The Chippewa Room at Audie's

A ferry update for Mackinac Island. Rest assured, ferries are still running from both St. Ignace and Mackinaw City and your trip to Mackinac Island awaits.

🥩🥩🥩 8oz. Hand Cut Filet Mignon, a closely trimmed premium cut topped with a garlic herb butter rosette, accompanied with fresh mushrooms and broiled to your perfection. Served with the vegetable of the day and your choice of potato.

👨‍🍳Chef Nick's Homemade Lasagna: A traditional Lasagna prepared with our house made Italian Sausage finished with melted mozzarella, Parmesan and Italian spices and herbs accompanied by homemade garlic Italian bread.

🍗Chicken Philadelphia - Fresh baby spinach blended with herbed Boursin & Philadelphia cream cheese, rolled into a boneless breast of chicken, encrusted in spinach, herb & Parmesan panko and roasted to perfection; plated with hollandaise sauce.

☎️Call (231)-436-5744 to make a reservation in The Chippewa Room

Join us every Friday and Saturday night in the Chippewa Room for our 10-12 ounce Slow Roasted Prime Rib Dinner served with your choice of potato, vegetables and our creamy horseradish sauce.

Our Salad Bar is also available Friday and Saturday nights and can be added to any Entrée!

Call (231)436-5744 to make a reservation!☎️

Audies Restaurant Historical Society Lecture Series

💐 The Mackinac Island Lilac Festival is back!

Mark your calendars for June 7-16 and don't miss the highlight—the Lilac Festival Parade on June 16! Tune in as Rachel and Eric bring you all the excitement live from the Island House Hotel. Stay tuned for more updates and join the celebration! Learn more here: link.9and10news.com/lilacfest2024

This stream is made possible thanks to Mackinac Island Tourism Bureau!

Baked Swiss Onion Soup - Carnalized Onions🧅 simmered in a rich, sweet beef & sherry stock topped with crispy homemade croutons, mounded and baked until golden with bubbling melted Swiss & Parmesan 🧀cheeses.

Happy Mother's Day from The Chippewa Room!

Congratulations to two of our very hard workers in The Chippewa Room, Brennan and Hannah, as they take a well deserved night off to celebrate their High School Prom at Mission Point on Mackinac Island.

The Chippewa Room's 🦐 Gulf Shrimp Dinner🦐 - Either Sautéed or Deep Fried in a light beer batter and served with choice of potato and the vegetable of the day.

Perfect for especially when paired with a glass🍷 of Oak Farm Sauvignon Blanc🍷 from our wine cellar.

Celebrate Mom this Mother's Day in the Chippewa Room!

☎️ Call (231)-436-5744 to make a reservation.

The Chippewa Room at Audie's located in Audie's Restaurant

Celebrate National 🍌Banana🍌 Day with one of The Chippewa Room's Desserts!

🔥🔥🔥Flaming Bananas Foster - Sliced Bananas sauteed with Brown Sugar, Butter, and Liquors, then flamed tableside & served over Vanilla Bean Ice Cream!

🐇🌷🌈 Join us March 31, for these delicious Easter Specials!

The Chippewa Room will be opening early for Easter so call now to make your reservation!

☎️ Call (231)-436-5744 to make a reservation.

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We are excited to announce that we are bringing back our 2 pound Snow Crab Special in the Chippewa Room for a limited time!🦀🦀🦀

☎Call (231)-436-5744 to make a reservation in The Chippewa Room!

❤️❤️Have you made your Valentine's Day Reservation yet?❤️❤️

☎Call (231)-436-5744 to make your reservation in The Chippewa Room!

🦐🦀🦞Seafood Fettuccine Alfredo - A medley of Shrimp, crab & clams tossed in double cream & freshly ground Parmesan cheese.

Spice up your life with Chef Nick's Cajun New Orleans Gumbo - Jumbo Shrimp, Bay Scallops, Krab, and Andouille Sausage all simmered together in creole spices and served over Armenian Rice Pilaf!🦐🦀🍽

Call ☎️(231)-436-5744 to make a reservation!

Have you made your reservation yet????!!!!💓💋🌹🔥🍾 (231) 436-5744

The Chippewa Room at Audie's located in Audie's Restaurant

🦌The Hunter's Elk - Two medallions of elk loin sautéed with diced bacon, cherry wood smoked venison sausage, domestic mushrooms and a brunoise of peppers & onions; flamed with brandy & cabernet, served over Armenian rice pilaf and the vegetable of the day.

🌟🌟🌟 In honor of the 50 year Anniversary of Audie's Restaurant and Chippewa Room we will be running a new special for a limited time!

Call (231)-436-5744 to make a reservation!

Trying to eat better as part of your New Year's Resolution?

🥗🥗🥗Add our delicious 21-item salad bar to any of our outstanding entrées for only $5.00!

Or enjoy our salad bar as an all-you-can-eat meal for $17.00 with a bowl of Chef Dwayne's Homemade Soup!

❗️❗️Every Friday and Saturday; only in ❗️❗️