Kasa and Kin

🚨 Final Call for All-You-Can-Eat at Kasa and Kin! 🚨

Time’s almost up! ⏰ Our All-You-Can-Eat Grill is only available until 14th November—just a few days left to enjoy this incredible feast! 🇵🇭🔥

Join us every Tuesday, Wednesday, and Thursday from 5:30pm for unlimited servings of our signature flame-grilled dishes and more. 🍢✨ Don’t let this mouthwatering offer slip away—reserve your table and come hungry! 😋

It’s GIVEAWAY TIME!
Today is our 3rd Anniversary here at Kasa and Kin✨✨

We really want to celebrate with you all🥳🥳 what better way of doing this.. than an exciting giveaway!! There are loads of prices on offer too 👀

You’ll be in a chance to win one of the following:
- Dinner for 2 at Kasa and Kin
- Box of goodies from our bakery
- An Imbento box for 2 for lunch
- 5 £10 gift vouchers to use at the restaurant

HOW TO ENTER:
1. FOLLOW @
2. LIKE this post
3. TAG a friend (1 tag = 1 entry)
4. SHARE this post to your story (make sure to tag both accounts on your story) and get a bonus entry!

Giveaway ends Friday the 15th of November and winners will be announced Sunday the 17th of November! 💜

Good luck from the Kasa and Kin team! ☺️🥳

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Meet the masters behind the flavours at Kasa and Kin! 👨‍🍳✨

First, let us introduce Chef Jerome, our head chef. With a journey shaped by a love for food, a strong work ethic, and a commitment to continuous learning, Jerome’s passion for cooking began at home, inspired by his dad’s family dinners. 🍲💛 His career has taken him across the globe, and many of the dishes you enjoy here have been crafted by Jerome himself!

And say hello to Chef Enzo, our youngest chef with a talent beyond his years! 🌟 Trained by a chef with 2-star Michelin experience, Enzo has collaborated with renowned chefs from Paris and Amsterdam. His creativity and skill bring fresh, exciting flavours to our kitchen. 🌍🔪

Come by, meet our chefs, and experience the passion they bring to every dish! 🍽️

Experience a contemporary twist on a Filipino classic with our Confit Duck Adobo! 🍲✨ ⁣
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Inspired by Luzon’s northern flavours, we serve a succulent, slow-cooked confit duck leg quarter, stewed in our signature Kasa adobo sauce—a rich blend of vinegar, soy sauce, garlic, and bay leaf. 🌿🧄 ⁣
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Paired with tender, grilled five-spiced duck breast, this dish is comfort food elevated! 💯⁣
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Join us at Kasa and Kin for a taste of tradition reimagined. 🇵🇭🍽️⁣
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Buy one get one FREE💜
Valid on the 1st of November on all our Ube desserts. ✨✨

To celebrate our 3 year Anniversary here at Kasa and Kin, we’re wanting to give back to all our customers on the 1st of November. You’ll get a Ube dessert on us, when you purchase any Ube based dessert. 🥳🥳

Come and celebrate with us!
Save this post for your reminder📌

Get ready to indulge in pure dessert bliss with our Ube Cream Donuts! 🍩💜 Three fluffy donuts, generously filled with a rich, creamy ube filling that will have you coming back for more. 😍✨ Soft, sweet, and oh-so-satisfying!

Pop in to Kasa and Kin for the ultimate ube treat. 🍽️
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🎉 Our Unlimited All-You-Can-Eat Mixed Grill is back and better than ever, just in time for Kasa and Kin’s anniversary celebration this November! 🍖🔥 For only £38.50 per person, enjoy endless mouthwatering dishes with special discounts for children, too! 👨‍👩‍👧

Available for a limited time: 📅 17th October onwards – every Wednesday and Thursday from 5:30pm

📅 1st - 14th November – every Tuesday, Wednesday and Thursday from 5:30pm

Tables are filling up fast, so book your spot on our website for an unforgettable dining experience! 🍽️ Don’t miss out on this anniversary special! 🎊
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Introducing our latest sweet indulgence: the UBE ICE CREAM COOKIE SANDO! 🍦🍪 Creamy ube ice cream, perfectly nestled between two chocolate chip cookies, creating a match made in dessert heaven. 💜🍫 It’s the ultimate treat to satisfy your sweet tooth.

Pop in and try it today at Kasa and Kin! ✨

Say hello to our new indulgence on the menu – Ube Heaven Deluxe Slice 💜🍰

A rich ube velvet swirl cake topped with creamy ube ice cream noodles, crunchy coconut bits, and luxurious white chocolate pearls✨

This is your sweet escape at Kasa and Kin, and it’s waiting for you! 🌴🍫

Who’s ready to try? 🍴

Looking for a refreshing twist? Try our Calamansi drinks at Kasa and Kin! 🍋✨

Calamansi is a Filipino citrus fruit, known for its bright, tangy flavour – like a mix between lime and orange! You can enjoy it as a juice, a slushie, or take it to another level by adding a shot of rum, gin, or vodka! 🍹🔥

Get ready to savour the ultimate purple dream at Kasa and Kin – our Ube Sundae! 💜🍨

This dreamy dessert features a rich ube brownie, topped with creamy ube ice cream and drizzled with luscious ube syrup 🍠✨ It’s a sweet, vibrant treat that’s as beautiful as it is delicious.

Come and taste the magic – it’s the perfect delight for any ube lover! 🍴

Crispy, tasty, and veggie-friendly! 🌱✨

Come and try Kasa and Kin’s Fried Tofu – deep-fried to perfection in a spring roll wrapper and served on a bed of rich fermented black beans tausi. It’s the ultimate vegetarian dish, packed with flavour and crunch! 🥢💚

Perfect for anyone looking for a delicious meat-free option! 🍴

Cheers to September at Kasa and Kin! 🍸✨⁣
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This month, enjoy our Arc promotion with selected cocktails for just £9, all crafted with premium Arc spirits! Sip on delicious creations like:⁣
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🔥 Sweet Pain⁣
🌞 Summer House⁣
🌲 Green Forest⁣
💥 Spice Bomb⁣
🍋 Calamansi Slushie⁣
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Perfect for after-work drinks or weekend vibes, these cocktails are packed with flavour. Check out our menu for more details and make the most of this tasty offer! 🍸🍃 ⁣
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It’s back! ALL YOU CAN EAT Grill and more at Kasa and Kin for just £38.50! 🍢🔥⁣
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From 18th Sept to 17th Oct (on a WEDNESDAY & THURSDAY) you can dive into a feast of Filipino flavours with our Pinoy Grill – and it’s unlimited! Enjoy juicy BBQ pork belly, lemongrass chicken Inasal, beef ribeye tapa, and so much more, served with a fresh side salad and our Kasa grill sauce 🍖🍗⁣
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With dishes like the seafood BBQ platter (spiced salmon, baby squid, and chilli king prawns), this is the ultimate foodie bargain! Don’t miss out on this unbeatable deal – it’s your chance to try it all! 🥢✨⁣
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Get ready to embark on a culinary adventure with Kasa and Kin! 🌏🍜⁣
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From 13th to 15th September, join us at Battersea Power Station for a celebration of vibrant flavours from Southeast Asia 🇵🇭🇹🇭🇻🇳 Indulge in our authentic Asian cuisine that will transport your taste buds straight to the heart of Asia, all while soaking in the festival vibes! 🎉⁣
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This is your reminder to save the dates – you won’t want to miss this delicious journey! ✨🍴⁣
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Indulge in the ultimate sweet treat at Kasa and Kin – the chocolate crookie! 🍫🥐⁣
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What’s a crookie, you ask? It’s the perfect fusion of a buttery croissant and a gooey cookie, filled with rich, melted chocolate 🍪✨ A dessert lover’s dream, it’s crispy on the outside, soft on the inside, and oh-so-irresistible!⁣
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Pop by our Soho venue to experience this one-of-a-kind delight – it’s the perfect excuse to treat yourself! 🍴🤎 ⁣
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🥩 Ready for a flavour-packed bite? Try our Fili Cheese Steak at Kasa and Kin! We’ve taken soy, garlic, and black pepper-marinated rib eye tapa, added caramelised onions, fresh lettuce, and topped it all with melted grated cheddar cheese. 🧀⁣
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It’s the ultimate comfort food with a Filipino twist—juicy, cheesy, and absolutely delicious! Perfect for lunch or dinner, this is one dish you won’t want to miss. Come and get yours today! 😋⁣
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🍹 Raise your glass at Kasa and Kin with our expertly crafted cocktail menu! Our Old Fashioned is a timeless favourite, featuring a perfect blend of bourbon, sugar, bitters, and a twist of orange peel—a true classic. 🥃⁣
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Fancy something different? We offer a selection of classic cocktails and bespoke creations tailored to your taste. Prefer a mocktail? Our team will whip up a non-alcoholic version just for you! 🌟⁣
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Sip on Filipino-crafted brands or let our skilled bartenders craft something unique just for you.⁣
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