J'aime French Bakery

Happy Sunday to our J’aime fam 💛❣️ While Summer is calming down, stop by for some sweet pastries and celebrate this weeks perfect weather 😋🍋☀️

We *slice* the apple down symmetrical lines for our perfectly crispy, sweet tarts — finely layered onto puff pastry of course 🍏😍

Rainy week blues? Cozy on in and enjoy a warm latte with us 💆‍♀️🌧️☕️

A berry tart and a croissant au beurre to start out your week 😍🥐🫐

Wishing a happy opening day to everyone over in Paris 🥇🥈🥉Meanwhile in Philly, napoleons and salted caramel macarons, anyone? 😜🤍

Some lemon tart love for your Wednesday feed 😋🍋 Just look at that meringue 😍😍

Sweet or savory?? Coffee black or with cream?? Either way, nothing fights those Sunday Scaries better than a J’aime brunch spread 😍😋

Snowy Philly mornings are the BEST! ❄️

a perfect spot for a snowy day

Coucou! As the winter season continues❄️, so does the reign of our little King’s Galette for the rest of the month! So as you warm yourself up with a warm cup of coffee on a snowy winter’s day, pair your drink with a delicious, flakey, almond and vanilla filled pastry 👑👑

🎄 Joyeux Noël and Happy Holidays from J’aime! We are wishing you health, laughter, and love this season. Thank you all for a wonderful year! Merry Christmas! 🎄

Merry Christmas from our family to yours ! This year has been pretty amazing ! Thank you so much for your love and support ! We love you 🥰
We’re taking a break until January 4th ! See you very soon !!!

Hello Friends 💛! It’s that time of year where we gather around with the people we love and celebrate merrily! For us, J’aime, that means we will still be open to serve you wonderful people today and Saturday, but our Sunday hours will end a bit early at 12 pm. We will then be closed from December 25th to January 3rd, 2024, but will be back to giving you guys wonderful treats and drinks on Thursday, January 4th in the New Year! Let’s enjoy these holiday times together!! 🎄🎊❤️🥐

Providing Rudolph and his pals the best as they prepare for the big day! 🦌🎅🏼🎄 What do you think he’s sipping on? 🫣☕️✨

Happy Thanksgiving! 🦃 Both the Café and the Bakery will be OPEN on Thanksgiving Day 8am-12pm. We are taking the day off on Friday 11/24, but will be back to our regular hours on Saturday and Sunday!

Today marks the 1st year anniversary of our little neighborhood café located in Rittenhouse Square. A lot has changed in a year : first picture was taking a few days after opening. Second one was last week 🐀👨‍🍳👩‍🍳
We couldn’t be more grateful for all of our great neighbors/customers. We love to get to know everyone and can’t wait to see you today !
Thank you so much for the support 💜💜💜

Introducing…..the Merveilleux, our most asked about pastry! Pronounced “mer-vey-yoo” 💛 French merengue + whipped cream, rolled in spéculos cookie crumbs = perfection ✨💕

Spring is right around the corner 🌸🌸which means it’s officially iced coffee season 🧊🌷

✨Pro tip: add rose syrup to any of our iced coffees for a spring-y twist!✨

It would be foolish to not try one of our Feuilleté 😉👏

Available at our 17th and Pine location in spinach & feta, tomato & olive, or parmesan & leek!

Allez les Eagles 🦅

Our pastries have gone green for the Super Bowl! Be all your friends’ favorite guest at the party by showing up with pastries in hand 🏈💚🖤

Meet the new boss at J’aime! Maëlle joined the bakery on January 29th and has been whipping all the employees (especially Bastien and Abbey) into shape ever since. She loves napping and being really cute and her favorite thing to bake is milk!

We’ve got ‘em! Vegan chocolate croissants now available at our 12th and locust location ✨✨

Name a cuter café…we’ll wait 😉

Our new 17th & Pine location opens TOMORROW! See you there 💜

Huge announcement coming soon 😉

🎃Our Pumpkin Tart is back by popular demand🎃

*Chouquette* or as our baker likes to call it his “chouhou” 👨🏻‍🍳🇫🇷

5 years ago marked the beginning of an incredible journey and wow it’s been wild! Thank you so much for everyone who has been a part of this dream: friends, family, employees and most importantly our awesome community! I am more than grateful for all of you and can’t wait to celebrate many more anniversaries 💜

Guess who’s back 😬

If sunshine was a dessert it would be a lemon tart 🌞
Featured drink: Macchiato
Featured pastry: Lemon tart
Description: A tangy & sweet lemon tart topped with cloud like torched meringue cream