Thirtyone

C H I C K E N M A K H A N E E

Experience our CHICKEN MAKHANEE (BUTTER CHICKEN) AKA MURGH MAKHANI,

Originating from Delhi, India, made with our house made lightly spiced tomato and butter sauce. Our unique flavour is well balanced with various types of tomatoes with no added artificial flavours and sweetness.

You can enjoy either with chicken or prawns.

Challenge : order it H O T 🔥 or I N D I A N H O T for those who love chillies.

Most of our regulars enjoy this with out house made chilli cheese Garlic Naan.

Dietary: Gluten Free | Nut Free | no added artificial flavours | no added sugar | no color

Book a table today or order online to enjoy this hand crafted dish made on order especially for you.

Available
Monday, Wednesday 5pm to 10.30 pm
Thursday to Sunday 11.30am to 3pm, 5pm to late

H A P P Y F A T H E R S D A Y
To all dads from the team at

Celebrate your father figure this Sunday with our Taste of Asia Pacific Tasting menu, the perfect experience for any loving dad!

Chef's choice of 8 unique flavours to share plus a dessert each and Welcome drink for dad.

Enjoy this unique dinning experience in the heart of Ponsonby with premium seafood, meats, vegetarian dishes along with sides and table-side service to make the day extra special. Simply select the Tasting menu and leave the rest to us!

Spoil your dad and reserve a table now!

https://www.31.co.nz/
09 218 5164

Thirty One | Fine Dining in Auckland | Located at 31 Ponsonby Road, Grey Lynn | Order Online Restan - Food & Restaurant HTML Template

Celebrate your father figure this Sunday with our Taste of Asia Pacific Tasting menu, the perfect experience for any loving dad!

Chef's choice of 8 unique flavours to share plus a dessert each and Welcome drink for dad.

Enjoy this unique dinning experience in the heart of Ponsonby with premium seafood, meats, vegetarian dishes along with sides and table-side service to make the day extra special. Simply select the Tasting menu and leave the rest to us!

Spoil your dad and reserve a table now!

https://www.31.co.nz/
09 218 5164

B O U N T Y - R U M ( D I S T I L E D - I N - F I J I )

Fiji is known for its Rum and while in Fiji, you must have tried Bounty rum.

Bounty Fiji Overproof Rum captures the spirit of Fiji , from the fertile volcanic soils of Viti Levu and the warm tropical coastal climate. Distilled and matured in Fiji’s tropical climate, the finest local ingredients including organic, hand-cut plantation grown sugar cane and pure, fresh Fijian water. This powerful yet smooth Overproof Rum is a Double Gold Winner from the 2014 San Fransisco Spirits Competition - the highest award a spirit can win...

Bounty, Bad memories?

Let’s change it to good memories, simply try other Bounty rums

Bounty Rum 58% - 100% overproof
Bounty Dark Rum 12yr 58% - 116% Overproof
Bounty White Rum 37%
Bounty Spiced - 37%
Bounty Honey - 37%

C H I C K E N - C H A I S E R
Fresh chicken pieces tossed with 31 Masala, onions and herbs.

Enjoyed in Fiji with drinks (Fiji Bitter, Fiji Gold or your favourite spirit(s) or just as bites. Can also be enjoyed with Naan as well.



Dietary : Gluten Free | Nut Free | Dairy Free

M U S S E L - M O I L E E
NZ Fresh mussels cooked with classic south Indian inspired curry sauce made with coconut cream and subtle spices.

Enjoy this with our Chilli Cheese Garlic Naan, a combination that take you to heaven!

W I N D D O W N - F R O M - 5 P M - T O D A Y

BULA HOUR from 5pm to 6.30pm. New off menu items available today and if you select our tasting menu, today you get to try a new dessert.

B O O K T A B L E - N O W







Surcharges apply.

We are open for Matariki Day! Join us in celebrating with delicious food and great company. Enjoy your favourites from 5pm to late.

We have just received range of New drinks and also some unique items especially to Celebrate Matariki.

See you at

Surcharge applies on Friday, the 28th June 2024.

#2024

Mango Lassi Colada

This fusion cocktail sounds like a tropical paradise in a glass! The combination of Alphonso mango puree, fresh yogurt, pineapple, coconut cream, and Fiji's award-winning Ratu rum promises a rich and exotic flavor profile. It's a refreshing twist on the traditional Mango Lassi, enhanced by the addition of rum for a delightful island-inspired experience.

Sip Your topical getaway in a glass today!

T A S T E - O F - A S I A - P A C I F I C - T A S T I N G - M E N U
Chefs choice of hand pick spread of 8 unique flavours around Asia Pacific, curated to suite your groups dietary to share plus a dessert each!

Thank you for your review and we look forward to seeing you soon,

Have you Tried Indian Whiskey? Well today's weather demands it!

I N D R I - must try whisky!
The magic of the marriage of three different wood casks come to its splendour when its malts are matured in ex-bourbon, ex-french wine and ex-sherry casks. It embellishes their malt with the finest shade of Amber, whiff of caramelized pineapple, vanilla, hints of black tea, raisins & citrus and subtle nuttiness. The smoothness and flavour linger long after the glass has been put aside.

International Wine & Spirits Competition (IWSC)
91 Points

The IWSC is proud to set the international benchmark for quality, standing out in the crowded world of drinks awards with hundred of global experts - including buyers, producers, distillers, sommeliers, distributors and influencers - judging wine & spirits throughout the year.

Clean, malty nose with oak sweetness and hints of tropical fruits. Tannic, yet delicate mouthfeel revealing prunes, figs & dates. Earthy finish

- IWSG JUDGING TEAM

K I N G S - B I R T H D A Y - L O N G W E E K E N D - H O U R S

Open as usual from Friday to Sunday.

There are spaces available for our bottomless brunch for this week. Book you table now!

Sorry due to increase costs of opening on a statutory holiday, and times being tough, its not viable to open on Monday 3rd June 2024, we have no choice but to close for dining on Monday 3rd June 2024. Sorry for the inconvenience. Have a lovely long weekend and see you soon!

Thank you Krishaal for your review

Incredible. As a Fijian-Indian, I feel like the food here does a great job representing the food I've grown up with which really scratches an itch I can't find anywhere else in NZ. The atmosphere is lovely and the service makes the entire experience feel really special. I can't wait to come back

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Thank you Krishaal for your google review. We look forward to serving you soon.

"Incredible. As a Fijian-Indian, I feel like the food here does a great job representing the food I've grown up with which really scratches an itch I can't find anywhere else in NZ. The atmosphere is lovely and the service makes the entire experience feel really special. I can't wait to come back"

J H E E N G A - M A S A L A
Jheenga (prawns) whole cooked with our 31 Masala. Pair this with garlic naan or simply enjoy with rice. Dare to try it H O T ?

Dietary : Gluten Free | Dairy Free | Nut Free | No MSG | No Added Colours | No Artificial Flavours

Thank you Darcy Walker for hosting your birthday dinner at Thirty One. Thank you for your wonderful review and we look forward to seeing you soon

Amazing place!! went there for my 24th birthday with friends. The owner was so lovely and accommodating to our group! gave us recommendations for starters and mains (which we listened to and did not regret one bit!). To make it better too they are a BYOW restaurant!! Can’t wait to return in June for their special offers. thank you so much for making my birthday special ☺️

What did they try: Nasheela Jheenga | Jheenga Masala | Cheese Chilli Garlic Naan | Kadai Paneer | 31 Masala Chicken | Chicken Biryani | Duck Masala | Mussel Moilee | Braised Lamb Shank | Samosa Chaat | Spicy Chicken Bites | Mango Kulfi

S O R R Y

Our website is down. Our website team is working on it.

Simply
- walk in or
- call us on 09 218 5164 to book a table or
- Email [email protected]

Our team apologies for this inconvenience. See you soon
# ponsonby
#

P A N E E R - T I K K A

House made fresh paneer marinated with house tandoori masala. Cooked in tandoor (clay oven) on O R D E R and served with mint chutney, fresh capsicum, onion

Thank you Marina Dietz for your Google review

My partner and I recently enjoyed a delightful dinner at Thirty One, and we couldn't have been happier with our experience. The food was exquisite, and the service was both attentive and knowledgeable.

We decided to try the Fiji Jackfruit and the Fish Moilee curry, and we were blown away by how delicious both dishes were. The Jackfruit, in particular, was a pleasant surprise recommended by Artika, and we are so grateful we tried it! Although we were too full to sample any of the tempting desserts, we are already planning our next visit.

Thirty One has definitely earned a spot on our list of top restaurants in Auckland, and we can't wait to return.

Thank you Singh Aulakh
Food is really good, customer service is nice as well. Excellent atmosphere for a fine dine dinner.
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Thank you Amin Nivsha for you review. Our team appreciates you taking time to write such a detailed review

Detailed review can be viewed at https://www.google.com/maps/contrib/107454998823735077167/place/ChIJ9zUcfHNHDW0R_VnwB2X5Ttg/@-37.2981621,174.6592467,9z/data=!4m6!1m5!8m4!1e1!2s107454998823735077167!3m1!1e1?hl=en-US&entry=ttu