Wild Honey - All Day Breakfast

Fresh on the menu for Mandarin Gallery and Bugis, they're everything you've been craving and most requested dishes.⁠
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𝑴𝒂𝒏𝒅𝒂𝒓𝒊𝒏 𝑮𝒂𝒍𝒍𝒆𝒓𝒚⁠
⁠Sonoma Granola⁠
Salmon Rosti⁠
1L Cocktails Carafe⁠
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𝑩𝒖𝒈𝒊𝒔⁠
⁠Delancey⁠
Tel Aviv⁠
Reuben⁠
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Browse full menu on www.wildhoney.com.sg

For the love of brunch, anytime!🥂 Whether it's breakfast, lunch, or dinner, our brunch classics hit the spot every time.

Try our fan-favorites: Norwegian, Flinders Lane, Delancey, Tunisian, Boulevard St Michel - available all day, every day at both Wild Honey outlets.

Perfect for satisfying those all-day brunch cravings!✨

Craving a little bit of Wild Honey at home? ⁠
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Now you can enjoy our Bugis menu in the comfort of your home by ordering via . Whether it's breakfast, brunch, or a flavorful feast, we’ve got your cravings covered. ⁠
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Swipe to see ⭐️ dishes you will love.⁠⁠⁠⁠
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💫 Watch the Bugis precinct light up the next three weeks with !

With 50 activities happening all within walking distance of Wild Honey Bugis, reserve a table for pre or post-light shows. Here are things not to be missed if you’re looking to have a fabulous night out.

🍸 $𝟏𝟐 ++ 𝐜𝐨𝐜𝐤𝐭𝐚𝐢𝐥𝐬 𝐝𝐮𝐫𝐢𝐧𝐠 𝐇𝐚𝐩𝐩𝐲 𝐇𝐨𝐮𝐫 𝟒𝐩𝐦 𝐭𝐨 𝟕𝐩𝐦 𝐝𝐚𝐢𝐥𝐲.

🪩💿 DJ 𝐒𝐩𝐢𝐧𝐧𝐢𝐧𝐠 𝐨𝐧 𝟐𝟑, 𝟐𝟒, 𝟑𝟎 𝐚𝐧𝐝 𝟑𝟏 𝐀𝐮𝐠𝐮𝐬𝐭 𝟕𝐩𝐦 𝐭𝐨 𝟏𝟎𝐩𝐦.

🦪 𝐅𝐫𝐞𝐧𝐜𝐡 𝐎𝐲𝐬𝐭𝐞𝐫 𝐅𝐫𝐢𝐝𝐚𝐲𝐬 𝐟𝐫𝐨𝐦 𝟏𝟐𝐩𝐦.

🫒 𝐂𝐡𝐚𝐫𝐜𝐮𝐭𝐞𝐫𝐢𝐞 𝐛𝐨𝐚𝐫𝐝𝐬, 𝐎𝐧𝐢𝐨𝐧 𝐚𝐧𝐝 𝐏𝐨𝐭𝐚𝐭𝐨 𝐒𝐚𝐥𝐦𝐨𝐧 𝐑𝐨𝐬𝐭𝐢, 𝐖𝐚𝐠𝐲𝐮 𝐁𝐫𝐞𝐬𝐚𝐨𝐥𝐚 𝐚𝐧𝐝 𝐦𝐨𝐫𝐞!

❄️ 𝟏 𝐋𝐢𝐭𝐫𝐞 𝐂𝐨𝐜𝐤𝐭𝐚𝐢𝐥 𝐜𝐚𝐫𝐚𝐟𝐞𝐬 @ $𝟑𝟓 ++ (𝐒𝐞𝐫𝐯𝐞𝐬 𝟒 𝐠𝐥𝐚𝐬𝐬𝐞𝐬)

🍷 𝐖𝐢𝐧𝐞𝐬 𝐛𝐲 𝐭𝐡𝐞 𝐠𝐥𝐚𝐬𝐬 𝐟𝐫𝐨𝐦 $𝟗.

🍔 𝐄𝐱𝐭𝐞𝐧𝐬𝐢𝐯𝐞 𝐚𝐥𝐥-𝐝𝐚𝐲 𝐝𝐢𝐧𝐢𝐧𝐠 𝐦𝐞𝐧𝐮 𝐰𝐢𝐭𝐡 𝐟𝐥𝐚𝐯𝐨𝐮𝐫𝐬 𝐟𝐫𝐨𝐦 𝐚𝐫𝐨𝐮𝐧𝐝 𝐭𝐡𝐞 𝐠𝐥𝐨𝐛𝐞𝐬.

We’re located at lyf Hotel Bugis - 200 Middle Road # 01-00. Parking is available on premise.

See you there!

Image credit:

Flavours from around the globe 🌎️ the Wild Honey way.

1. Korean - a hint gochugaru, kimchi and sesame in this beautiful protein packed plate of salad.

2. Norwegian - Salmon is the superstar of this dish ⭐️

3. Moroccan - Savour the spices reminiscent of the market in Morocco.

4. Niçoise - Pair this with a glass of Sauvignon Blanc and you're transported to a sunny terrace in the Provence

5. Texan - Nothing shouts Texas better than smokey beef brisket!

Browse full menu of both our outlets at www.wildhoney.com.sg

𝑨𝒑𝒆𝒓𝒊𝒕𝒊𝒗𝒐 𝒃𝒍𝒊𝒔𝒔 𝒂𝒘𝒂𝒊𝒕𝒔 𝒂𝒕 𝑾𝒊𝒍𝒅 𝑯𝒐𝒏𝒆𝒚 𝑩𝒖𝒈𝒊𝒔!

From mouth-watering appetizers to share and Happy Hour cocktails 🍸 at $12++, join us from 4pm daily and don’t miss out the fun!

🗓️Special opening hours for this National Day weekend

8th August 9am till 10.30pm
9th August 9am till 10.30pm
10th August 9am till 10.30pm

Browse full menu and make a reservation at www.wildhoney.com.sg

Love coconut 🥥 🌴? Save this list!

Here are some must-try dishes on the menu that celebrates the rich, creamy flavour of coconut in every bite. Vote your favourite 👇

1. Sonoma
2. Belgian
3. Berkeley
4. Tahitian Pancakes
5. Coconut Layer Cake

Don’t miss out on one day only (17th July) flash deal by Chope Snag some vouchers and stack up to maximum of two vouchers per bill. Click here to purchase - https://chope.app.link/vav6gsUEiLb

🍰 Did you know our cakes are available for pre-order? Whether you're craving something sweet or planning a special occasion, you can enjoy our delicious cakes with just a two-day notice! 🎂✨ Pre-order now and treat yourself to a slice of heaven.⁠
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🔸Double Baked Chocolate & Halva Cake⁠
🔸Coconut Lemon Layer Cake⁠
🔸Apple Crumble⁠
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Place your orders on www.wildhoney.com.sg⁠⁠⁠⁠

Italian summer calling! ☀️ Let us transport you to Piemonte to indulge in the subtle aroma and delicate flavour of Alba black summer truffles.

Introducing two dishes - 𝑨𝑳𝑩𝑨 & 𝑷𝑰𝑬𝑫𝑴𝑶𝑵𝑻, available for a limited time starting from 9th July until sell out.

𝑨𝑳𝑩𝑨 (𝑨𝒗𝒂𝒊𝒍𝒂𝒃𝒍𝒆 𝒂𝒕 𝑴𝒂𝒏𝒅𝒂𝒓𝒊𝒏 𝑮𝒂𝒍𝒍𝒆𝒓𝒚 & 𝑩𝒖𝒈𝒊𝒔)
Signature brioche with mushroom and truffle paste, grilled asparagus, poached eggs, truffle sauce and finished with shavings of Alba truffles.

𝑷𝑰𝑬𝑫𝑴𝑶𝑵𝑻 (𝑨𝒗𝒂𝒊𝒍𝒂𝒃𝒍𝒆 𝒂𝒕 𝑩𝒖𝒈𝒊𝒔 𝒐𝒏𝒍𝒚)
Finely hand-sliced Bresaola, Parmagiano Reggiano, Alba truffle oil served with warm baguette on the side.

Make a reservation at www.wildhoney.com.sg

Heading to Bugis for a meeting this week?⁠
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Beat the weekday lunch crowd and have brunch instead? We’re just a 3-minute walk from Bencoolen MRT on the Downtown line. Here are some beautiful and nutritious dishes we recommend - Yemen, Chicken Chop Chop, WIld Honey Nicoise.⁠⁠⁠⁠

Celebrate 4th of July the Wild Honey way! ⁠
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From briskets to burgers, feast your way from California to Texas, right here in Singapore. Savour these delicious flavours with a refreshing pint of beer or our Happy Hour (4pm to 7pm) cocktails.

If you haven’t tried sautéed chicken livers, the Roma will change your mind.

Imagine tender, sautéed chicken livers nestled in a savory medley of bacon and caramelized onions. Each bite bursts with rich flavour, balanced perfectly by the tangy sweetness of a balsamic reduction. Paired with a side of velvety Italian white Bramata polenta, the smooth, buttery texture complement the robust, hearty notes of the chicken livers.

👉 Swipe to view the vegetarian 🌱 option. Sautéed mushrooms and green asparagus with a serving of poached egg, shavings of Parmigiana Reggiano and drizzled with truffle oil.

If you’re new to our Instagram account, we would like to extend a warm welcome to our Wild Honey family.

Let us introduce you to Stephanie and Guy, the heartbeat of Wild Honey. Inspired by their globetrotting adventures and a the love for beautiful breakfasts, they launched this beloved brunch haven in Singapore 15 years ago.

Stephanie is the creative culinary mind behind our ever-evolving menu, while Guy is the master of hospitality, ensuring every guest feels like family the moment they walk through the doors. Together, this dynamic husband-and-wife duo has now ventured into a new neighbourhood to open Wild Honey Bugis - a charming breakfast and brunch spot by day, and transforms into a cozy restaurant and bar by night.

A project that took eight months from conception to completion, Guy shares “After 15 years almost exclusively on Orchard Road, we are extremely excited to be venturing out and opening a whole new world in Bugis and creating memorable dining moments in this neighbourhood.”

We all walk into a restaurant with a favourite in mind, a cozy spot that becomes our go-to place after many memorable visits.

Do you have a favourite corner at ?

Alluring, classic and glamorous - you can sip Martini’s anytime of the day, so why not start at breakfast 😉⁠
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Our Breakfast Martini ($18) is an in-house concoction of Gin XIII, Triple Sec, lime and Wild Honey’s special recipe of marmalade.⁠
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Enjoy our Happy Hour specials of selected drinks which includes Lychee and Espresso Martini at $12++, available daily from 4pm to 7pm.

Make a reservation here 👉️ https://www.sevenrooms.com/reservations/wildhoneybugis
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Today we celebrate the incredible dad and dad figures who fill our lives with love, laughter and unforgettable moments.

Treat your dad to a hearty meal at Wild Honey. Curated exclusively for our newly opened outlet at Bugis, the Texan dish will make beef brisket enthusiasts gleam with joy.

We’re happy to announce Wild Honey Bugis will be opening on Friday, 14th of June 2024.

We look forward to seeing you at our second home at 200 Middle Road.

Reservations are now open via this link https://www.sevenrooms.com/reservations/wildhoneybugis

Stepping into Wild Honey BUGIS, you’ll happily slip into this stylish and eclectic ambiance inspired by the So-Cal lifestyle of Los Angeles. Our interiors pay homage to the eclectic and free-spirited essence of LA, blending contemporary design elements with retro touches to create a space that exudes warmth and authenticity.⁠
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The interior is a harmonious fusion of earthy tones, natural textures, and pops of vibrant colours, accentuated by a verdant hanging garden above the bar counter and stunning high windows looking out onto bustling Middle Road echoing the diverse landscapes and cultural tapestry of Southern California.⁠
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Opening in June 2024. Make a reservation here ⬇️
https://www.sevenrooms.com/reservations/wildhoneybugis⁠⁠⁠

𝗥𝗲𝘀𝗲𝗿𝘃𝗮𝘁𝗶𝗼𝗻𝘀 𝗳𝗼𝗿 𝗕𝘂𝗴𝗶𝘀, 𝗻𝗼𝘄 𝗼𝗽𝗲𝗻 👇

https://www.sevenrooms.com/reservations/wildhoneybugis

We’re thrilled to welcome you to our cozy new home at Wild Honey Bugis! Opening soon, June 2024.

See you! 👋

Planning to be in for the upcoming Vesak holidays? ⁠
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Whether you're craving our all-day breakfast offerings or having an evening tipple with friends, we've got you covered from morning till night! 🌅🌙 ⁠
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We’re open bright an early at 9am and extending ourhours till 10.30pm on the 21st and 22nd of May. ⁠
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Happy Hour begins from 4pm with selected cocktails at $12++⁠⁠⁠⁠

Whether you’re an early riser or a late sleeper, our all-day breakfast offerings are sure to brighten your day.

Indulge in our freshly made bagels 🥯 - where each bite offers a delightful contrast of textures. Crisp on the outside, yet tender and chewy within, like a culinary yin and yang dancing in your mouth.

It's World Cocktail Day! Take advantage of our Happy Hour specials at $12++. Available daily from 4pm to 7pm.

🌸 Join us in raising a toast 🥂to all the mothers, grandmothers, and mother figures who enrich our lives with their love and wisdom. From us at Wild Honey wishing these incredible moms 𝐇𝐚𝐩𝐩𝐲 𝐌𝐨𝐭𝐡𝐞𝐫'𝐬 𝐃𝐚𝐲! 🌸⁠
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Here are our favourite picks that's guaranteed to earn Mom's resounding stamp of approval 👇️⁠
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🔸 Wild Honey Niçoise ⁠
🔸 Norwegian⁠
🔸 Corsican ⁠
🔸 Turkish ⁠
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Whether you're sipping on mimosas or indulging in a decadent brunch, make sure to make every moment count with your incredible mother figure. ⁠
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Tag us in your celebrations at 💐✨⁠⁠⁠⁠

Wrap yourself in warmth with our 𝐍𝐚𝐭𝐮𝐫𝐞'𝐬 𝐑𝐞𝐦𝐞𝐝𝐲, an elixir of honey, vanilla, and cinnamon infusion. A sip of soothing comfort to sweeten your day. Can be enjoyed either hot or cold.🍯✨🌿

𝐋𝐚 𝐁𝐞𝐥𝐥𝐞 (𝐏𝐨𝐢𝐫𝐞) 𝐌𝐚𝐦𝐚𝐧, a sweet history - Pears meet chocolate sauce in a timeless classic, reinvented with a Wild Honey twist to honour the nurturing spirits of mothers, aunts, grandmas, and all inspirational women this Mother’s Day 🍐🍫✨⁠
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As we have done for the past 13 years, we have taken the fundamentals of this dish and given it a Wild Honey twist. ⁠
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Indulge in light and airy waffles, an ode to our grandmother’s cherished recipe, adorned with decadently silky saffron and honey crème pâtissière, delicately sandwiched between each layer. Tenderly poached saffron and orange pears, candied kumquats, and a hint of decadent dark chocolate add the final touches to this irresistibly beautiful creation.⁠
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This special dish is exclusively available from 9th to 13th May. ⁠
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For reservations, visit www.wildhoney.com.sg⁠⁠⁠⁠