Sel
Nearby restaurants
E Main Street
E 1st Avenue
N Scottsdale Road
N. Scottsdale Road
E Main Street
E. 5th Avenue
East 5th Avenue
North Scottsdale Road
E 5th Avenue
E Scottsdale Mall
E Stetson Drive
N Scottsdale Road
N Brown Avenue
North Scottsdale Road
N. Drinkwater Boulevard
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Tucked away with the Art Galleries of Main Street, this charming restaurant promises to deliver a memorable, personal and fine dining experience to its guests.
Owned and operated by husband and wife, Chef Branden and May Levine, this is an intimate family-run restaurant that offers innovative, modern haute cuisine coupled with an exceptional service and delightful ambiance. We believe that great food starts with fresh ingredients and its essence, when enhanced with the right seasoning, creates a dish that is boasting with broad and sophisticated flavors.
09/18/2024
☞Join us for Arizona Restaurant Week September 20th-29th! 3-courses for $55. Book your reservation now through our link in bio or website.〰️Fava Bean and Roasted Morel Mushroom Crepe〰️
Crow's Dairy Goat Cheese and Wild Ramp Mousse / Quinoa / Frisse / Charred Lemon-Tarragon vinaigrette
Third Course on our Vegetarian Tasting Menu
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
Prepare to be captivated by a symphony of flavors. Our menu is a reflection of our passion for creating unforgettable dining experiences. Let us transport you to a world of culinary excellence.
☞Join us for Arizona Restaurant Week September 20th-29th! 3-courses for $55. Book your reservation now through our link in bio or website.
Our menu is a carefully curated selection of modern American dishes. Each plate is a testament to our commitment to using the finest ingredients and innovative techniques. Experience the extraordinary.
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
09/13/2024
Ready to treat yourself to a delicious night out? Make a reservation at Sel and get ready for an awesome dining experience. From the cozy vibe to the incredible flavors, it'll be a meal to remember.
Make a reservation at https://www.selrestaurant.com/
09/12/2024
〰️ Hover of Nymphs 〰️
(a garden martini)
garden-infused Japanese gin (turmeric, tarragon, and tulasi),
lillet blanc, French herbal liqueur, thyme, saline, Agrumato lemon oil
From our Not So Classic Cocktails Menu
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
09/12/2024
Your table awaits at Sel, an intimate gem serving cutting-edge cuisine with bold, balanced flavors in Old Town Scottsdale
Reserve your table at https://www.selrestaurant.com/
09/12/2024
Our Summer Pop-Up Happy Hour salad is no basic beet salad! We're talkin' Meyer lemon pear, arugula, pomegranate, candied walnuts, goat cheese, blue cheese spread, puffed rice, and a shallot balsamic dressing.
Dig in at https://www.selrestaurant.com/
09/11/2024
Get excited! Arizona Restaurant Week starts next week, Sep. 20-29th! Chef Branden is whipping up a special 3-course menu for just $55! Delicious global dishes with perfectly balanced flavors. 🍷 🍽️ 🍹
Reserve your seats at https://www.selrestaurant.com/reservations
Note: Happy Hour will be paused during these dates so we can give you the best Restaurant Week experience.
09/10/2024
Looking for the perfect Happy Hour? Enjoy our Roasted Beet Salad, crispy Truffle Fries, or savory Wagyu Sliders, all paired beautifully with a refreshing cocktail or a glass of our red or white wine. It's the perfect way to unwind.
09/09/2024
Craving a night to remember? Our 3-Course Journey for the Senses offers a curated exploration of Chef Branden's culinary artistry. Dine in style and savor a symphony of flavors! Available Tues.-Thurs.
Explore our full menu at https://www.selrestaurant.com/
09/09/2024
☆ Grilled Argentinian Filet Mignon ☆
Brown Butter King Oyster Mushrooms / Sorrel Fondue / Smoked Roasted Garlic-Truffle Potato Puree / Bordelaise Sauce
Fourth Course option on the Chef's Tasting Menu
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
09/07/2024
You need to try Sel's Lobster Salad with fresh lobster and unique, crave-worthy flavors. A must-try!
Explore more at https://www.selrestaurant.com/
09/06/2024
〰️Hawaiian Tuna Crudo〰️
Puffed Wild Rice / Braised Oxtail / Red Curry / Pickled Kumquat (gf)
Third Course on the Chef's Tasting Menu
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
09/06/2024
Arizona Fall Restaurant Week is Sept. 20-29! Enjoy a 3-course menu by Chef Branden for $55. Happy Hour will be paused during this time for the best experience!
09/05/2024
Come in and try our Sel's Waygu sliders, a crowd favorite off our Happy Hour Summer Pop-Up!
Click here for the full extent of our Happy Hour Pop Up Menu (reservations encouraged):
https://www.selrestaurant.com/
Porcini Mushroom Cappellacci
Second Course on our Vegetarian Tasting Menu
Fava Beans | Pickled Ramps | Black Truffle Broth | Parmesan Reggiano
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
09/01/2024
〰️Black Tiger Prawn〰️
Wild Three Corner Leek Kimchi / Potato Jeon / Charred English Pea and Preserved Lemon Purée / Prawn Bouillabaisse / Kaffir Lime Oil (gf)
Second Course on our Chef's Tasting Menu
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
Indulge in the last rays of summer through color plates and fresh ingredients, hand picked from our garden.
And don't forget to join us every Tues-Sat from 5pm-7pm for our Happy Hour Summer Pop-Up!
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
08/28/2024
Join our amazing team at Sel!
We are seeking passionate and dedicated individuals for our FOH + BOH staff to join our upscale dining establishment in the heart of Old Town Scottsdale. If you thrive in a fast-paced, luxurious environment and enjoy providing exceptional service, we invite you to apply.
Please email [email protected] with your resume.
08/27/2024
〰️Braised Artichoke Gnocchi-"Mac & Cheese"〰️
Preserved Perigord Black Truffles / Tempura Fiddlehead Ferns / XO Sauce
Fourth Course on our Vegetarian Tasting Menu
And don't forget to join us every Tues-Sat from 5pm-7pm for our Happy Hour Summer Pop-Up!
🔹 Please head to our link in bio on Instagram to book a reservation or go to selrestaurant.com
08/23/2024
〰️Hawaiian Tuna Crudo〰️
Puffed Wild Rice / Braised Oxtail / Red Curry / Pickled Kumquat (gf)
Third Course on the Chef's Tasting Menu
And don't forget to join us every Tues-Sat from 5pm-7pm for our Happy Hour Summer Pop-Up!
08/21/2024
☆ Grilled Alaskan Halibut ☆
BBQ Squash Purée / XO Wild Ramps / Smoked Fish Consommé / Charred Lemon
Fourth Course option on the Chef's Tasting Menu
And don't forget to join us every Tues-Sat from 5pm-7pm for our Happy Hour Summer Pop-Up!
08/20/2024
Summer calls for happy hours! Join us every Tuesday-Saturday from 5-7pm for our Pop-Up Happy Hour. Half off wine bottles, craft cocktails, and a special menu from Chef Branden. The perfect warm weather escape.
Cheers at https://www.selrestaurant.com/
08/19/2024
Let us curate your culinary adventure! Our 3-Course Experience is a delicious exploration designed to tantalize your taste buds. Available Tuesday-Thursday only.
Ready to embark on a flavor journey? Visit https://www.selrestaurant.com/ to book your table today.
Celebrate uniqueness with every bite at Sel. Our homegrown ingredients guarantee a fresh, flavorful meal, unlike any other.
Vibrant, colorful plates and fresh, indulgent flavors are exactly what inspired our Summer Menu. ☆ Make a reservation via the link in our bio.
And don't forget to join us every Tues-Sat from 5pm-7pm for our Happy Hour Summer Pop-Up!
08/12/2024
☆ Seared Maine Diver Scallops ☆
Fermented Sweet Corn Puree / Tempura Fiddlehead Fern / Chicken Pho Reduction / Calamansi Emulsion
Fourth Course option on the Chef's Tasting Menu
And don't forget to join us every Tues-Sat from 5pm-7pm for our Happy Hour Summer Pop-Up!
08/10/2024
〰️Fava Bean and Roasted Morel Mushroom Crepe〰️
Crow's Dairy Goat Cheese and Wild Ramp Mousse / Quinoa / Frisse / Charred Lemon-Tarragon vinaigrette
Third Course on our Vegetarian Tasting Menu
08/10/2024
Dive into our melt-in-your-mouth grilled Alaskan halibut. This flaky fish is a summer dream, bursting with freshness. Come experience the taste of the sea!
Explore more at https://www.selrestaurant.com/
Summer nights are best spent at Sel ☆ Savor the fresh, vibrant tastes of haute cuisine for a memorable dining experience.
And don't forget to join us every Tues-Sat from 5pm-7pm for our Happy Hour Summer Pop-Up!
Click here to claim your Sponsored Listing.
Our Restaurant
Tucked away with the Art Galleries of Main Street, this charming restaurant promises to deliver a memorable, personal and fine dining experience to its guests. Owned and operated by husband and wife, Chef Branden and May Levine, this is an intimate family-run restaurant that offers innovative, modern haute cuisine coupled with an exceptional service and delightful ambiance.
We believe that great food starts with fresh ingredients and its essence, when enhanced with the right seasoning, creates a dish that is boasting with broad and sophisticated flavors.
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Contact the restaurant
Website
Address
7044 E Main Street
Scottsdale, AZ
85251
Opening Hours
| Tuesday | 5pm - 9pm |
| Wednesday | 5pm - 9pm |
| Thursday | 5pm - 9pm |
| Friday | 5pm - 9pm |
| Saturday | 5pm - 9pm |
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