Argot Chicago

Matt and Audra Naumann are industry veterans who branched out from their winemaking careers in 2016 to form Newfound Wines, a vineyard, winery, and ranch in Napa Valley, California. Their 2020 Semillon is bright and citrusy with notes of honeysuckle and lemon, a great choice for anyone who loves Chenin Blanc or Sauvignon Blanc.

Sommelier Brendan suggests pairing this bottle with lighter menu items like our Lake Superior whitefish over lentils or the frisee et lardon salad.

Get happy with us: Find drinks, oysters, and small plates on our happy hour menu, Wednesday through Saturday from 4 to 6 pm.

Salty, limey, tequila-y: The Dibs is summer in a glass, a spicy and smokey cocktail tied together with a cucumber ribbon.

Get your name on the books for this weekend's Mother's Day celebrations before it's too late! While brunch reservations are full, dinner reservations are still available. Visit Resy to secure your table now: https://buff.ly/4bweQqk

Making it to Wednesday calls for a celebration. Join us tomorrow for Bottles & Burgers and get half off up to two of our signature Argot burgers for each bottle of wine purchased by your table!

Good weather and brunch go together like French toast and syrup. Try it our way: sliced baguette soaked in Grand Mariner-infused batter, grilled to perfection, and paired with vanilla bean creme fraiche and orange zest.

We're taking walk-ins all weekend, come celebrate the sunshine with us from 10 am-2:30 pm!

Steak frites: Teres major, au poivre (French for "really good sauce"), and crispy fries. 🤤

The sun is shining, the Cubs are fresh off a series sweep, and happy hour starts at 4 pm. What more could you ask for?

PS: Did you know that our happy hour runs every day that we're open, Wednesday through Sunday, from 4 to 6 pm? Yes, you read that right—weekend happy hour!

Lincoln Park's best-kept secret? Our Wednesday night bottles and burgers deal.

From 5 pm until close, enjoy the infamous Argot burger half off with the purchase of any bottle from our wine list! Make it a date night and take advantage of the opportunity to have two burgers—wagyu patties topped with red wine reduction, sweet onions, and cheddar cheese—for the price of one when you share a full bottle of wine.

Walk-ins are always welcome; reservations can be made on Resy: https://buff.ly/44f6cd5

We're pulling out all the stops this Mother's Day because if anyone deserves an over-the-top celebration, it's your mom! In addition to our regular brunch and dinner menus, this year we're offering an optional $38 prix-fixe brunch menu, flower arrangements by Mertle and Dot available for purchase throughout the day, and a complimentary take-home treat, baked in-house just for mom.

Brunch reservations are filling up fast—reserve your table with us now to lock it in. We can't wait to celebrate with your family! https://buff.ly/3UpslCk

We love our mom's, we know you do too. Get the family together and come join us to celebrate her! We expect reservations to fill up quickly so be sure to book with us soon.

"BOTTLES & BURGERS" - Who doesn't love to indulge in a killer bottle of wine next to a kick-ass burger? Even better when it's a deal! Join us on Wednesdays from 5pm til close to order any bottle of wine from our wine list and get half off our Argot burger. B&B starts up this coming Wednesday, March 20th. Make your reservation on or just walk in, we're excited to see you!

(Yes, there is fine print: Limit 2 burgers per bottle of wine, 1 burger per guest.)

The buckwheat pancakes with whipped almond butter and maple syrup are just one of our classic brunch dishes available at Argot. The light, fluffy, and freshly made pancakes are served with a dollop of melting almond butter creating the perfect combination of textures and flavors. Reserve your table now for brunch this weekend on Resy! 🥞

Get your tickets now to the best food and wine pairing there is: sparkling wine and fried chicken! As featured today in the Chicago Tribune, Feb 13th at Argot is not a night to be missed! Go to Resy for tickets.

Thank you for the shoutout, and ! We are very excited to have been featured in your latest article. Cheers to our amazing team and to Argot's continued success 🥂 (Link in bio for full content)

Celebrate Amour With us on Wednesday, Feb 14th! A French brasserie with classic favorites and a robust yet inclusive wine list is the perfect place for your Valentine's Day Dinner.

That evening we will be offering our regular menus and we have prepared special optional add-ons, like a Champagne greet and caviar to make your celebration of love even more special. We only have a few tables available, so book yours now on Resy!

On Tuesday, Feb 13th at 6 PM, join us for a Birds & Bubbles Galentine's Day Tasting! Argot & Verve Wine are hosting a walk-around style tasting featuring one of the most famous food and wine pairings: sparkling wine and fried chicken. 🍗🍾🥂

Whether you are celebrating Galentine's Day or an early Valentine's Day, come try over ten different sparkling wines from all over the world along with light bites that pair perfectly with bubbles. We will have flower arrangements for sale, a tarot card reader, and more! Tickets are available on Resy. Limited availability, so get yours fast!

MUSHROOMS ‘ESCARGOT’ - We take a lot of pride in offering a number of fun, creative, and delicious vegetarian options on our menu. Like this mushroom dish, inspired by traditional French escargot preparations. This one done with mushroom mousse, walnuts, and persillade.

It's almost the weekend!

Chicago Restaurant Week starts this Friday (1/19) and runs through February 4th! Join us for a special 3-course dinner menu for $59 and a 2-course Brunch on Saturdays and Sundays for just $25. Click our link in bio to check out our menus. We hope to see you!

LEEKS VINAIGRETTE. banyuls vinaigrette, soft egg, hazelnut. Soft, savory, saucy, and so satisfying.

Come Brunch with us! Here are a few reasons why: Smoked Trout Benedict, Baguette French Toast, Steak & Eggs, Buckwheat Pancakes, build-your-own Spritz Bar, Bloody Mary menu, and so so much more! Saturdays & Sundays from 10am-2:30pm. Check out our menu at our link in bio. Reservations available on .

Bragging rights to whoever can name all 4 of the wine producers visible in this pic!

$1.50 Oysters. Everyday for Happy Hour. Need we say more?

A dry January doesn't have to mean sacrificing taste. We've got you covered with some of the best mocktails and N/A options so you can drink well, while keeping your promise to yourself. Here are just a few.