Gaylord

Our secret for cosy comfort? Haldi's warming embrace. Immerse yourself in the vibrant and flavourful journey that Ga***rd is renowned for; flavours that nourish both heart and soul.

讓脾胃舒適的秘訣？就是靠薑黃帶出溫暖滋味。

爵樂印度餐廳最拿手便是為客人帶來一趟活力四射又風味豐富的旅程。即刻來讓這些味道滋養着你的身心吧！

#香港美食

And the winner is... MASALA CHAI!

No surprise that the world's top 3 favourite drinks have been taken by Masala Chai at #2, and Mango Lassi at #3. It's just so good, no one can help themselves. Plus, it gets even better because Ga***rd definitely knows how to brew the perfect cup!

It's time to come see what everyone is raving about! We won't blame you if you need a refill (or five).

恭喜這次的勝利者——印度奶茶！

世界前三名最愛歡迎的飲品，分別有排第二名的印度奶茶，第三名的芒果乳酪（lassi）。一流的滋味，沒有人能抵拒。最重要的是，我們爵樂是沖印度奶茶的大師。

是時候來看看為甚麼我們的印度奶茶如此受歡迎！如果你飲完需要再添，甚至要添上五杯，我們都絕不會覺得出奇！

#香港美食

🐉🧧🎉 As we step into the auspicious Year of the Dragon, our team extends heartfelt wishes for a prosperous and fruitful Chinese New Year to all our cherished guests. May this new year bring you and your loved ones abundance, joy, and success.

Ga***rd will remain open throughout the festive weekend, with a special CNY menu available alongside our regular offerings.

Click https://www.silveroak.com.hk/gaylord to find out more, and reserve your table.

🐉🧧🎉 踏入龍年，Ga***rd仝人恭祝大家龍馬精神、笑口常開！Ga***rd 將於農曆新年期間照常營業，並提供新春限定的新年菜單以及常規菜單，與大家一同賀新年。

點擊 https://www.silveroak.com.hk/gaylord 以了解更多資訊。

Ignite the flames of love with an Indian feast this Valentine's Day! Our exquisite 6-course Dinner Menu, complemented by a welcome glass of sparkling wine, promises to spice things up for you and your special person in the most delightful way.

Reserve your table and feel the romantic sparks fly at Ga***rd. 💘

今個情人節，讓印度盛宴為您點燃愛的火花吧！我們精緻的六道菜晚宴菜譜，配上一杯氣泡酒，一定能為您和您的摯愛增添情趣。

立即訂位，在Ga***rd享受浪漫的愛火吧。💘

#香港美食

From the deep blue sea, to vibrant and orange on your plate. Savour the ocean's treasure with our signature Tandoori Jumbo Prawns - a regal indulgence you never imagined possible.

深藍的大海，躍出活潑的橙色，一下子落到你的餐碟上。品嚐大海的瑰寶，盡情享愛我們的招牌美食——烤珍寶大蝦。這絕對是你從沒有想像過的王室美食。

Prepare to drool in anticipation as we unveil the tantalising close-up of our Dal Makhani. A slow-cooked labour of love and time, we guarantee you'll be licking your fingers after.

準備開餐了嗎？這道奶油香草燴黑扁豆及紅腰豆，華麗登場，保證令你食慾大增。這道菜以時間和愛來慢煮，讓你忍不住一口接一口品嚐。

#香港美食

Join our culinary tour of India's sweet traditions - revel in Gulab Jamun's rose-scented embrace, savour Ras malai's pillows of richness, delight in Kulfi's nutty cool. What classics remind you of home?

印度甜品的傳統，正等你來探索！Gulab Jamun的玫瑰芳香、Ras malai的濃郁香味，還有Kulfi那帶堅果味的清涼感，到底哪一款經典甜品是你的最愛？

#香港美食

Is it sweet? Is it savoury? Indulge in the best of both worlds (plus a smoky bonus) with a plate of our pineapple mushroom medley. The biggest surprise your tastebuds will get throughout your meal.

是甜的？還是鹹的？嚐嚐我們的菠蘿拼蘑菇，享受世間兩種最完美的滋味。絕對是整頓用餐體驗的最大驚喜！

#香港美食

As evenings cool and conversations warm, lift your glass of pinot in one hand and the masala-infused bites in the other. Discover why life is worth savouring with Ga***rd's hospitality!

冷夜將至，但交談不止。在這𥚃，你一手持着Pinot萄萄酒，另一手拿起Masala風味的小食。爵樂熱情的款待，讓你明白值得細味的生活享受。

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So beautiful, so elegant, just looking like Ga***rds Lamb Korma, just looking like a WOW!

美麗動人、典雅大方，就像爵樂的腰果蓉紅花羊肉一樣，讓人忍不住WOW出來!

#香港美食

Wishing you a flavourful and prosperous journey into 2024! Happy New Year from all of us at Ga***rd. Cheers to new beginnings!

祝您在2024的旅程中享受更加多的美食！爵樂祝您新年快樂。為新的一年乾杯！

#香港美食

Whether piping hot naan or fluffy basmati, our curries find their perfect partners in comfort - only at Ga***rd. Expand your culinary horizons across India's many specialities, and see why it's the world's most revered cuisine.

無論是熱騰騰的印度烤餅，還是鬆軟滋味的香米飯，我們的咖哩總是能在Ga***rd找到它的最佳拍檔。來打開新的滋味，在品嚐印度的特色味道之際，你將明白印度菜何而是世上最重要的菜式之一。

#香港美食

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As we bid farewell to 2023, let’s welcome 2024 in grandeur at Ga***rd!

Don’t forget to reserve your spot for the New Year’s Eve Dinner Tasting Menu on December 31st, enjoy live performances during our Countdown Party, and kick off 2024 with our extravagant New Year’s Brunch Buffet.

在Ga***rd向2023告別，迎接2024的吧！

立即預訂12月31日的除夕晚宴嚐味菜譜，享受倒數派對中的現場表演，並以我們豪華的新歲早午餐自助餐迎接2024。

#香港美食 #香港打卡 #尖沙咀 #尖沙咀美食 #美食推薦 #香港美食 #咖喱 #相機食先

As we bid farewell to 2023, let's welcome 2024 in grandeur at Ga***rd!

Don't forget to reserve your spot for the New Year's Eve Dinner Tasting Menu on December 31st, enjoy live performances during our Countdown Party, and kick off 2024 with our extravagant New Year's Brunch Buffet.

在Ga***rd向2023告別，迎接2024的吧！

立即預訂12月31日的除夕晚宴嚐味菜譜，享受倒數派對中的現場表演，並以我們豪華的新歲早午餐自助餐迎接2024。

Countdown to a spectacular New Year's Eve at Ga***rd! Indulge in our classic Brunch menu on 31st December and 1st January.

Then, before the clock strikes twelve, choose your celebration with three enticing options. Conclude 2023 in style with our festive set menu, opt for our limited A La Carte menu with flexible seatings, then join the stylish Countdown Party after 10:30pm!

Celebrate the arrival of 2024 with delectable choices and unforgettable moments. Book your table at Ga***rd now!

在Ga***rd的跨年派對與我們一起倒數迎接新年吧！12月31日至1月1日，盡情享受我們經典的早午餐菜單。

在倒數前，您可以選擇享用節慶套餐或單點菜單去為2023年劃上完美句號，又或者參加10:30pm後的跨年派對！

以滋味美食和難忘時刻慶祝2024的到來，立即訂座吧！

#香港美食

Wrap yourself in the festive spirit with Ga***rd's Christmas Brunch Buffet! Join us from 24th to 26th December for an exquisite spread at HK$238 per head, and let the warmth of our authentic dishes make your holiday celebrations truly special.

在Ga***rd的聖誕早午自助餐中感受濃厚的節日氣氛吧！12月24至26日，只需每位$238，即可品嚐精緻美食，讓我們的地道菜餚為您增添溫暖。

#香港美食

पअˈकॉरअ • noun •
Pronounced /pak-ora/
In the cuisine of India, a small, spicy fritter containing pieces of vegetables or meat, made usually with a batter of chickpea flour and deep-fried.

पअˈकॉरअ • 名詞•
發音：/pak-ora/
在印度料理中，有一細小精巧，又辛辣的油炸餡餅。通常以鷹嘴豆泥而成，再混搭菜或肉作餡料。

#香港美食

Craving a taste of sunshine? When warmer days seem far away, transport yourself to an Indian summer's day with our Aam-Tini.

Sweet Alphonso purée mingles with Bombay gin, evoking warmer memories, as the chaat masala sprinkle reminds us - summer will be back before we know it.

渴望陽光的滋味嗎？當暖和的日子看似遙不可及，一杯Aam-Tini將帶你回到印度的夏日風情。

香甜的印度芒果蓉，配上Bombay Gin，將喚醒溫暖的記憶。飲料上灑上甜甜酸酸的Chaat Masala香料粉，恍惚提醒我們，假以時日，夏日將會靜悄悄地回來。

Are you ready for a study in India's regional chaat specialities? Sample the north's crispy and tangy Palak Patta chaat before devouring Mumbai's hearty Bombay Bhel. The perfect recipe for indulgence awaits you.

準備好探索印度各地的小吃嗎？印北有香脆且味道的濃郁的小吃，就是酥炸菠菜配洋蔥蕃茄沙沙伴薄荷羅望子醬。但不要那麼心急，可以先嚐嚐孟買那熱情滿溢的脆米餅。完美的配方，正等你來大吃一翻！

You won't find our Vegetable Dum Biryani hiding in the shrubs like a scaredy goat - this is no ordinary "sabzi pulao"!

Layers of fragrant basmati are infused with an exotic medley of vegetables, taking it to new heights. Come see for yourself why our biryani is the life of every party - including yours!

雜菜香料炒飯的香氣絕不低調，絲毫不像普通的蔬菜炒飯，更是萬綠叢中的一點紅。

層層香氣全注入帶異國風味的雜菜之中，將炒飯完全昇華。親自一嚐，你才知道為什麼雜菜香料炒飯才是Party的主角。相信我，連你的Party也不會例外！

#香港美食

Some traditions are timeless for a reason, and some pairings are simply meant to be. Samosas and chai - an iconic Indian duo that still delights after all these years.

有些傳統能歷久不衰，有些經典配搭生來就天衣無縫。
就好像餡角配印度奶茶，最有代表性的印度菜配搭，多年來依然令人感到滿足

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#香港美食

A stroll through the archives transports us back to Ga***rd's early days, when our all-you-can-eat buffet dreams first came to life on this street.

翻開陳年的舊檔案，恍惚回到舊日的爵樂。那時，我們把印式自助餐，帶到這條街上。

#香港美食

Come savour like royalty with our limited-time Ga***rd Tandoori U.S. Cornish Hen made in collaboration with ! Roasted to fall-off-the-bone perfection in the royal tandoor oven, with a cooling raita-style yogurt to cut through the richness. A royal Indian cuisine experience awaits from November 1 - 30; don’t miss it!

限時尊享！ Ga***rd Tandoori U.S. Cornish Hen！11月1日至30日期間，體驗皇室般的美食享受！肉汁豐富的春雞在窯爐中烤製，肉質入口即溶，配上清甜的乳酪醬，帶領您踏上奢華的美食之旅！萬勿錯過這場盛宴！

A stroll through the archives transports us back to Ga***rd's early days, when our all-you-can-eat buffet dreams first came to life on this street.

翻開陳年的舊檔案，恍惚回到舊日的爵樂。那時，我們把印式自助餐，帶到這條街上。

We said it once, we'll say it thrice: DOSTS BEFORE CURRIES!

When in India, gathering is grazing, and we're all about bringing this togetherness to the table in Hong Kong. Come scout your besties and book your next shared feed at Ga***rd - Indian cuisine tastes best with loved ones!

重要的事，我會說三次：先有朋友，再有咖哩！

在印度，聚會意味着不斷吃小食，而我們要把這種溫馨，帶來香港！快集齊親朋戚友，在爵樂預訂你另一場聚餐，共享滋味的印度菜！

Who said we couldn't cosy up curry and cab. If red wine & Indian ever seemed a risky mix, one bite at Ga***rd will change the game. Here's to challenging the status quo over charmed curries and red tonight!

誰說咖哩與紅酒，天生就水火不容？
爵樂印度餐廳將讓你明白，紅酒配咖哩並不是胡亂來的組合。今晚來這𥚃嚐嚐這配搭吧，這將顛覆你的既有認知！

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#香港美食

Think tacos are only for Tuesdays? Think again!

Try our Indian twist - a crab-stuffed roti shell (or paneer for veggies) that will change what you know about tacos and have you rethinking all the rules.

讓您一試上癮的印度墨西哥夾餅！
印度薄餅內裝滿蟹肉/印度芝士，這個印度風的墨西哥夾餅將會震撼你的味蕾。

Surrender your senses to this smokey-sweet sipper. Best enjoyed with front row seats to its fiery arrival!

一款會讓您沉浸在其獨有味道的飲品，煙熏的香氣與甜美的味道互相輝映！

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#香港美食