Arbor

Weekend Special: Spaghetti Puttanesca with Shrimp

Shrimp, tangy tomato, olive & caper sauce, basil, crispy Serrano ham, and Grana Padano. Served with garlic bread.

Only $20!

Available only this weekend!

Weekend Special!

Sangria Braised Brisket Sandwich

Horse radish crema, charred red onion, cucumber + Fresno chili pickles

Available this weekend. Get it before it’s gone!

Weekend Special Alert!

Get ready to indulge in our UnClassic Oyster Mushroom 🍄 Po’Boy, available this weekend only!

Enjoy crispy oyster mushrooms paired with fresh heirloom tomatoes, crunchy shredduce, and our house-made vegan green tomato tartar sauce. It’s a flavor-packed twist on a classic that you won’t want to miss!

Oyster Mushroom Po’Boy

UnClassic oyster mushrooms
Heirloom tomatoes
Shredduce
Vegan green tomato tartar sauce

Come and treat yourself to this mouthwatering special while it lasts!

Weekend Special! 

Craving something delicious? Dive into our Turkey + Swiss Sandwich, loaded with house-roasted turkey, Swiss cheese, crispy bacon, tomato jam, avocado mousse, red onion, romaine lettuce, oil & vinegar, and house mayo!

This flavor-packed beauty is only available this weekend, so come get it while it lasts!

See you soon!







Weekend Special: The “Cubano” Sandwich!

Our “Cubano” Sandwich is here to satisfy! For just $17, enjoy layers of:

Roasted Pork Shoulder
Black Forest Ham
Swiss Cheese
Pickled Jalapeño
Yellow Mustard
All served on a perfectly toasted sub roll

This bold and savory sandwich is the perfect weekend treat. Don’t miss out—grab yours while it’s hot!

Available this weekend only!

Philly Cheesesteak, this weekend!

Packed with thinly shaved top round beef, dripping with melty provolone cheese wiz, and topped with perfectly grilled onions and red poblano peppers—all served on a classic sub roll. It’s the ultimate comfort food treat!

Come by this weekend to try it out and don’t forget to snap a pic and tag us!

This weekend: Fried Green Tomatoes + Summer Succotash!

Crispy cornmeal tempura fried green tomatoes served with a bright and flavorful succotash of white corn, butter beans, blue lake beans, toy box tomatoes, and fresh basil, all drizzled with a vibrant red pepper coulis.

📅 Available this weekend only!
📍 Visit us or order for delivery!

🔥 Weekend Special Alert! 🔥

Corned Beef Reuben this weekend only! 

🧀 Swiss Cheese
🥬 Sauerkraut
🥫 Russian Dressing
🍞 Griddled Rye Bread

Don’t miss out on this classic favorite with our unique twist. 🍴

Tag a friend who needs to try this! 👇

🌮 Weekend Special! 🌮

Delicious Duck Confit Tacos F

Featuring a mouthwatering combination of cherry + jicama slaw, guajillo tomato sauce, lime, and fresh cilantro.

Available this weekend only! Don’t miss out!

Weekend specials available this Friday, Saturday, and Sunday while supplies last:

Galia Melon ‘Gazpacho’ 
A refreshing blend of Galia melon, English cucumber, cherry tomato, mint, and arbequina olive oil. Perfect for a light and invigorating start to your meal!

Soft Shell Crab Sando 
Old Bay tempura fried soft shell crab, paired with a crisp celery + cabbage slaw, early girl tomato, and our house-made tartar sauce. A deliciously satisfying bite you won’t want to miss!

Join us this weekend for a refreshing and delectable meal. Hurry in, these specials are available for a limited time only!

Weekend special incoming! We’ve got a Prosciutto + fresh mozzarella sandwich for you lot this Friday. ​​​​​​​​
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Nestled inside our house focaccia is the perfect combo of Prosciutto di Parma, Double 8 dairy mozzarella, strawberry-cherry mostarda, arugula and roast garlic aioli. ​​​​​​​​​​​​​​​​​​​​​​​​

Today’s special is lookin’ extra juicy 🍅 Tomato braised meatball sandwich, salsa verde, pickled red onion, arugula + house sesame bun

Nothing like happy hour in our garden with a refreshing rose spiritz 🍋 come by from 4-6pm!

Today’s special is a BBQ pork rib sandwich 🍞 Includes espresso BBQ sauce, apple-cilantro slaw, roast garlic aioli + house sesame bun. Come on in for a try!

These curly fries are served hot n’ crispy just like this San Francisco heat! A spritz on the side might also be a good call 😉

🥖 today’s weekend special and the perfect sando to have in our sunny garden 🥖 Prosciutto + Fresh mozzarella sandwich

Prosciutto di Parma, Double 8 dairy buffalo mozzarella, strawberry-balsamic jam, roast garlic aioli, wild arugula, toasted house focaccia

Join us today for happy hour from 4-6pm for a refreshing drink 🍊 which include our Sangria + Lillet Rosé Spritz for $8 each 🍓

We have the ultimate summer salad on the menu for this weekend: an heirloom tomato and peach panzanella, with fresh mozz balls, cucumber, focaccia croutons, basil and tomato-caper dressing. Serving this alongside our fish sandwich for this sunny August weekend!​​​​​​​​​​​​​​​​​​​​​​​​

Our garden patio will be closed today for a private event from 5PM to 8PM.

Indoor dining will still be available, as well as outdoor dining on Hayes St!

Sometimes all you need on a Thursday afternoon is a crispy chopped salad! Good thing we've got an Italian Chopped sitting pretty on our all-day menu.​​​​​​​​​​​​​​​​​​​​​​​​

Happy Friday, we made it! Let’s celebrate with some Filet o’ Fish. Crispy buttermilk fried cod, fermented green tomato tartar sauce, cheddar cheese, shredduce and our house brioche bun. Perfect summer lunch!

These overcast skies have us craving some classic comfort food. Enter: Chili Cheese Fries 👏 Curly fries, grass-fed beef chili and triple-cheese sauce. Enough said!

Say hello to our summery weekend special! You’re lookin’ at a grilled pork belly and peach salad, topped with miso-BBQ sauce, roasted summer squash, escarole, candied pecans, and a lemon verbena vinaigrette.

will be in the garden tonight from 6-8 playing some country tunes! Spice up your Wednesday with some live music, spritzes and sandos 🍻

Back and better than ever, a fan-favorite lunch special! This is our crispy fish BLT, with buttermilk-fried cod, bacon, pickled green tomato, shredduce, and spicy tartar sauce, on our signature house brioche bun. We are also featuring a gazpacho and cookie special this weekend 👀👏 This is a recipe for the perfect weekend meal!

It’s Wednesday which means we’ll be welcoming into our garden from 6-8 PM. Mosey on down and enjoy a cocktail or two while Dave serenades!

Hiya July! We’ve got a tasty summer special on the docket to ring in the new month: a chilled early girl tomato & melon gazpacho, made with galia + sharlyn melons and topped with an olive oil crouton and mint oil.

Sometimes a weekday soft-serve situation is just what the doctor ordered. We’ve got sweet treats galore to get you to Friday. Swing down to Hayes and take your pick!

It’s Friday and we’ve got a new special for you lot!

This is our Croque-Madame double smash burger, stacked with grass-fed beef, ham, swiss, fried egg, truffle-mornay sauce, pickled green tomato, and dijonnaise, served in our signature house brioche bun. Me oh my! 🤤

'Tis the season for refreshing midday drinks! We've got a bevy of beverages to choose from - lemonade, iced tea and a spritz if you're feeling fancy. Grab one to-go and soak in the sunshine.​​​​​​​​​​​​​​​​​​​​​​​​