The Diplomat

Don’t miss out on our second Live Wednesday. The incredible will be performing this Wednesday August 21 from 7-9. See you then!

It’s official! Join us all August for Social Hour at The Diplomat. $10 signature cocktails, appetizers and shareable from 4-7. It’s the perfect excuse to treat yourself or grab your friends for some good times.

Do you have a favourite way to cook summer squash?

We prefer it roasted with chili crisp and served with garlic toum, Thai basil and smoked silken tofu.

A closer look at our salmon crudo from . Lightly cured, thinly sliced and dressed in a delicious passionfruit vinaigrette. Topped with creme fraiche, fresh passionfruit, jalapeno, red onion and a touch of red shiso.

Available until this Friday, don’t miss out!

Have you joined us for Summer Eats yet?

Summer Eats is almost here and we can’t wait to unveil our menus. While our chefs are working hard to finalize the menus, here are the details:
Tuesday-Friday July 5th-21st
Choose three shareable items from our Summer Eats menu for $30! Share with a friend, make them order their own…dealer’a choice.
Take a break from the barbecue and come beat the heat with us for Summer Eats.

Join us for a trip to Spain in May. Every Thursday we fly out to indulge in tapas, paella, tarta di Santiago, and Valencian cocktails.

Join us for Sunday brunch this Easter! Treat the whole family to a full buffet - including a carving station with beef and lamb! Let us take care of the cooking (and the cleanup) so you can enjoy brunch with the people you care about.

Make your reservation now for the Easter Brunch Buffet! Sunday, March 31 from 10 AM to 3 PM.

Joining us for Valentines? You won’t want to miss out on these delicious features.

Lobster & salmon tortellini, and grilled hanger steak with crispy potatoes, creamed spinach and a dill-pickle schmaltz vinaigrette!

Happy New Year! We look forward to welcoming you back in on Jan 9!

Our team of Event all-stars ready to crush another service tonight💪
Wedding season still going strong!

New schnitzel alert!
Same delicious schnitzel, now with brown butter spatzle, roasted squash and a Brussels/arugula salad.

Good drinks + good food + good vibes. Sounds like a recipe for a great night out.

Have you tried our new Crispy Soy Calamari? Served with shish*to peppers, radish and a yuzu Kewpie mayo you won’t want to miss this one. Great for sharing…..or not.

Burratta with grilled peaches, arugula, basil and sourdough.

Our burratta is always changing with the seasons, come try this one before it’s gone.

Bulgogi lettuce wraps with kimchi and sriracha mayo.

Try this delicious new dish on our menu while it lasts!

We are thrilled to be able to share our Summer Eats menu! We are trying something new this summer at The Diplomat. Come in and choose any three dishes off our menu to share with a friend! We have lots of exciting new additions, and have included a few old favourites.

Summer Eats starts July 7th, we look forward to welcoming you!

Kriscia and Peter’s beautiful engagement photos 💍 shot by 🎉 congratulations!

An absolutely dreamy wedding reception for Sarah and Alex 😍 congratulations to the lovely couple! We are so glad we could be a part of your special day!

Celebrate Mom with a delicious brunch at The Diplomat!

Our menu is now live on website 🌸

Visit thediplomat.ca to preview the dishes you can enjoy and book your table today!

The Diplomat all dressed up and looking beautiful for Alex & Esther’s big day.

Congratulations again to the beautiful couple!

A little rain was no match for the joy of this day.

Photos by:

When you join us this week make sure to try our new signature cocktails! 🍹 we have fun and delicious spirit-free options as well!

On April 17th join us for our first Cook Takeover!

A group of cooks from across will be crafting a delicious evening for you to enjoy, hosted here at the The Diplomat Restaurant & Bar!!

We can’t wait to showcase the talent of our teams and share this special evening with you!

Stay tuned for more details🍴

Our freshly updated Braised Beef with parisienne potato + parmesan cream + glazed carrot + shallot + herbs 😍

Chef Brandon and Dylan plating our updated Braised Beef 🥩 definitely a dish to try this weekend!

A lot goes into planning your big and with so many moving pieces, it can all go by in a blur. We’re here to make the process as smooth as possible!

Here’s what to expect when you’re planning your special event with us:

- Delicious globally-inspired menus that cater to all dietary needs
- Exciting wine & cocktail menus
- The ability to host private and semi-private events
- Vibrant atmosphere
- Warm hospitality
- A versatile space in the heart of downtown Hamilton

Reach out if you are ready to start planning! We would love to hear from you.
[email protected]

Thank you to the contributors to this beautiful shoot:
Hosts and Planning 
 
Venue  
Design and Planning  
Floral Design .florals 
Photography .mariephotography 
Reception Rentals  
Cocktail Hour Rentals and Chairs  
Gowns  
Stationery  
MUA  
Hair  
Cake  
Nail Art
Model
Rings
Video  
Mixologist  

A delicious dinner for the cold weather: our Braised Beef with aligot potatoes + roasted shallot + carrots + smoked jus

Poached Apple Eton Mess 😍

brown butter-honey mascarpone + almond meringue

*Gluten free

Something sweet and different to try with our Winter Eats menu!

Wedge Salad 🥗
green goddess + pickled red onion + smoked cheddar + olive oil breadcrumbs

Vegetarian 🌱

Start a delicious Winter Eats dinner with this salad!

See you tonight 🍴

BRAISED BEEF RAGU

egg noodles + basil + whipped ricotta

A comforting pasta to try this weekend - but it’s only around as a part of our Winter Eats menu so enjoy it while you can!

Winter Eats is running until Feb. 11th, featuring a three-course prix fixe menu for $35. The menu is filled with comforting dishes designed to get you pumped up about winter.