Terroir Parisien HK
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Terroir Parisien bistro is then the true materialization of a long referencing work of the Ile de France producers, products and recipes.
The authentic bistro is a simple, unadulterated and modern space, with welcoming décor that uses natural materials like cobblestones, zinc, wood and leather to blend with understated colours. Tribute to his native region “Ile de France” and to his parents’ bistros where he grew up in different Parisian neighborhoods, Yannick Alléno creates a simple and authentic restaurant concept. Terroir Parisie
法式家常滋味
Discover the for Terroir Parisien by ~ Let's enjoy our delectable gourmets on the most beautiful night of New Year's Eve!
*** Limited tables available, call now 2522 9990 or email [email protected] to reserve your table today***
http://www.capital-hk.com/lifestyle/wine-dine/fa-shi-jia-chang-zi-wei
capital-hk.com 香港貴為美食天堂,經常吸引到世界各地的名廚遠道而來開設餐廳,最新登場的是由米芝蓮星級名廚Yannick Alléno主理的摩登法式小酒館Terroir Parisien。採訪當天,恰巧Chef Yannick訪港兩天,有幸跟這位名廚作簡短的訪談,讓我對其�...
Yannick Alleno Terroir Parisien Hong Kong | Centurion Magazine
Check out this editorial by , a tasteful dining experience at Terroir Parisien.
*** Call 2522 9990 or email [email protected] to reserve your table today. ***
https://centurion-magazine.com/travel/food/asia/hong-kong/terroir-parisien-hong-kong
centurion-magazine.com Simple Gallic fare from three-Michelin-starred Yannick Alleno
Terroir Parisien | The Loop HK
Check out this review for Terroir Parisien, courtesy of .
The Loop HK on the menu: "The dishes are just as casual as the interiors. In many ways, Terroir Parisien marks Alléno’s return to the cuisine that’s closest to his heart — the simple Parisian bistro fare of his childhood created with seasonal ingredients sourced straight from Paris. Think escargots baked in mushroom caps with parsley-garlic butter ($158) and Grand Marnier baba and vanilla cream ($88), but also burgers with Comté cheese and fried egg ($268)."
*** Call 2522 9990 or email [email protected] to reserve your table today. ***
https://www.theloophk.com/hong-kong-restaurant/terroir-parisien/
theloophk.com Parisian Bistro: Renowned French chef Yannick Alléno has been looking to bring his casual French bistro dining concept to Hong Kong as early as 2006. A collaboration with Epicurean Group has finally made that vision a reality. Look & Feel: While the restaurant might be tucked into the classy Prince’...
家庭法式美味
Check out the following review from "Metro Daily" in which foodie Dorothy Ma samples our famous dishes including the starter "Pig's Snout Jelly Terrine".
*** Call 2522 9990 or email [email protected] to reserve your table today. ***
http://www.metrodaily.hk/metro_columns/%E5%AE%B6%E5%BA%AD%E6%B3%95%E5%BC%8F%E7%BE%8E%E5%91%B3/?page562=3
metrodaily.hk 擁有米芝蓮三星榮譽的法籍大廚Yannick Alléno最近來到香港,於中環開設他的首家餐廳 Terroir […]
Terroir Parisien: A New French Bistro in Central
Exploring for a French restaurant in Hong Kong is convenient, but authentically how the unique essence of Paris is really brought to town? Terroir Parisien, the three-Michelin-starred chef Yannick Alleno seems to be the solution to what we have been pursuing for.
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https://www.sassyhongkong.com/eat-drink-restaurant-terrior-french-food-bistro-central/
sassyhongkong.com Chef Yannick Alléno has opened Terroir Parisien in the heart of Central, bringing seasonal produce and typical Parisian dishes to life.
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Shop M20-M24, M/F, Prince's Building, 10 Chater Road
Hong Kong
CENTRAL
Opening Hours
Monday | 11:30 - 22:30 |
Tuesday | 11:30 - 22:30 |
Wednesday | 11:30 - 22:30 |
Thursday | 11:30 - 22:30 |
Friday | 11:30 - 22:30 |
Saturday | 11:30 - 22:30 |
Sunday | 11:30 - 22:30 |
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