Cusser's Roast Beef & Seafood
Nearby restaurants
Stuart Street
Columbus Avenue
Arlington Street
St Mary's Street
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Let us know your favorite dish for the holidays! Check out more about Time Out Market Boston here: https://bit.ly/32hHJrQ
Reservations are not required; just swing by between 11:30am and 1:30pm and order your meal from the walk-up window. There’ll be roast beef sandwiches, lobster rolls, fish tacos, frappes, house-made sodas and cocktails, all of which can be enjoyed on the patio (weather permitting) or packed up to go (or in your car if you just can’t wait). Have a look at the menu below and plan a trip to Concord to get your weekend off to a delicious start.
We took some of our favorites to create the ‘Harbor Monster’, a riff on a Black Manhattan using Boston Harbor Distillery’s Putnam Rye, Demon Seed Scorpion Pepper whiskey, and (outrageously good) coffee liqueur - along with some amaro and bitters.
👉 Jennifer Ziskin of
La Morra, Heritage of Sherborn, Punch Bowl
👉 Tracy Chang of
PAGU
👉 Seana Gaherin of
Dunn Gaherin's
👉 Karen Akunowicz of
Fox & the Knife
👉 Nancy Cushman of
o ya, Hojoko, Bianca
👉 Rachel Miller Munzer of
State Park, Mamaleh's, Vincent’s Corner Grocery
👉 Heather Mojer of
State Park, Mamaleh's, Vincent's Corner Grocery
👉 Rachel Sundet of
State Park, Mamaleh's, Vincent's Corner Grocery
👉 Rachel Miller of
Nightshade Noodle Bar
👉 Carolyn Johnson of
80 Thoreau, Cusser's
👉 Sarah Wade of
Stillwater
👉 Olive Chase of
The Casual Gourmet
👉 Kathi Turner of
Turner's Seafood
👉 Rhonda Kallman of
Boston Harbor Distillery
👉 Sumiao Chen of
Sumiao Hunan Kitchen
👉 Cheryl Straughter of
Soleil
👉 Nia Grace of
Darryl's Corner Bar & Kitchen
👉 Kristine Higgins & Noelle Somers of
Somers Pubs
👉 Emily Vena and Rachel of
Cobble
👉 Kate Smith of
Thistle & Leek
👉 Denise Herrera of
Burtons Grill
This unique and unparalleled dining experience is paired with a zoom conversation with the 30 Let’s Talk women restaurateurs in Boston. Learn about their food, their journey fighting the crisis, and their incredible Let’s Talk women business owner’s collaboration to lift each other up. Sign-up by March 4th here – www.exploretock.com/letstalkboston
Cusser's Roast Beef & Seafood is the fun little sibling to Mooncusser Fish House began as a small take out window in 2018. The Cusser's team thoughtfully transforms iconic dishes such as roast beef sandwiches, lobster rolls, fish & chips, seafood chowder and more by redeveloping key components in each dish.
The current hours for Time Out Market Boston are:
Wednesday - Thursday, 5:00 - 9:00 PM
Friday, 5:00 - 10:00 PM
Saturday, 9:00 AM - 10:00 PM
Sunday, 9:00 AM - 9:00 PM
For more information, please visit:
Cusser’s is a fast-casual lunch option that brings a grab-and-go Northshore inspired roast beef an
It's true!
Todd Maul is now at Cusser's Roast Beef & Seafood in the Back Bay, Wednesday thru Saturday nights stating at 4PM.
Thank you for sharing the news BostonChefs.com!
LTD Cocktail Residency at Cusser's - Boston Restaurant News and Events It may be heating up outside, but things are getting chilly in the Back Bay. Award-winning tech-savvy bartender Todd Maul
It's true! Come welcome Todd Maul to Cussers, now on the bar Weds thru Sat, 4PM till close.
"Boston’s own Mr. Wizard of mixology has a new home. Cusser’s, a Back Bay spot best known for its Best of Boston-winning roast beef sandwiches and lobster rolls, is now a top-shelf bar thanks to Todd Maul."
Cheers, and thank you Boston Magazine.
Cheers! These are the Hottest Bars in Boston Right Now From Boston's first sake bar to a speakeasy-inspired spot, here's where to raise a toast.
Have you heard the news?!
It's official, CUSSERS is NOW OPEN at Hub Hall Boston.
Three locations: Back Bay, Fenway, and now Downtown Boston!
Thank you Boston.com.
Hub Hall debuts at Hub on Causeway with 18 vendors Hub Hall, Boston's newest food hall, is now open at the Hub on Causeway with 18 vendors. Read more on Boston.com.
If you're coming to visit Cusser's Roast Beef & Seafood at Time Out Market Boston, please know that parking is a breeze! 🚗 🚘
Validated parking is available in the 401 Park Drive Garage (accessible from the Park Drive entrance).
$5 for the 1st hour, $8 for the second, $10 for three hours. 🚘 🏎
Cusser's Roast Beef & Seafood is back open at Time Out Market Boston.
Awesome outdoor and indoor seating. Grab a friend or five and stop by and say hello. Open Weds Night thru Sunday nights (for now).
Thanks for sharing the news, Time Out Boston, Olivia Vanni
Food Envy: Cusser's next-level roast beef sandwich Crammed with thinly sliced waygu beef, this sandwich is an elegant homage to the North Shore classic.
Thank you Boston Magazine for naming our Roast Beef Sandwich as one of the "Best Cheap Eats You Can Find in Boston," 2021.
We are open in the Back Bay as Time Out Market Boston in the Fenway. Both locations offer dine-in, outdoor dining, and take-out.
Get Stuffed with the Boston Cheap-Eats Bucket List We count down the city's absolute best foods for $3... $2... $1...
We’ll be closed for today for Independence Day! See you tomorrow-- the window will be open from 11:30-2!
Click here to claim your Sponsored Listing.
Cusser’s Roast Beef & Seafood
Cusser’s is a fast-casual lunch option that brings a grab-and-go North Shore inspired roast beef and seafood take-out window to the Back Bay. Come in for a quick lunch. If you want, order and sit inside at Moon Bar, for a classic lunch-counter vibe-- and still get back to work before your lunch hour is over.
Telephone
Address
304 Stuart Street
Boston, MA
02116
Opening Hours
Monday | 11:30am - 2pm |
Tuesday | 11:30am - 2pm |
Wednesday | 11:30am - 2pm |
Thursday | 11:30am - 2pm |
Friday | 11:30am - 2pm |
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