BossdonPonsonby

Garlic Sesame Udon(Dried Noodle)

Confit garlic and roasted sesame sauce are all blended in-house with our recipe. Come with soft egg, 24hrs chopped Pork scotch, nori, crunch mingbean, crispy shallot with Jaoanese thick noodle.

This is the most popular menu chosen by the chefs of Bossdon for their daily meal. You will find the reason with the first bite.

Hey Boss.

Proudly introducing our new menu, Chicken Nanbandon

They are stacked with double chicken katsus, homemade horseradish egg Tartar sauce, little drizzle of teriyaki, furikakte umami bomb, and extra soft egg on the side. Yes it comes with rice and some cabbage salad.

Crispy chicken katsu with the Tartar sauce is the classic in Japan, but you will find the best in NZ, NOT THERE😄

Promise👌

BOSS TAKEOUT.

Chasu Udon noodle Soup

This is perfect for this cold weather.

Take care everyone🙏

The most favorite 24hrs slow cooked pork Katsu

Delicious salad with seasonal Veg.

BOSSDON.

Open 7Days.

Daily Job to serve freshest chicken

Hey Boss!

2022 is now almost over.

Tomorrow is our last day of service.
We are coming back on normal hour on 5th Jan.

Merry Christmas and Happy New years.

OG Fries
Flamed double cheddars, Origin sauce, Bacon, Green onion on Shoestring fries.

Can't be wrong😋

Yes, BOSS💪

we are back to
Normal▪︎ hours 11.30am-9pm
Normal▪︎ dine-in& takeout
Normal▪︎ opening days Tue-Sun

Missed you guys so much 😍🤩

To minimize contact, we are currently doing take out only.

Take care everyone. 🙂

Oh..
Who stack this?

Roasted Kimchi Burger, onion ring, cheddar, 170g NZ Smashed beef, homemade aioli, tomato Jam, brioche.

Kara-age Chicken with house teriyaki, ranch, fabbage, pickles

Kimchi Fries
🍟

Ideal for two🤟


meal

Look at these bowls😛

New Japanese donburi bowls have just arrived.

Perfect size and colors
Looks good
Super Happy!!💯💯😝

Coleslaw.
New.

Cabbage, bacon, gherkins, black sesame, Japanese QP Mayo.

2022 New menu.

OG Fries.
Origin burger, that is our best selling in our range, is now on your Fries! 🍟

Shoestring fries, Mustard Origin sauce, flamed double cheddar, bacon, green onion.

Flavor guaranteed

Designed by Chef John.

Lunch / Dinner

😍

Hi BOSS!

Today will be the last day of service in 2021.

We are recharging and come back on 6th of Jan 2022.

Our refurbishment will go through during holiday season👍
More seats and new range of meal will come up also! 😍😍 Can't wait!

Many thanks💞to all our customers and our team.

Merry Christmas & Happy new year🤞

#2022 #2021

Only after 2 days.

We are closing for 2 weeks during Christmas and new years periods.

We are having a great plan of refurbishment to extend our dine-in area, and our new range of foods. I can't wait!👏
Dear previous regualrs
Please make sure you get your our fav. meals by 💢Thursday💢, otherwise you will be missed so much for about 14days😝😝

Merry Christmas 🎅 and Happy 2022 💗

Master Bird🙌🙌

We will find

Crispy chicken, avocado, bacon, cheddar, pickles, salads, Homemade tomato jam, Homemade garlic aioli on daily baked Brioche bun

In your burger😛

We are now able to be find more often 👏

👉 TUES - SUN
11.30AM - 9.00PM

👉 Monday OFF