Coco Pazzo

There’s no better pairing than house-made pasta and fresh seafood 🦪 Find them both in our Spaghetti Alle Vongole, featuring house-made pasta, garlic, parsley, pepperoncino, and fresh Manila clams.

P.S.: Don’t forget to kick off your meal with a celebratory Happy Hour, now available weekdays from 5 PM - 6 PM at the bar 🍸

Tomorrow is a special one – happy National Cheese Pizza Day! Celebrate with us and enjoy $15 pizzas margherita all night long. Reservations at the link in our bio!

Hours:
Monday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM
Sunday - CLOSED

Shaken or stirred with a smile ✨🍸

Happy hour kicks off today! Stop by and let our bartender serve up your favorites, like $5 beers and $12 glasses of wine and Aperol Spritz, alongside discounted bites like $15 mini antipasto misto, $15 pizza margherita, and $10 arancini bolognese. 

(Note: Happy Hour is offered at the bar only on a “first come, first served basis”)


Hours:
Monday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM
Sunday - CLOSED

Happy Hour: 
Monday - Friday: 5:00 PM - 6:00 PM

“Salut!” to a well deserved holiday weekend 🍸 Jump start your Friday with authentic Tuscan cuisine and craft cocktails to boot. Make your reservation at the link in our bio!

We are pleased to announce that, starting September 3rd, our Happy Hour has returned! Join us (at the bar only) Monday-Friday from 5 PM-6 PM — see details below:

Drink Specials:
$5 beers
$12 Sauvignon Blanc, Pinot Grigio, Chianti Classico, and Pinot Noir by the glass
$12 Aperol Spritz & Negroni Sbagliato

Food Specials:
$15 mini antipasto misto
$15 pizza margherita
$10 arancini bolognese

We are ecstatic to be included in the best restaurants in River North round up! Visit the link in our bio to make a reservation today 🔗

We’ve got new end of summer hours ☀️ Coco Pazzo will be closed on Sundays starting August 18th to give our fabulous, hard-working staff a little extra summer break to spend time with family and friends. We will resume normal weekend hours on October 6th.

Hours:
Monday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM
Sunday - CLOSED

Keep things cool this summer with a fresh salad + seasonal ingredients 🍋 Kick off your meal with the Carciofini, featuring shaved baby artichokes, arugula, lemon oil, and parmesan reggiano. 

Hours:
Monday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM
Sunday- CLOSED

No meal is complete without fries…we don’t make the rules 😉 Order a side, topped with fresh rosemary and parm, with dinner tonight.

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

There’s a table on the patio with your name on it and a hump day antidote on the menu ☀️ Stop by this evening for a spritz that is sure to see you to the end of the week – visit the link in our bio for reservations, or just walk in! 

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

You made it to Friday…we’ll cheers to that! Pair your favorite glass of red or white with our tableside-carved 40oz beef porterhouse Fiorentina. Not a bad way to start off the weekend 😉 – reservations at the link in our bio!

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

Experience unique flavors from across the pond here in Chicago with our Pappardelle AI Coniglio. With tender house-made noodles and a delicate rabbit ragu, this truly special dish is sure to delight. Visit the link in our bio to grab a reservation – and don’t skimp on the parm!

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

There’s nothing like cracking open a cold one on a Friday 🍺 Join us for an imported beer on our patio this afternoon and start off your weekend right – reservations at the link in our bio!

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

Tomato, fiori di latte, and spicy salami all on a stone fired crust – meet the Diavola 🍕 We’ll catch you for dinner tonight, visit the link in our bio to save your seat!

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

Sunny days call for patio refreshments ⛱️ Grab your favorite salad and glass of bubbly to boot at Coco Pazzo this evening — reservations at the link in our bio, or just walk in!

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

It never hurts to stick with the classics – try out our signature Rigatoni Alla Buttera, featuring house-made fennel sausage, sweet peas, tomato, parmesan, and cream. 

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

It’s too nice out not to dine al fresco – make a reservation at the link in our bio and grab a side of summer breeze with dinner tonight, on the house!

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

If Friday drinks are calling your name, answer at Coco Pazzo! Whether it’s imported Italian wines or a classic cocktail you’re after, we’ve got a drink for you. Grab a reservation for this evening at the link in our bio!

Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

Keep cool like the Italians do with Carpaccio di Manzo – think thinly sliced Piedmontese beef tenderloin, shaved cremini mushrooms, black truffle aioli, fresh arugula, and shaved parmesan 🤌

Hours:
Sunday - Thursday: 5:00 - 9:00 PM
Friday - Saturday: 5:00 - 10:00 PM

Tournedos Rossini

Pecorino Toscano DOP Stagionato

Burrata from Campagna & speck from Alto Adige. Perfect.

Eric Hammond

Inside Two Classic Chicago Italian Restaurants: Italian Village And Coco Pazzo Without question, Chicago is one of the great restaurant cities in America - and the world.

Thanks so much for highlighting Coco Pazzo (alongside Chicago's oldest Italian restaurant, ) this week covering, 'The Inside of Two Classic Chicago Italian Restaurants.'

We're thrilled for the mention of our founding story in 1992, as well as noting our delicious dishes, wood-burning oven and award-winning wine program from our Founders Jack & Tamra Presley Weiss

Check us out (link in comments)! Then, come join us this Easter weekend. We look forward to hosting your next event and sharing the hospitality 🥂

Delighted to be a Chicago Classic!

Inside Two Classic Chicago Italian Restaurants: Italian Village And Coco Pazzo Without question, Chicago is one of the great restaurant cities in America - and the world.

Buon Compleanno Sergio! 89 years young! 🥂🎂🇮🇹

Tre Biccheri 2024 appreciate the recognition for our team with 2 Forks and the Best Contemporary Wine List in Chicago🍷🍷🍷

Always happy to see this beauty enjoying the patio and often with her 🐶

Private event tonight…Farewell dinner for the maestro of the Chicago Symphony Orchestra…by special request , a contemporary version of Tournedoes Rossini - seared beef tenderloin topped with grated foie gras, shaved Sabatino summer black truffles, Rapini, and a rich veal Demi glacé

Our pasta special for the rest of June - Garganelli con Sugo di Vitello - Quill shaped pasta tossed with Veal and sage ragu! All proceeds from this dish will go directly to the victims of the floods in Emilia Romagna! .stegner

Tagliatelle with Zucchini, pesto, and goat’s cheeses