Nonna's Italian Cafe

We're not just all about pasta here- our Caeser salad is incredible. Level it up with some chicken!

A weekend isn't complete without a visit to Nonna's. Relax, unwind, and enjoy a glass of wine with us.

We open at four.

Crème brûlée cheesecake- a special touch to your favorite dessert.

Chef Shawn is our owner and the mind behind the menu. He spends a lot of time in Italy learning from locals and prioritizes Italian ingredients for his dishes. That's the difference you can taste when you come visit Nonna's.

If you love eggplant parm, you know it's difficult to find a good one.

Next time you've got a craving for some, come to Nonna's. It's the experience you're hoping for.

How Chef Shawn feels when he gets to cook you a delicious meal.

Seriously, it's his passion. Even when he travels to Italy, you'll find him in a kitchen. Learning and soaking up information from locals. Who else would you rather have running an Italian restaurant in the 417? Buon Appetito!

There's something you are going to love at our restaurant.

Take a bite of THIS. Our Rigatoni Arrabbiata has this delicious, lightly spiced tomato, cream, and vodka sauce tossed with rigatoni pasta.

We open at 4, we'd love to see you here.

We've got wine, we've got pasta, we've got cake.

But most importantly, we pride ourselves in being a safe space for everyone walking in our doors. Just like it would be at your Nonna's.

Whatever your week is bringing you, we'd love to be a part of it. We open at four.

Chicken Parmesan with Alfredo pasta...It's not as good as it looks, it's better.

From Chef Shawn's kitchen to your table, our food is made with fresh, quality ingredients we've sourced from Italy as much as possible to give you the most authentic Italian experience in Springfield.

We open at four, and as always, there's a table for you here at Nonna's.

We love being a part of your special memories. We hope you get out here to make more tonight.

We open at 4, Springfield!

Your sauce and pasta are only as good as your basil…
Thank you, farmer Phil! Best basil around!

One of our most popular dishes: Seafood Lasagna. White clam sauce, shrimp, mussels, and fresh spinach... this is THE dish. Do you agree or do you have another favorite dish from Nonna's?

If you know him, you know Owner and Chef Shawn Kraft is very passionate about Italy. Not only does he spend a lot of time there throughout the year, he also takes several trips to show people around on a trip of a lifetime!

Chef Shawn's travel company shows people the hole in the wall restaurants, the once in a lifetime experiences, and the best of the best of beautiful Italia. If you happen to catch him while he is in the States and at Nonna's, be sure to ask him about his favorite things to do or experience in Italy- he is sure to inspire you.

Don't be on the outside looking in. We'd love for you to come try the food here at Nonna's!

Our meatballs are a blend of beef and sausage and served with our signature homemade marinara. Ready to try them? We open at four for dinner!

It’s that kind of weekend.

We open at four today- come join us.

It’s FINALLY the weekend! Come enjoy some pasta with us at Nonna’s.

We open at 4 and have a table here just for you 😊

Come break bread with us.

Slow down, savor the people you’re with, and enjoy eating food that feels like home.

It’s the experience we would love to share with you here at Nonna’s.

At Nonna’s, you can visit Italy right here in Springfield Missouri. Our owner and Chef Shawn Kraft’s expertise in Italian cuisine lends to a dining experience you will look forward to time and time again.

Ready to eat? We open at 4.

From Chef Shawn's kitchen direct to your table.

Fresh. Authentic. Italian. Nonna's.

Halfway to Friday!

Grab some friends and come to Nonna's for a bowl of our flavorful Shrimp Scampi Linguine.

New menu coming soon!

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Before the weekend starts, stop by Nonna's for a little Aperitivo 🥂

Our night kicks off at 4P!

Remember to stop and smell the Rosé.....and Prosecco, Merlot, & Pinot!

Join us tonight at Nonna's for a glass of wine with a side of amazing, fresh food.

It's heating up outside and in the kitchen at Nonna's🔥

Join us tonight for a fresh Italian dinner!

Walk in's Welcome - Reservations Preferred

Slice, Slice, Baby!

Chef Shawn prides himself on using the freshest ingredients possible for all of his dishes. Nonna's Eggplant Parm is no exception.

In a world full of choices, choose Nonna's Caesar Salad.

Crisp romaine lettuce. Freshly grated parmesan. Homemade dressing. What's not to love?