Station

It was a pleasure serving you, Pittsburgh. Tonight will be our final service. Join us tomorrow, 2/17 for our going away party at 8 pm. Tickets include our tried and true snacks, a complimentary cocktail, and excellent vibes. Keep your eyes peeled for our pop-ups happening this Spring! 🖤 Station.

For tickets, visit www.station4744.com/closing-party

Happy Valentine’s Day Pittsburgh…We’ll always love ya! 🖤

Join us Saturday, 2/17 at 8 pm for one last hurrah. We’ll be hosting a going away party to celebrate some great years of being together. Tickets include our tried and true snacks, a complimentary cocktail, and excellent vibes.

For tickets, visit www.station4744.com/closing-party

Join us for our final moments this week, Pittsburgh! Stay tuned for several pop-ups throughout Spring.

We all could use Happy Hour…drinks start pouring at 4! 🖤

We have a big ol’ merch sale going on…Grab’ em while you can!
Swing by the bar and check out our collection

Bundle any top & bottom with a pair of socks for $35.
Buy two lighters, get one free.

Tote bag: $20
Lighter: $2
Shorts (L): $20
Joggers (XL): $25
Baseball Cap: $20
Socks: $10
Crop Top (M-XL): $16
T Shirt (M-XL): $15

We have a bittersweet announcement Pittsburgh.🖤
After 9 wonderful years our fearless leader, Chef Curtis is moving to Tennessee and will be closing the doors after our final service Friday, February 16th.

We will be hosting a closing party on Saturday the 17th and several pop-ups through the Spring.

Chef’s Roasted Carrot Salad is one for the books.🥕

See ya at Happy Hour? The fun starts at 4 pm sharp!

(Self) Love is in the air! Grab a date or take yourself out for a special dinner…you deserve it. We’ll be featuring a special three course menu with an optional wine pairing.

For menu details, visit www.station4744.com

Longing for nights like these. 🌕

Did you know our small plates are half off during Happy Hour? Come visit us tonight from 4-6 for other delicious specials!

Whatever the context, special occasions require special attention. 🖤
From rehearsal dinners to cocktail hours, Station is the destination for culinary expertise and modern cocktail mixology. Whether the dinner table is set for ten, twenty, or sixty guests, we take pride in our ability to deliver consistent levels of excellence.

Question. What are you reaching for first?

Happy Hour is on the horizon. Join us from 4-6 for:
half off all small plates
$10 classic cocktails
$12 featured cocktails
$9 wine by the glass
$6 draft beer

Tag who you’d share our house-made pasta with! 🍝

Calling all Dry January participants!
Experience our seasonal Featured Mocktail crafted with abstinence epilogue, orange, molè, and Demerara. Not your style? Ask our expert bar team to create a custom mocktail based on your preferred flavor profile!

Our Crispy Wings are giving cozy weekend vibes.

From the friends who grace us with Drag Lunch, S&S Productions presents Disco Bingo on Wednesday, 1/24! 🪩

18+
For tickets, visit www.eventbrite.com/e/780382985517?aff=ebdsshios

Have you heard? We are now open Mondays! Happy Hour starts at 4. See you then!

The snow ain’t stoppin us! We are open tonight, 1/6/2024. See you soon!

Join us for Winter 2024 Pittsburgh Restaurant Week beginning January 15! 🖤

New year, new hours. Check out our updated service hours beginning 1/7.

Swipe to see our kinda-fancy New Year’s Eve menu! 🖤

We’ll be ringing in the New Year with a kinda-fancy New Year’s Eve dinner featuring a three course prix fixe menu!

Happy Holidays and Happy Hours!
Wednesday - Saturday 4pm - 6pm

Half Off All Small Plates
$10 Classic Cocktails
$12 Featured Cocktails
$8 Wine By The Glass
$6 Draft Beer

These Roast Beets are fit for a toasty winter salad.

Beets, walnut butter, sardavo cremasco & yuzu vinaigrette.

Sip on our new seasonal cocktails while enjoying our winter-inspired dishes! ❄️

🖤Sweater Weather - Old Grandad, Five Saints Blood Orange, cinnamon, and maple.
🖤We Don’t Have Espresso - Smith & Cross Rum, Maggie’s Farm Coffee, Averna Amaro, and coffee.
🖤Give It A Chai - Rittenhouse rye, Chazalettes Di Torino, and chai.
🖤Meet Me Under The Mistletoe - Lunazul Reposado, cranberry reduction, rosemary, and citrus.
🖤Peace Among The Chaos - Sibona chamomile, Arte Latino Cava, thyme, and cinnamon.
🖤Lead Bartender Jennifer Parks has also prepared house-made spiced butter for spiced rum specialty cocktails using brown sugar, nutmeg, cinnamon, anise, and allspice.

Who are you sharing our Chicken Liver Mousse with this weekend?

fermented vegetables, brown butter, crumbs, coriander, mustard, cracker

Let’s hang Thursday, 12/14 when we pair up with Necromancer Brewing for our next tap takeover! Drinks start pouring at 7 pm. Tickets include gratuity, four different beers to try, and a four-course tasting menu of our elevated bar food.

Course One
persimmon sorbet, warm spiced beef tendon, and yuzu vinaigrette beets.
Beer Pairing: English IPA

Course Two
wings, fish sauce caramel, and peanuts.
Beer Pairing: Bagel Kvass

Course Three
corned duck breast and red cabbage spaetzle.
Beer Pairing: Double Red IPA

Course Four
banana pudding, caramel sauce, and brown sugar sable.
Beer Pairing: Adambier

For tickets, visit www.station4744.com/taptakeover