SMOKIN COLE BBQ

Unfortunately, Fridays Pop Up is canceled until further notice due to a virus I've picked up.

Next Pop Up 5pm Friday July 5th! 5PM!

Dine in Merch Give Aways! Hoodies Tees Caps

Drink & BBQ Specials All Night!

Named BEST BBQ AUCKLAND 4 year's running by Urban List NZ

Wednesday 5pm Pop Up!

Get it before it fly's out the door, not to be seen till it's hot again! 😂

www.instagram.com

SMOKIN COLE BBQ the restaurant is temporarily closed whilst we decide on the direction to be taken for the coming year. We are still taking enquiries for private functions both on and off site. As the Founder/Administrator/Pitmaster I need a break from the nightmare this industry has become for us here and so many other's in the past few year's.

But rest assured SCBBQ will be back to serve all of it's loyal regulars, new & old the best BBQ in Auckland!!

Anyone who's holding a gift voucher can contact us for options.

Peace!
Croyds

Good evening Tāmaki Makaurau!!

We are open tomorrow from midday til late 🍗

We will be heading to down in Hamilton over the weekend so we will be closed!!

Tickets are still available for Sunday

https://m.moshtix.co.nz/v2/event/meatstock-mystery-creek-hamilton-nz-the-music-barbecue-and-camping-festival/157772?skin=MS24NZ

Come down and see us!

🐄 🍺

Tomahawks!!!
Day Wet Aged Beef Rib Smoked for 2hrs with Black Rub cut to order & grilled on pohutakawa & charcoal

Avg weight 1kg $160kg Waitangi Special $145kg only 6 available

KIA ORA!! 👋

We are now full steam ahead into the crazy season! 🍗 🍻

Just letting y’all know, we are making changes to our opening times for the next fortnight 😃

Friday 8th December
& Saturday 9th December

12-2pm
5 - 9pm

Sunday 10th December

4pm - 9pm

Thursday 14th December
& Friday 15th December

5pm - 9pm

Saturday 16th December

12pm - 2pm
5pm - 9:30pm

Sunday 17th December

4pm -9pm

Xmas Hams are still available, jump online and place yo order!

We will be in touch re pick up dates next week 😃

Kia Ora Tāmaki Makaurau,

Unfortunately due to unforeseen circumstances, we have to close today (1st December) and tomorrow (2nd December).

We have contacted all our reservations to let them know the circumstances and we will reach out to reschedule.

We will aim to reopen Sunday, so keep posted.

You can still jump online and order your Xmas hams if you haven’t already done so - don’t worry about day/time for collection as we will be in touch in the next fortnight 😃

https://smokincolebbq.co.nz/chrimbo-ham/

🎄 🐷

THE NEWS YOU’VE BEEN WAITING FOR!

Our double smoked and pomegranate glazed ham for xmas!! 🎄 🐷

Jump online now to order yours!!

https://bopple.app/smokin-cole-bbq

Collection dates will be the final week of December so when placing your order, don’t worry about the date/time - we will be in contact to confirm!

$75 per kg, average size @ 4kg/4.5kg.

Dates close 15th December!

🦃 🐷 THANKSGIVING 2023! 🦃 🐷

We are back at it again this year celebrating thanksgiving! 🇺🇸

Only difference is we are adding a whole pig hog AND dropped the price from last year!! 😁 🤩

Jump online and get yourselves locked in to this epic event!! 🤤 🤤

Come and try how deeelicious our Dbl smoked pomegranate glazed hams are that we are selling for Xmas 🎅 🎄

www.smokincolebbq.co.nz/reservations

WHATS IN THE SMOKER THIS MORNIN???

Pork shoulders for pulled pork 🐷
Pork ribs 🐖
Beef short rib (Friday exclusive) 🐮
Pork belly 🐽
Chicken wings 🍗

Open until late this evening!

Give us a call for takeaway
027 380 5352

Don’t let the rain stop ya!

Crappy weather + BBQ = ❤️

And if ya haven’t sorted your Xmas party get in touch with us for on site and off site - we still got some dates available 😉
www.smokincolebbq.co.nz/catering

PSA: ALL WEEKEND LONG….

School Holiday Special!! 👦

Every BEAST ordered, kids eat free 😁

Come and enjoy a platter of …

Brisket, Wings, Sausage, Meat Candy, Pork Belly
Kimchi Slaw, Truffle Mac n Cheese & Creamy Potato & Gravy

AND get 2 kids meals for FREE 😮

Tāmaki Makaurau’s FRESSSHHEST BBQ daily 😉

HOW ARE YOU PLANNING ON SPENDING YOUR FRIDAY?

Does it include Beef Short Rib??? 🤔

Our Friday ONLY special 🐄

Off the pit @ 2pm 🥩

Once she’s gone - she gone!!

Open from Midday til late tonight, tomorrow and til 7pm Sunday!

Spring is definitely here with this banging weather!! ☀️

Open until late this evening! 😁

Jump online to reserve a table, give us a call for takeaway or jump on if you’re lazy 😜

+64 27 380 5352

We have made some tweaks to our menu for spring, so come on in & check em out 😉

Hope you all had a great weekend and an epic Father's Day. We had a blinder great to see and meet so many people who are interested in Low & Slow. So for those aspiring home cooks running an off set, a kettle, a pellet or your own home made BBQ smoker have a listen to this episode of Baberque Base podcast where we let you in on some our go too's for home BBQing.

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Whoop Whoop! New Episode is up and it's a Bobby Dazzler! 🤩

This is one for anyone looking to be the backyard hero this year with recipes, advice, tips and tricks galore from our two expert guests -the indomitable Matthew Melville from Rum and Que and the global chef extraordinarie Croydon Cole from SMOKIN COLE BBQ! Who better to give you knowledge on everything that you need to turn out amazing BBQ!

THIS IS NOT ONE TO BE MISSED!

We're running as a two parter also - so keep an eye out for part two with even more advice, recipes and techniques!


https://www.iheart.com/podcast/269-barbecue-base-84871020/episode/the-backyard-rd-table-pt-1-122218262/

🔥🔥NEW EPISODE OF BaBarbecue Base🔥

This week we had Matthew Melville from Rum and Que and Croydon Cole from SMOKIN COLE BBQ on the the show for part 1 of our backyard round table 💥

So much goodness to next level your cooks from some of the best in barbecue and the banter was strong as always with these lads.

Get this episode in your ears and please like our page and subscribe on your favourite podcast platform 😍

Have an awesome day legends ❤️

Whoop Whoop! New Episode is up and it's a Bobby Dazzler! 🤩

This is one for anyone looking to be the backyard hero this year with recipes, advice, tips and tricks galore from our two expert guests -the indomitable Matthew Melville from Rum and Que and the global chef extraordinarie Croydon Cole from SMOKIN COLE BBQ! Who better to give you knowledge on everything that you need to turn out amazing BBQ!

THIS IS NOT ONE TO BE MISSED!

We're running as a two parter also - so keep an eye out for part two with even more advice, recipes and techniques!


https://www.iheart.com/podcast/269-barbecue-base-84871020/episode/the-backyard-rd-table-pt-1-122218262/

GOOD MORNIN’ 😃

Just a heads up we are closed to the public this afternoon until 3pm.

We’ve been smokin’ meat from 6am this morning so give us a call for takeaway or jump online to book 😃

+64 27 380 5352

Beef Brisket $15 today 🥩
Mulled cider $14 🍎

Open til late this evening 🤙

YAYYY ITS FRIDAY (for some 😉)

Our smoker is cranking, just like the weather ☀️ ☀️

Chicken wings are on special til 3pm, 5 wings for 10 bucks yeeeow! 🐔

We got beef short rib comin out soon for our Friday special 😋

Gots mulled cider for $14 🍎

Open till late this evening

For takeaway give us a call on
027 380 5352

And we are on both UberEats & DoorDash, with a limited menu, for the lazies out there 😉

HAPPY SUNNY SUNDAY ☀️

We are open until 7pm this evening!

Serving up beautiful salt & pepper smoked Lamb Flaps for $40 served w/ turmeric pickled onions, jalapeño relish & dipping yoghurt. 🐑 🧅

Mulled Wine 🍷 $14

Boozy Peach Iced Tea 🍑 $15
(Can be virgin 😉)

We are on both DoorDash & Uber Eats for you lazy lot 😉

“KIWIDASH” for $10 off your first order on

Or call us for takeaway on

027 380 5352

GOOD AFTERNOON ☀️

Suns shining (finally) and the smoker is roaring!!

SATURDAY SPECIALS

$5 sliders 🍔
$30 lamb shanks w/ mash & jus 🐑
$14 mulled cider 🍎

Open until late tonight and midday til 7pm tomorrow night ✌️

Give us a call for takeaway on
+64 27 380 5352

If you’re feeling lazy we are on DoorDash and they offer 50% off your first two orders 😉

MORENA!!!

Happy long weekend! ✨

WE R RUNNING A BUS TO THE GAME THIS ARVO!

BUS LEAVES @ 5:30pm & RETURNS AFTER THE GAME!!

Pre game snacks & beers!! 🍻

$5 sliders - beef,pork,chicken or vege 🍞
$14 mulled wine 🍷

FRESHEST BBQ IN TĀMAKI MAKAURAU + RUGBY = 💕 💗

KIA ORA TĀMAKI MAKAURAU 😃

Tomorrow we are open for Matariki from 3pm-8pm ✨ 🌟

We are serving up a whole BBQ’d lamb from around 4pm 🐑

WE AREN’T CHARGING SURCHARGE 🤩

Full menu available aswell as our Beef Short Rib Friday special 🥩

AND ….

On Saturday the All Blacks take on the SpringBoks @ 7pm at Mt Smart Stadium.

WE ARE RUNNING A FREE BUS LEAVING THE RESTAURANT @ 5:30pm AND WILL RETURN BACK AFTER THE GAME!! 🏉

So get in the restaurant tomorrow for beautiful Lamb and jump on the free bus Saturday to see the SMASH the South Africans 🤙

SMOKIN COLE BBQ Croydon Cole Smashed out BBQ to Auckland from December 2019 - July 2024
Named Best BBQ by Urbanlist since 2020 for 4 years running.
SCBBQ is moving to the roads less traveled!
Stay tuned for the next chapter!

For everyone who came to Grey Lynn 🤘

HAVE YA TRIED OUR NEW WINTER MENU YET??? ❄️ 🍖

… FEELIN’ LIKE A MULLED WINE? 🍷

Lots of new additions…

Lamb, boneless chicken, baked potatoes, warm waffle 🤤

Mulled Cider Thursday & Friday 🍎
Mulled Wine Saturday & Sunday 🍷

$5 sliders today 🍞

$15 potato top pork pie tomorrow 🥧

OPEN TIL LATE TONIGHT & TIL 7pm tomorrow