Cantarito Mexican Restaurant

Our filming date with America’s Best Restaurants is Monday, September 16th, 2024 from 11:00 AM to 12:00 PM. We would love to have you join us that day!

Come on out and let’s show America’s Best Restaurants the Cantarito Mexican Restaurant family! If you’re lucky, you may even be in the background of the episode.

To celebrate, we are giving out TWO $25 gift cards to our restaurant! Follow us on Facebook and look for the latest post to learn how to qualify.

Our filming date with America’s Best Restaurants is Monday, September 16th, 2024 from 11:00 AM to 12:00 PM. We would love to have you join us that day!

Come on out and let’s show America’s Best Restaurants the Cantarito Mexican Restaurant family! If you're lucky, you may even be in the background of the episode.

To celebrate, we are giving out TWO $25 gift cards to our restaurant! Be sure to leave a comment below for your chance to be chosen.

To qualify:
👉 Post your comment below before 9/16/24.
👉 We will randomly select one recipient during our visit with America’s Best Restaurants.
👉 The second recipient will be chosen and then announced on our page after the episode premieres, so be on the lookout.
—————————————————
**We will never ask for your credit card information**
*This is in no way sponsored, administered, or associated with Facebook, Inc. By entering, entrants confirm they are 21+ years of age, release Facebook of responsibility, and agree to Facebook's terms of use.

America’s Best Restaurants will be here in two weeks! They want to know from YOU what your favorite menu items are that we should feature on the show! Comment your go-to items on our menu.

To show our appreciation, we are giving out TWO $25 gift cards to our restaurant!

To qualify:
👉 Post your comment below before 9/16/24.
👉 We will randomly select one recipient during our visit with America’s Best Restaurants.
👉 The second recipient will be chosen and then announced on our page after the episode premieres, so be on the lookout.
—————————————————
**We will never ask for your credit card information**
*This is in no way sponsored, administered, or associated with Facebook, Inc. By entering, entrants confirm they are 21+ years of age, release Facebook of responsibility, and agree to Facebook's terms of use.

WE know and YOU know we’re one of America’s Best Restaurants – now EVERYONE is going to know it!

The Cantarito Mexican Restaurant team is excited to announce that we're being featured on America's Best Restaurants! To show our appreciation, we will be giving out TWO $25 gift cards to our restaurant.

America's Best Restaurants travels the country visiting restaurants you should eat at on a weekly basis!

We're humbled by this amazing opportunity and would like to thank all of our awesome customers for your support!

To qualify:
👉 Post your comment below before 9/16/24.
👉 We will randomly select one recipient during our visit with America’s Best Restaurants.
👉 The second recipient will be chosen and then announced on our page after the episode premieres, so be on the lookout.
—————————————————
**We will never ask for your credit card information**
*This is in no way sponsored, administered, or associated with Facebook, Inc. By entering, entrants confirm they are 21+ years of age, release Facebook of responsibility, and agree to Facebook's terms of use.

Feliz cumpleaños, Alisha!!! Thanks for all your support and for being a part of the Cantarito family! We hope you have an amazing day! 🎉 🎂

Menu spotlight: Cantarito Cocktail

It’s what our restaurant is named after! Served in a clay cup, this tequila cocktail is made with grapefruit juice, orange juice, lime juice, and a touch of grapefruit soda. These refreshing, tropical flavors are sure to cool out off this hot summer day!

Cantarito menu spotlight: Panamanian Patacones Rellenos

As you all may know by now, owner Jose is from Panama, and the first dish he made for his wife, Michele, back when they were dating was “patacones.” It’s one of their favorites and had to be on the menu. These patacones rellenos are made by frying plantains and topping them with cooked shrimp in a savory tomato sauce. Have it as an appetizer to share or as a meal in and of itself.

Cantarito menu spotlight: Peruvian Ceviche

Raw white fish cured in lime juice, served the traditional Peruvian way on lettuce alongside savory sweet potato and crunchy corn nuts known as “canchita.” This is a refreshing, light dish that is worth a try, especially in this heat! Pair it with an ice cold Mexican beer or our Peruvian pisco sour cocktail.

Lunch party for a very special birthday! Feliz cumpleaños amiga! Thank you for celebrating it with us!!

Feliz día del padre to these amazing, hardworking fathers: Miguel, Sergio, Joaquin, Jose, Jose, and Hector! Keep an eye out for our stories to see our specials for today so that you can come in and treat your dads!

Now that we have more space, we can host private parties! We had such a great time hosting Assumption Parish School after their school auction last month, and we look forward to hosting more events and special occasions for the community. Please email us at [email protected] for more info!

Cantarito menu spotlight: Three meat combo fajita

Our fajitas truly come out in style with all that steam while sizzling in that cast iron skillet. You can choose between chicken, steak, or prawns, but if it’s too tough of a choice, pick the two-meat or three-meat combo! And the sizzle isn’t just for meat lovers; we’ve got a delicious veggie fajita option as well.

“Join the fajita party and let the sizzling begin!”

Cantarito menu spotlight: Peruvian Pisco Sour

We dare you to try something new! Pisco is a Peruvian liquor that is technically an un-aged brandy distilled from fermented grapes, but it’s very different from the typical brandy that comes to mind. It naturally has citrus and vanilla notes and is most commonly used in cocktails like this traditional Pisco Sour. This frothy, citrusy drink may be just what you’re looking for when you’re not up for a margarita!

Cantarito menu spotlight: Pollo a la Diabla

If your tastebuds are craving some hot flavors, you’ve got to try our “a la Diabla” sauce. For Pollo a la Diabla, you’ve got tender chicken that is smothered in this smokey, spicy tomato sauce. However, if prawns are more your thing, we’ve also got “Camarones a la Diabla,” another spicy favorite!

Spanish phrase to learn for this dish: “Quiero comida picante!” 🌶️

Sun’s coming out soon and these spiked beers inspired by aguas frescas are a refreshing way to change it up. Which flavor are you going to try?

1. Cucumber and lime 🥒🍋‍🟩
2. Hibiscus 🌺
3. Watermelon 🍉
4. Pineapple 🍍

Cantarito menu spotlight: the Original Margarita

Served with the shaker, this is the top ordered margarita on the menu. It’s made with our own hand-crafted margarita mix and can be ordered in many different flavors. So whether you’re pouring several glasses for yourself or splitting between two, if you’re a margarita lover, this is the one for you!

Don’t forget, you can order it to-go as well!

Cantarito menu spotlight: Shrimp Salad

Feeling like something fresh and light but don’t want to miss out on Cantarito’s savory flavors? This salad often gets overlooked and is a delicious, refreshing option. With grilled shrimp, avocado, tomatoes, black beans, and queso fresco … what more could you want?

Cantarito menu spotlight: Pollo a la Crema

This is one of our most popular dishes here at Cantarito. Tender chicken cooked in a creamy sauce that is made with fresh mushrooms and has just a hint of Mexican spice. It’s one of those comfort foods that truly hits the spot.

Where are all our pollo a la crema fans at?

Happy Mother’s Day to these hardworking mamas at Cantarito: Karla, Zaret, Alma, and Belén! 🫶🏽 And be sure to check out our stories to see what today’s specials are for you all to come in and treat your mothers.

Happy cinco de mayo amig@s!!! Come get some tequila, margaritas, and delicious warm pozole - a hearty Mexican soup made with hominy and pork, perfect for this rainy day and the most delicious way to cure a hangover 😉

And don’t forget, Brassless Chaps and Spokane Latin Radio DJ are going to be playing some tunes all day!

Get a head start on your cinco de mayo celebration! Come on in for some tequila and try out our chicken chipotle dish that we’re offering this weekend only.

You don’t want to miss our first ever cantarito presentation using our giant cantarito! We’ll put on the show and then take $2 off all cantarito cocktails!

Thursday! Come try out our new Cantarito Paloma, an exclusive shrimp cocktail, and enjoy some music by the lovely duo Jukebox Time Machine 🎶

Wednesday, May 1st, we’re kicking off Cinco de Mayo daily specials all week long! Where are my mole negro people at? You don’t want to miss out on this delicious dish!

We’re excited to share some Cinco de Mayo activities all week long!
- Tuesday 4/30, we’re kicking off our new Taco Tuesday where you’ll get hard shell tacos for $3.00 each 🌮 and street tacos for $3.75 each
- Wednesday 5/1, we’re kicking off our Cinco de Mayo daily specials, starting with discounted draft beer 🍻 and MangoShotta Tequila shots 🥭 + a Mole Negro Special
- Thursday 5/2, we’ll have live music by the lovely duo Jukebox Time Machine by Kari Wolther and Jason Wolther 🎶 and we’ll be offering an exclusive “Cantarito Paloma” cocktail 🍹 + our Shrimp Cocktail Special
- Friday 5/3, we’ll be kicking off our happy hour with a special presentation using our GIANT cantarito 🎉 and offering discounted cantarito cocktails to go along with our Arroz con Pollo 🤤
- Saturday 5/4, we’ll be offering a one of a kind Cinco de Mayo dish plus discounted Cinnamon Toast dessert shots 🥃 and …
- Finally, Sunday 5/5, let the festivities begin with live music by Brassless Chaps from 12-3pm and latin music by our local DJ from Spokane Latin Radio from 3-8pm. We’ll have discounted margaritas and more! 🪇

National Burrito Day is coming up, this Thursday, April 4th! To celebrate our love for these big, savory burritos, we’re going to be offering a customer appreciation give away all week.
Here’s how it works:
1) order a delicious burrito any time this week,
2) take a photo and add it to your social media (it could be an IG story, a Facebook post, etc.),
3) tag us in it and we’ll confirm we see it by liking it back.
We will then enter your name into a raffle for a free Cantarito burrito of your choice! Drawing will happen this Sunday 🌯🤤 Don’t miss out!

Grateful for the support from our amigos/familia de Cuba 🇨🇺 Ya se nos antoja servir unos platillos cubanos especialmente para ustedes. Gracias, Juan Carlos!

So far, we have some Peruvian and Panamanian items on the menu… Who else thinks we should introduce a Cuban dish? Or maybe a dish from another Latin American country! Comment below 👇🏼 🇺🇸 🇵🇦 🇵🇪 🇲🇽 +

We are so excited to announce that soon we’ll be updating the look and feel of our menus with new photos along with some new menu items that will make your mouth water. It was so fun working with Oxana Brik | Photographer! Stay tuned!!

Working on menu for talented friends at 🤤 Their fajitas were so incredibly delicious and full of flavor🔥🧡

NATIONAL MARGARITA DAY IS THURSDAY, FEBRUARY 22ND! We’re going to have two dollars off margaritas all day long! Salud, amigos!