Frizzante Proseccheria

Nothing better than a post show pizza 🍕

A tiramisu is the perfect Friday night dessert, the ideal pick-me-up 😍

Post-festival drinks, the Italian way 🇮🇹

The weekend is finally here! Celebrate with a huge plate of pasta 🍝

Orange wine is perfect for the summer - and this one is basically the Italian sun in a glass ☀️ Citrusy and beautifully refreshing 🇮🇹

This is how Pasquale starts his weekend 🍹

Just a bit more parmigiano please 🇮🇹

Throwing back to just last week when Pasquale was in Italy, and making the best pizzas even there 🇮🇹

Our homemade pistachio cannolo is the perfect way to celebrate Frizzante being back open 😍 See you all soon!

A wee update! 🇮🇹

Adding a little spice to your weekend 🌶️

Fancy challenging the chef? One customer challenged our chef to make some arancini which aren't on the menu - and they turned out beautifully 🇮🇹😍

Starting the week off with a gorgeous special 🦐

The ultimate comfort food - a classic Bolognese lasagna 🇮🇹

Find someone who looks at you the way Terror looks at pizza 🍕

Monday pasta to set you up for the week 🍝

Cheesy, tomatoey, gorgeous gnocchi alla Sorrentina on special 🇮🇹

Hello mid-week lunching 😍

Raspberry and prosecco? Absolutely - the perfect way to start your Monday night at our Proseccheria 🥂

It's pizza time 🍕

Spaghetti alla Bolognese, a tried and tested classic. We hear rumours about this dish not existing in Italy - but it does! Originating from Bologna, we just call it a ragu' instead of a Bolognese

Two lasagnas ready for service!

A comforting bowl of pasta - the best finish to the day 🍝

The simple classics, that's what Italian food is all about 🇮🇹

We hear it all the time, pasta with meatballs is an Italian-American dish, and not Italian. That's actually not true! In the area were Pasquale is from, pasta with very small meatballs is a very common dish. It's one of our favourites too, paired with fettuccine 🇮🇹

A no-groni to pair with our classic Italian food for a zero alcohol treat 😍

Penne con pomodoro e pollo 😍 A twist on the traditional

In Italy, a cappuccino is only ordered before 11AM. We do love one after lunch though, just don't tell anyone back home 🇮🇹

Two beautiful pizzas up on the pass to start off the weekend 🍕

Gnocchi alla Sorrentina currently on the specials menu 😍 A classic dish which originates in Sorrento, which isn't too far away from where Pasquale is from 🇮🇹