Food For Thought

Do take note of our opening hours for the coming days!

Dear friends of Food For Thought,

The National Museum of Singapore has major restoration works planned in the coming months. Therefore, it is with a heavy heart that we will be saying goodbye to our space in the museum and closing our doors for the foreseeable future.

Thank you for your support over the last 11 years. We are humbled and privileged to have had the opportunity through the past decade to create and share wonderful memories with each and every one of you.

We are grateful for all the hungry families, office workers, university students and museum visitors we got to feed.

We are happy to have hosted countless celebrations from birthday parties to weddings.

We are thankful for all the hardworking and dedicated staff who worked with us.

And we are very appreciative of our ever-supportive landlord, the National Museum of Singapore and all their staff.

It has been a great ride and we will miss everything about our experience.

Our final day of operations will be on 31 March 2024. If you are in the neighbourhood, stop by for one last meal to say hi and celebrate goodbye with us!

With much love ❤️,
The Food For Thought Team

Opt for the set meal to get a cup of soup and house-made iced lemon tea or soft drink with your meal.

Crispy on the outside, juicy on the inside – who can resist fried chicken wings?

Black Sesame Lava Cake – rich in flavour with just the right amount of sweetness!

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Crispy rosti meets melt-in-your-mouth salmon & creamy avocado. 🍽️

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Laughter, warmth and the aroma of good food – there’s nothing like the joy of sharing a meal with loved ones.

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Do take note, we'll be closed from 4pm this Wednesday!

It’s the weekends! High time to treat yourself to a high tea session. 🍰

Looking for a light, flavourful and satisfying meal? Try out our Chinese Chicken Caesar Salad. 🥗

Good food and good company – all you need for a blissful brunch session. 😌✨

Unwind with a cold beer in hand this weekend. 🍻

Calling all seafood lovers! Our Garlic Butter Prawn Aglio Olio promises to leave you pasta-tively delighted.🍤✨

Do take note of our opening hours this Chinese New Year weekend, have a happy Chinese New Year everyone! 🍊🍊

Nothing quite like a Classic Beef Burger topped with a sunny egg! 🍔

Refuel after your museum adventures with our thirst-quenching drinks and delicious snacks.

Start your month right with our protein-packed Pulled Pork Quinoa Bowl.✨

Looking to spice up your day? Our Spicy Pulled Pork Linguine promises to bring the heat. 🌶️🍝

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Indulge in our Lor Bak Rice Bowl where the rich, savory goodness of braised pork belly meets the simplicity of rice. ✨

Visiting the museum? Fuel up with a cuppa coffee and some snacks!

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Feeling good starts with eating good! ✨

Start your day on a decadent note with our Chocolate Banana & Walnut Pancakes. 🥞

Crab-tivating flavors await with our Soft Shell Chilli Crab Linguine🍝

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Nothing beats a classic fish and chips.

There’s always room for desserts!

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Smoked Salmon and Avocado Rosti, perfect for brunch. 😌✨

Dip, crunch, repeat! Our fries are the golden ticket to satisfaction.

Craving something sweet? We’ve got you covered. 😉

Bun-believable flavours await you with our Pulled Pork Burger. 🍔

Start the year on a delicious note! 🍽️ ✨