, Baharat, Crispy Rice, Brown Butter Caramel & Rice Cloud interpretation for ‘Taami’ - the loved Israeli bar of chocolate & rice puff . Yalla come have it!!

Looking for a drink that's a work of art? Our bartenders at Coal Office are the masters of mixing creativity and flavour. Come see what Jordan is shaking up today.

Nothing says "togetherness" quite like a table full of delicious, shareable starters.

At Coal Office, we embrace Middle Eastern food tradition by offering a variety of flavourful starters that are designed to bring people together.

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We love selecting the perfect glass of wine to complement your meal, and one of our top recommendations is the refreshing WILD ONE by Dalton Winery.

This luscious white wine is from the picturesque Galilee region in Israel, and captivates aromatic notes of guava and tropical fruit.

Experience the art of wine pairing at Coal Office, and book your table via the link in our bio.

Our event spaces are like blank canvases ready to transform your visions into reality. Our dedicated events team are full of creativity to bring your celebrations to life. ⁠
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Reach us via e-mail at [email protected] or give us a call at 0203 848 6084.

End your feast on a sweet note with a dessert that's pure sunshine, our dazzling Hamama Baklava.

With the perfect crunchy texture and infused with Earl Grey, this is a treat that will leave you craving for more.

Try for yourself, and book your table now via the link in our bio.

We have mastered the art of transforming humble vegetables into mouthwatering masterpieces. ⁠
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Immerse yourself in the captivating harmony of Mammole Artichoke Heart, velvety Parsley Root Puree, vibrant Fresh Parsley, and exquisite Pistachio Tatbileh. Prepare to be amazed by the incredible combination of flavours.⁠
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Book your table now via the link in our bio.

At Coal Office, we pride ourselves on our commitment to Israeli heritage and history. Come taste the difference that passion and dedication from our chefs can make.

Octopus al Lachuch, a Coal Office signature for a reason.
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Our delicious Octopus is grilled until perfectly soft and tender. It’s served on a Lachuch - a savoury Yemeni pancake and generously covered in truffle harissa sauce.

If you're envisioning a special celebration, our dedicated events team are here to make your dreams come true. Reach us via e-mail at [email protected] or give us a call at 0203 848 6084. Let us help create an occasion that will be cherished forever.

Get ready to sip on the taste of summer at Coal Office with our beautiful cocktails, which are the perfect companions for embracing the spirit of the season.

Stay tuned for upcoming exciting news as our terrace is opening soon, and join us in raising a glass to the vibrant summer days ahead.

Book your table via the link in our bio.

Our Babylonia Paloma cocktail mirrors the culinary excellence we serve. Crafted with a perfect balance of Tequila, Mezcal, and Persian Lemon, this cocktail is a must-try.

Pair it with our delicious nibbles, and join us for an immersive dining experience like never before.

Book your table now via the link in our bio.

Join us at Coal Office where extraordinary celebrations come alive, guided by our dedicated events team and embraced within our breathtaking event spaces.

Let us bring your cherished vision to life, creating an unforgettable and joyous occasion shared with your loved ones.

You can reach us via e-mail at [email protected] or call us on 0203 848 6084.

Come and dine at Coal Office this week. We promise to be the highlight of your day with smiles from our staff, fun from the ambiance and heaven from our food.

Book your table now via the link in our bio

Our Tarteri Oto is a harmonious symphony of White & Black Aubergine Cream, infused with the vibrant flavours of Parsley and Chili. This signature dish is cherished by our staff, and is an essential part of the Coal Office dining experience.⁠

Savour this extraordinary creation and book your table now via the link in our bio.

Coal Office is a dining haven where the true magic can only be felt firsthand.⁠
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Our open kitchen is a show of culinary artistry by our skilled chefs, using the finest and freshest ingredients.

Immerse yourself in the tantalizing aromas coming from the stoves, igniting your imagination for the extraordinary feast awaiting you.⁠

Book your table now via the link in our bio.

If you’re looking for a break from the office tomorrow for lunch, then look no further. Enjoy our delicious, quick and generous RAK HAYOM set menu for just £25.

Choose one from each section.

Bread:
Kubalah or Manakish.

Dip:
Labaneh & Tomato, Silan & Zaatar or Tahini & Schug.

Starter:
Machneyuda’s Polenta or Nablus Gate Salad.

Main course:
Buni Brown (Chicken Confit) or Lechi Lach (Braised Ox Cheek).

Book your table via the link in our bio.

Sunday Roast at Coal Office is an experience like no other. Enjoy the lovely British tradition with a Jerusalem Twist.

For just £30 guests can enjoy a generous feast which includes:⁠
- Kubalah⁠
- Tahini, Grated Tomato & Schug⁠
- Labaneh and Sumac⁠
- Nablus Gate Salad⁠
- Fennel Salad⁠
- Turkish Coffee Braised Brisket with Dunkirk Harissa Carrots and New Potato with Smoked Butter⁠.

Why not make your roast extra special with our unlimited drinks packages.
- £25 per person for Wines, Beers & Juices.
- £50 per person for the above, as well as Cocktails & Sparkling Wines.

Book via the link in our bio.

Machneyuda's Polenta is a signature dish which has been on the Coal Office menu since the day we opened our doors. The recipe that’s been passed down from Machneyuda in Jerusalem is a true representation of tradition and culture that is a part of the family.

This lovely dish consists of creamy corn polenta, topped with mushroom ragout, fresh asparagus, parmesan shavings and truffle oil. Come and try it this weekend.

Nyetimber is the house wine at Coal Office for a reason.

Much like our ethos at Coal Office, what makes Nyetimber sparkling wines so special is their commitment to quality, as well as their unique sustainable production methods.

All of these factors combine to create wines that are truly exceptional in terms of their taste and quality which pair beautifully with our range dishes.

Who knew that being cheeky could be so delicious? Our Braised Ox Cheek is the perfect excuse to visit Coal Office this Wednesday.

Our £25 RAK HAYOM set menu allows you to enjoy a generous lunch. Choose one from each section.

Bread:
Kubalah or Manakish.

Dip:
Labaneh & Tomato, Silan & Zaatar or Tahini & Schug.

Starter:
Machneyuda’s Polenta or Nablus Gate Salad.

Main course:
Buni Brown (Chicken Confit) or Lechi Lach (Braised Ox Cheek).

Book your table via the link in our bio.