Redbird

Redbird goes to Italy! Join us for Neal’s Tuscan Culinary Adventure: November 17th-22nd. Spend the week with learning to cook like a pro, out and about on culinary & wine excursions and day trippin’ to Siena and Florence. Luxuriate at serene hilltop accommodations overlooking breathtaking scenery, while indulging your love for all things Italian. More info coming shortly…

Vegan Barbecue Smoked Tofu with fried wild rice, mustard greens, togarashi, and shiitake xo.

Katie and Russ' beautiful wedding reception layout in the Redbird Garden, photographed by .

BLD Ricotta Blueberry Pancakes served with berkshire maple syrup.

The Vibiana bell tower peeking through the Redbird Garden olive trees, captured by .

A ceremony that will sweep you off your feet. Link in bio for more photos from Chelsea & Ben’s beautiful Garden wedding, photographed by .

Funnel cake with blackberry, blueberry, candied buddha’s hand, and yogurt sherbet.

Tobin Shea’s Georgia Julep is certain to quench your summer thirst and keep you cool. Learn more about how to mix this cocktail and brush up on grilling tips and tricks with Chef Neal at our Grilling and Mixing Class on September 14th from 11:30am-2pm. Ticket link in bio.

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Gather For Good’s ‘Cake For Choice’ Cake Walk takes place September 8th from 11am-2pm in our Redbird Garden. General admission tickets available through link in bio!

Alyson and Matthew enjoyed their beautiful and intimate wedding rehearsal dinner in the Cardinal’s Quarters prior to their ceremony at the following day. Swipe for photos taken by .

Honored and grateful to be recognized in the MICHELIN Guide 2024 alongside such good company. Pictured is our Porterhouse for two: 32 oz creekstone farms beef, king oyster mushrooms, and aceto balsamico. Available on our Dinner menu.

Join and other culinary stars for the Cooking For Kamala livestream event on August 29th! From 5pm-6:30pm PST, follow along as Chef Neal prepares one of Vice President Harris' favorite dishes. Link in bio to RSVP.

Sarah and Nick enjoying an intimate moment on the Cardinal’s Quarters balcony, captured by .

Our Grilling and Mixing class is back! Join Chef Neal and Tobin Shea in the Redbird Garden on September 14th from 11:30am to 2:00pm. Brush up on pro tips of grilling with Chef Neal and sip Tobin’s favorite bourbon cocktails while learning how to mix them. Then enjoy a sit down lunch featuring the lessons of the day along with a sweet treat from Pastry Chef Ligia Rossi. Ticket link in bio.

Kristie and D’s wedding reception transformed our Main Dining Room with pops of bubblegum pink and sunshine yellow. Photographed by .

Thrilled to host a special dinner and tasting event in collaboration with Sazerac on Thursday, September 12, 2024. Join us for an evening that begins with passed hors d’oeuvres, followed by a four-course menu paired with pours of Sazerac O.F.C. Vintage bourbons presented by Master Blender Drew Mayville. Link in bio for menu and tickets.

From now until October 1st, one dollar from each sale of our Avocado Salad goes to the Kids Campaign for Alex’s Lemonade to find a cure for children’s cancer. Link in bio to reserve for Dinner.

Kathryn and Justin sharing a newlywed toast at our Main Dining Room bar, photographed by .

Peach and Blackberries Vacherin with malt semifreddo, peach, raspberry, merengue, and elderberry syrup.

Pretty in pastels for the backdrop for Nathan’s Doljanchi in the West Room, planned by .

Save the date! We’re hosting ’s 4th Annual Cake for Choice Fundraiser, happening again in four weeks on September 8 from 11am-2pm in the Redbird Garden. All proceeds will be donated to and . Link to purchase tickets is in bio.

Laura and Zach pose for a photo in our 1930s elevator.

After months of seeking a venue with good food and a beautiful atmosphere, Adrianna and Shoin traveled all the way from Tokyo, Japan to marry in our Redbird Garden. Swipe for more beautiful shots by .

Chef Neal joined other renowned Los Angeles chef and culinary icons on July 14 to celebrate Chef Josiah Citrin at Melissa’s Grand Cocktail Celebration. Congratulations to for 25 Years of Excellence!

Duck Confit Chilaquiles with mole, avocado, and fried egg. Available for Brunch on Saturdays and Sundays from 10am-2pm. Link for reservations in bio.

Burrata & Plums with market greens, plum kosho, candied almonds, and black sesame. Available on our Dine LA menu, extended now through Friday, August 2.

https://www.latimes.com/food/story/2024-07-30/prolific-restaurateur-steven-arroyo-dies-at-55

Prolific restaurateur Steven Arroyo of Cobras & Matadors, Escuela Taqueria and more dies at 55 Steven Arroyo, one of L.A.'s most established restaurateurs, who predicted trends and helped shape the way the city eats, has died at 55.

Olivia and Tom’s colorful wedding reception layout in our Main Dining Room, transformed by . See link in bio for more photos taken by .

Thank you to all who attended our first Grilling & Mixing Class of the summer, hosted by Chef Neal Fraser and Tobin Shea. Swipe through for more photos from the smokey afternoon.

Highlights from Olivia + Jonathan’s intimate wedding ceremony and reception in our East Room. See link in bio for more images shot by .

Creekstone Farms Hanger Steak with smoked potato, charred corn, and piquillo vinaigrette. Available on our Dine LA menu.

Honored to have hosted Brandon Skier, aka , for the first of our Mentor | Mentee Guest Chef Dinner Series with Chef Neal in the Redbird Garden. Guests enjoyed a variety of delicious dishes from Sad Papi’s cookbook, ‘Make It Fancy,’ alongside staples from the Redbird menu. Swipe for more photos.

Maya and Paul two years ago today before their wedding ceremony in our Cardinal's Quarters. Captured by .

Grapefruit with el tesoro reposado redbird select barrel, lofi dry vermouth, grapefruit cordial, lofi amaro, prosecco, and citrus. Now available on our summer cocktail menu.

Melon Gazpacho with cucumber, serrano, and bee pollen dukkah. Available on our Dine LA menu today through July 26. See link in bio for menu and reservations.

A glimpse into Christina & Ryan’s beautiful wedding day in our East and West Room. Swipe for photos taken by .